Foods high in Niacin (B3)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 5951-6000 of 12594 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 5951 | Noodles, flat, crunchy, Chinese restaurant | Cereal Grains and Pasta | 2.52 mg | 16% | USDA_SR |
| 5952 | Egg roll, vegetable, refrigerated, heated | Mixed Dishes | 2.52 mg | 16% | CNF |
| 5953 | School Lunch, pizza, pepperoni topping, thick crust, whole grain, frozen, cooked | Fast Foods | 2.52 mg | 16% | USDA_SR |
| 5954 | Egg rolls, vegetable, frozen, prepared | Meals, Entrees, and Side Dishes | 2.52 mg | 16% | USDA_SR |
| 5955 | Fish, cod (scrod), atlantic, baked or broiled | Finfish and Shellfish Products | 2.51 mg | 16% | CNF |
| 5956 | Fish, cod, Atlantic, cooked, dry heat | Finfish and Shellfish Products | 2.51 mg | 16% | USDA_SR |
| 5957 | Pâté de foie gras, (goose liver pate), smoked, canned | Sausages and Luncheon meats | 2.51 mg | 16% | CNF |
| 5958 | Fish, cisco (lake herring, tullibee), native, raw | Finfish and Shellfish Products | 2.51 mg | 16% | CNF |
| 5959 | Fast foods, dessert, burrito with fruit (apple or cherry) | Fast Foods | 2.51 mg | 16% | CNF |
| 5960 | Beef, fat, cooked | Beef Products | 2.51 mg | 16% | CNF |
| 5961 | Spaghetti with meat sauce | Mixed Dishes | 2.51 mg | 16% | CNF |
| 5962 | Pate de foie gras, canned (goose liver pate), smoked | Poultry Products | 2.51 mg | 16% | USDA_SR |
| 5963 | Fish, cisco, raw | Finfish and Shellfish Products | 2.51 mg | 16% | USDA_SR |
| 5964 | Pate, goose liver, smoked, canned | Sausages and Luncheon Meats | 2.51 mg | 16% | USDA_SR |
| 5965 | Fish, cod, Atlantic, canned, solids and liquid | Finfish and Shellfish Products | 2.50 mg | 16% | USDA_SR |
| 5966 | Fish, cod (scrod), atlantic, canned, solids and liquid | Finfish and Shellfish Products | 2.50 mg | 16% | CNF |
| 5967 | Coffee cake mix, cinnamon with crumb topping, dry, unprepared | Baked Products | 2.50 mg | 16% | CNF |
| 5968 | Crustaceans, crab, atlantic snow crab (spider, queen), raw | Finfish and Shellfish Products | 2.50 mg | 16% | CNF |
| 5969 | Snacks, potato chips, dried potatoes, sour cream and onion | Snacks | 2.50 mg | 16% | CNF |
| 5970 | Prune puree | Fruits and fruit juices | 2.50 mg | 16% | CNF |
| 5971 | Meatless, meatballs | Legumes and Legume Products | 2.50 mg | 16% | CNF |
| 5972 | Cookie, chocolate, with icing or coating | Baked Products | 2.50 mg | 16% | CNF |
| 5973 | Pie crust, deep dish, frozen, unbaked, made with enriched flour | Baked Products | 2.50 mg | 16% | USDA_SR |
| 5974 | Snacks, potato chips, made from dried potatoes, sour-cream and onion-flavor | Snacks | 2.50 mg | 16% | USDA_SR |
| 5975 | Prune puree | Fruits and Fruit Juices | 2.50 mg | 16% | USDA_SR |
| 5976 | Bologna, beef, low fat | Sausages and Luncheon Meats | 2.50 mg | 16% | USDA_SR |
| 5977 | Meatballs, meatless | Legumes and Legume Products | 2.50 mg | 16% | USDA_SR |
| 5978 | Crustaceans, crab, queen, raw | Finfish and Shellfish Products | 2.50 mg | 16% | USDA_SR |
| 5979 | Cookie, chocolate, with icing or coating | Baked Products | 2.50 mg | 16% | USDA_SR |
| 5980 | Babyfood, meat, beef, junior | Baby Foods | 2.50 mg | 16% | USDA_SR |
| 5981 | Babyfood, meat, beef, strained | Baby Foods | 2.50 mg | 16% | USDA_SR |
| 5982 | Pastry, Pastelitos de Guava (guava pastries) | Baked Products | 2.49 mg | 16% | USDA_SR |
| 5983 | Beef, lungs, braised | Beef Products | 2.49 mg | 16% | CNF |
| 5984 | Beef, variety meats and by-products, lungs, cooked, braised | Beef Products | 2.49 mg | 16% | USDA_SR |
| 5985 | Fast foods, entree, clams, breaded and fried | Fast Foods | 2.49 mg | 16% | CNF |
| 5986 | Bread, kneel down (Navajo) | American Indian/Alaska Native Foods | 2.49 mg | 16% | USDA_SR |
| 5987 | Cereal, ready to eat, Kashi: GoLean Crunch, Kashi | Breakfast cereals | 2.49 mg | 16% | CNF |
| 5988 | Pickle and pimiento loaf, pork | Sausages and Luncheon Meats | 2.49 mg | 16% | USDA_SR |
| 5989 | Cookies, shortbread, commercially prepared, pecan | Baked Products | 2.48 mg | 16% | USDA_SR |
| 5990 | Cookie, shortbread, pecan, commercial | Baked Products | 2.48 mg | 16% | CNF |
| 5991 | Pork, stomach, raw | Pork Products | 2.48 mg | 16% | CNF |
| 5992 | Burrito, bean and cheese, frozen | Mixed Dishes | 2.48 mg | 16% | CNF |
| 5993 | Pork, fresh, variety meats and by-products, stomach, raw | Pork Products | 2.48 mg | 16% | USDA_SR |
| 5994 | Burrito, bean and cheese, frozen | Meals, Entrees, and Side Dishes | 2.48 mg | 16% | USDA_SR |
| 5995 | Restaurant, family style, fish fillet, battered or breaded, fried | Restaurant Foods | 2.48 mg | 15% | USDA_SR |
| 5996 | Cracker, rye, wafers, seasoned | Baked Products | 2.47 mg | 15% | CNF |
| 5997 | Crackers, rye, wafers, seasoned | Baked Products | 2.47 mg | 15% | USDA_SR |
| 5998 | Nuts, macadamia (bushnuts, queensland), raw | Nuts and Seeds | 2.47 mg | 15% | CNF |
| 5999 | Nuts, macadamia nuts, raw | Nut and Seed Products | 2.47 mg | 15% | USDA_SR |
| 6000 | Lamb, brain, braised | Lamb, Veal and Game | 2.47 mg | 15% | CNF |
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