Vegan foods high in Niacin (B3)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 1651-1700 of 6236 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1651 | Cake, white, dry mix, special dietary (includes lemon-flavored) | Baked Products | 2.40 mg | 15% | USDA_SR |
| 1652 | Snacks, SUNCHIPS, French Onion flavour | Snacks | 2.39 mg | 15% | CNF |
| 1653 | Beverages, SLIMFAST, Meal replacement, High Protein Shake, Ready-To-Drink, 3-2-1 plan | Beverages | 2.39 mg | 15% | USDA_SR |
| 1654 | Archway Home Style Cookies, Iced Molasses | Baked Products | 2.39 mg | 15% | USDA_SR |
| 1655 | Cake, white, regular, dry mix, unprepared | Baked Products | 2.39 mg | 15% | CNF |
| 1656 | Sweet rolls, cinnamon, commercially prepared with raisins | Baked Products | 2.38 mg | 15% | USDA_SR |
| 1657 | Sweet roll, cinnamon with raisins, commercial | Baked Products | 2.38 mg | 15% | CNF |
| 1658 | Nuts, acorn flour, full-fat | Nuts and Seeds | 2.38 mg | 15% | CNF |
| 1659 | Nuts, acorn flour, full fat | Nut and Seed Products | 2.38 mg | 15% | USDA_SR |
| 1660 | PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust | Fast Foods | 2.38 mg | 15% | USDA_SR |
| 1661 | Rice, Spanish rice | Mixed Dishes | 2.38 mg | 15% | CNF |
| 1662 | Restaurant, Mexican, spanish rice | Restaurant Foods | 2.38 mg | 15% | USDA_SR |
| 1663 | Pie crust, standard-type, dry mix, prepared, baked | Baked Products | 2.37 mg | 15% | USDA_SR |
| 1664 | Cereals ready-to-eat, QUAKER, Low Fat 100% Natural Granola with Raisins | Breakfast Cereals | 2.37 mg | 15% | USDA_SR |
| 1665 | Pie crust, standard-type, dry mix, prepared, baked | Baked Products | 2.37 mg | 15% | CNF |
| 1666 | Grape leaves (vine leaves), raw | Vegetables and Vegetable Products | 2.36 mg | 15% | CNF |
| 1667 | Grape leaves, raw | Vegetables and Vegetable Products | 2.36 mg | 15% | USDA_SR |
| 1668 | Sweet potato, flour | Vegetables and Vegetable Products | 2.36 mg | 15% | CNF |
| 1669 | Plant-based beverage, protein powder, soy based, powder | Beverages | 2.36 mg | 15% | CNF |
| 1670 | Beverages, Protein powder soy based | Beverages | 2.36 mg | 15% | USDA_SR |
| 1671 | Bread, pumpernickel, toasted | Baked Products | 2.35 mg | 15% | CNF |
| 1672 | Cereals, oats, instant, fortified, with raisins and spice, prepared with water | Breakfast Cereals | 2.34 mg | 15% | USDA_SR |
| 1673 | Cereal, ready to eat, Granola: Raspberry almond, light, Rogers | Breakfast cereals | 2.34 mg | 15% | CNF |
| 1674 | Bread, wheat, sprouted | Baked Products | 2.33 mg | 15% | USDA_SR |
| 1675 | Indien, samosa, vegetarian | Mixed Dishes | 2.33 mg | 15% | CNF |
| 1676 | Snacks, granola bites, mixed flavors | Snacks | 2.32 mg | 14% | USDA_SR |
| 1677 | Muffins, wheat bran, toaster-type with raisins, toasted | Baked Products | 2.32 mg | 14% | USDA_SR |
| 1678 | Muffin, wheat bran, toaster-type, with raisins, toasted | Baked Products | 2.32 mg | 14% | CNF |
| 1679 | Cake mix, german chocolate, pudding-type mix, dry, unprepared | Baked Products | 2.31 mg | 14% | CNF |
| 1680 | Cake, yellow, regular, dry mix, unprepared | Baked Products | 2.31 mg | 14% | CNF |
| 1681 | Cake, yellow, enriched, dry mix | Baked Products | 2.31 mg | 14% | USDA_SR |
| 1682 | Potato, hashed brown, frozen, plain, prepared | Vegetables and Vegetable Products | 2.31 mg | 14% | CNF |
| 1683 | Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil | Vegetables and Vegetable Products | 2.31 mg | 14% | USDA_SR |
| 1684 | Muffins, corn, toaster-type | Baked Products | 2.31 mg | 14% | USDA_SR |
| 1685 | Muffin, corn, toaster type | Baked Products | 2.31 mg | 14% | CNF |
| 1686 | Grains, rice, white, long-grain, parboiled, cooked | Cereals, Grains and Pasta | 2.31 mg | 14% | CNF |
| 1687 | Rice, white, long-grain, parboiled, enriched, cooked | Cereal Grains and Pasta | 2.31 mg | 14% | USDA_SR |
| 1688 | Rice, white, long-grain, parboiled, unenriched, cooked | Cereal Grains and Pasta | 2.31 mg | 14% | USDA_SR |
| 1689 | Pancakes, whole-wheat, dry mix, incomplete, prepared | Baked Products | 2.31 mg | 14% | USDA_SR |
| 1690 | Snacks, popcorn, air-popped | Snacks | 2.31 mg | 14% | CNF |
| 1691 | Snacks, popcorn, air-popped | Snacks | 2.31 mg | 14% | USDA_SR |
| 1692 | Grains, wheat, kamut khorasan, cooked | Cereals, Grains and Pasta | 2.31 mg | 14% | CNF |
| 1693 | Wheat, KAMUT khorasan, cooked | Cereal Grains and Pasta | 2.31 mg | 14% | USDA_SR |
| 1694 | Potato, hashed-brown, homemade | Vegetables and Vegetable Products | 2.30 mg | 14% | CNF |
| 1695 | Potatoes, hash brown, home-prepared | Vegetables and Vegetable Products | 2.30 mg | 14% | USDA_SR |
| 1696 | Soup, mushroom, dehydrated | Soups, Sauces and Gravies | 2.30 mg | 14% | CNF |
| 1697 | Danish pastry, nut (almond, raisin nut, cinnamon nut) | Baked Products | 2.30 mg | 14% | CNF |
| 1698 | Willow, native, young leaves, chopped | Vegetables and Vegetable Products | 2.30 mg | 14% | CNF |
| 1699 | Willow, young leaves, chopped (Alaska Native) | American Indian/Alaska Native Foods | 2.30 mg | 14% | USDA_SR |
| 1700 | Seeds, safflower seed kernels, dried | Nuts and Seeds | 2.28 mg | 14% | CNF |
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