Vegan foods high in Niacin (B3)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 2251-2300 of 6236 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2251 | Pepper, serrano, raw | Vegetables and Vegetable Products | 1.54 mg | 10% | CNF |
| 2252 | Peppers, serrano, raw | Vegetables and Vegetable Products | 1.54 mg | 10% | USDA_SR |
| 2253 | Cookies, oatmeal, reduced fat | Baked Products | 1.54 mg | 10% | USDA_SR |
| 2254 | Beverages, NESTLE, Boost plus, nutritional drink, ready-to-drink | Beverages | 1.54 mg | 10% | USDA_SR |
| 2255 | Lima beans, large, mature seeds, raw | Legumes and Legume Products | 1.54 mg | 10% | USDA_SR |
| 2256 | Cake, white, homemade, without icing (frosting) | Baked Products | 1.53 mg | 10% | CNF |
| 2257 | Cake, white, prepared from recipe without frosting | Baked Products | 1.53 mg | 10% | USDA_SR |
| 2258 | Spaghetti, spinach, cooked | Cereal Grains and Pasta | 1.53 mg | 10% | USDA_SR |
| 2259 | Grains, rice, brown, long-grain, cooked | Cereals, Grains and Pasta | 1.53 mg | 10% | CNF |
| 2260 | Potato, white, flesh and skin, baked | Vegetables and Vegetable Products | 1.53 mg | 10% | CNF |
| 2261 | Potatoes, white, flesh and skin, baked | Vegetables and Vegetable Products | 1.53 mg | 10% | USDA_SR |
| 2262 | Pancakes, blueberry, prepared from recipe | Baked Products | 1.52 mg | 10% | USDA_SR |
| 2263 | Pancake, blueberry, homemade | Baked Products | 1.52 mg | 10% | CNF |
| 2264 | Grains, quinoa, dry | Cereals, Grains and Pasta | 1.52 mg | 10% | CNF |
| 2265 | Quinoa, uncooked | Cereal Grains and Pasta | 1.52 mg | 10% | USDA_SR |
| 2266 | Cake, coffeecake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 1.52 mg | 9% | USDA_SR |
| 2267 | Peach, dried halves, sulphured, cooked, no added sugar | Fruits and fruit juices | 1.52 mg | 9% | CNF |
| 2268 | Coffee cake, cinnamon with crumb topping, dry mix, prepared | Baked Products | 1.52 mg | 9% | CNF |
| 2269 | Peaches, dried, sulfured, stewed, without added sugar | Fruits and Fruit Juices | 1.52 mg | 9% | USDA_SR |
| 2270 | Corn, sweet, frozen, kernels on the cob, boiled, drained | Vegetables and Vegetable Products | 1.52 mg | 9% | CNF |
| 2271 | Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 1.52 mg | 9% | USDA_SR |
| 2272 | Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 1.52 mg | 9% | USDA_SR |
| 2273 | Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 1.52 mg | 9% | USDA_SR |
| 2274 | Corn, sweet, white, frozen, kernels on cob, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 1.52 mg | 9% | USDA_SR |
| 2275 | Taro leaves, raw | Vegetables and Vegetable Products | 1.51 mg | 9% | CNF |
| 2276 | Taro leaves, raw | Vegetables and Vegetable Products | 1.51 mg | 9% | USDA_SR |
| 2277 | Doughnut (donut), cake-type, plain, sugared or glazed | Baked Products | 1.51 mg | 9% | CNF |
| 2278 | Doughnuts, cake-type, plain, sugared or glazed | Baked Products | 1.51 mg | 9% | USDA_SR |
| 2279 | Snacks, corn nuts, barbecue | Snacks | 1.51 mg | 9% | CNF |
| 2280 | Snacks, cornnuts, barbecue-flavor | Snacks | 1.51 mg | 9% | USDA_SR |
| 2281 | TACO BELL, Taco Salad | Fast Foods | 1.50 mg | 9% | USDA_SR |
| 2282 | Potatoes, russet, without skin, raw | Vegetables and Vegetable Products | 1.50 mg | 9% | USDA_FF |
| 2283 | Mungo beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 1.50 mg | 9% | USDA_SR |
| 2284 | Mungo beans, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 1.50 mg | 9% | USDA_SR |
| 2285 | Passion fruit, purple, raw | Fruits and fruit juices | 1.50 mg | 9% | CNF |
| 2286 | Broadbeans (fava beans), fresh, raw | Vegetables and Vegetable Products | 1.50 mg | 9% | CNF |
| 2287 | Mushroom, shiitake, cooked | Vegetables and Vegetable Products | 1.50 mg | 9% | CNF |
| 2288 | Nuts, Chinese chestnuts, roasted | Nuts and Seeds | 1.50 mg | 9% | CNF |
| 2289 | Nuts, simulated product, wheat-based, unflavoured, with salt | Nuts and Seeds | 1.50 mg | 9% | CNF |
| 2290 | Nuts, simulated product, wheat-based, all flavours except macadamia, without salt | Nuts and Seeds | 1.50 mg | 9% | CNF |
| 2291 | Nuts, Japanese chestnuts, raw | Nuts and Seeds | 1.50 mg | 9% | CNF |
| 2292 | Beans, mungo, boiled | Legumes and Legume Products | 1.50 mg | 9% | CNF |
| 2293 | Beans, mungo, boiled, salted | Legumes and Legume Products | 1.50 mg | 9% | CNF |
| 2294 | Stew, hominy with mutton (Navajo) | American Indian/Alaska Native Foods | 1.50 mg | 9% | USDA_SR |
| 2295 | Mushrooms, shiitake, cooked, without salt | Vegetables and Vegetable Products | 1.50 mg | 9% | USDA_SR |
| 2296 | Stew, moose (Alaska Native) | American Indian/Alaska Native Foods | 1.50 mg | 9% | USDA_SR |
| 2297 | Passion-fruit, (granadilla), purple, raw | Fruits and Fruit Juices | 1.50 mg | 9% | USDA_SR |
| 2298 | Nuts, formulated, wheat-based, all flavors except macadamia, without salt | Nut and Seed Products | 1.50 mg | 9% | USDA_SR |
| 2299 | Nuts, chestnuts, japanese, raw | Nut and Seed Products | 1.50 mg | 9% | USDA_SR |
| 2300 | Mushrooms, shiitake, cooked, with salt | Vegetables and Vegetable Products | 1.50 mg | 9% | USDA_SR |
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