Vegan foods high in Niacin (B3)
Niacin supports energy metabolism and helps maintain healthy skin.
FDA daily value: 16 mg
Showing 1401-1450 of 6236 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1401 | Spices, anise seeds | Spices and Herbs | 3.06 mg | 19% | CNF |
| 1402 | Spices, celery seed | Spices and Herbs | 3.06 mg | 19% | CNF |
| 1403 | Potato, skin, baked, with salt | Vegetables and Vegetable Products | 3.06 mg | 19% | CNF |
| 1404 | Spices, celery seed | Spices and Herbs | 3.06 mg | 19% | USDA_SR |
| 1405 | Spices, anise seed | Spices and Herbs | 3.06 mg | 19% | USDA_SR |
| 1406 | Bread, whole grain (whole-wheat), with added fibre, commercial, toasted | Baked Products | 3.04 mg | 19% | CNF |
| 1407 | Cookies, molasses | Baked Products | 3.03 mg | 19% | USDA_SR |
| 1408 | Cookie, molasses | Baked Products | 3.03 mg | 19% | CNF |
| 1409 | Bread, reduced-calorie, oatmeal | Baked Products | 3.03 mg | 19% | USDA_SR |
| 1410 | Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) | Breakfast Cereals | 3.02 mg | 19% | USDA_SR |
| 1411 | Beans, kidney, sprouted, boiled, drained | Vegetables and Vegetable Products | 3.02 mg | 19% | CNF |
| 1412 | Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 3.02 mg | 19% | USDA_SR |
| 1413 | Beans, kidney, mature seeds, sprouted, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 3.02 mg | 19% | USDA_SR |
| 1414 | Beans, kidney, sprouted, boiled, drained, with salt | Vegetables and Vegetable Products | 3.02 mg | 19% | CNF |
| 1415 | Stew, steamed corn (Navajo) | American Indian/Alaska Native Foods | 3.02 mg | 19% | USDA_SR |
| 1416 | WENDY'S, french fries | Fast Foods | 3.01 mg | 19% | USDA_SR |
| 1417 | Cookies, vanilla sandwich with creme filling, reduced fat | Baked Products | 3.01 mg | 19% | USDA_SR |
| 1418 | Fast foods, side dish, potato, french-fried in vegetable oil | Fast Foods | 3.00 mg | 19% | CNF |
| 1419 | Fast foods, potato, french fried in vegetable oil | Fast Foods | 3.00 mg | 19% | USDA_SR |
| 1420 | Jew's ear (cloud or wood ear, pepeao), dried | Vegetables and Vegetable Products | 3.00 mg | 19% | CNF |
| 1421 | Seeds, cottonseed kernels, roasted | Nuts and Seeds | 3.00 mg | 19% | CNF |
| 1422 | Pepeao, dried | Vegetables and Vegetable Products | 3.00 mg | 19% | USDA_SR |
| 1423 | Seeds, cottonseed kernels, roasted (glandless) | Nut and Seed Products | 3.00 mg | 19% | USDA_SR |
| 1424 | Prune, dehydrated (low moisture), uncooked | Fruits and fruit juices | 3.00 mg | 19% | CNF |
| 1425 | Prunes, dehydrated (low-moisture), uncooked | Fruits and Fruit Juices | 3.00 mg | 19% | USDA_SR |
| 1426 | Bagels, cinnamon-raisin, toasted | Baked Products | 2.98 mg | 19% | USDA_SR |
| 1427 | Bagel, cinnamon-raisin, toasted | Baked Products | 2.98 mg | 19% | CNF |
| 1428 | Grains, quinoa, flour | Cereals, Grains and Pasta | 2.98 mg | 19% | CNF |
| 1429 | Snacks, soy chips or crisps, salted | Snacks | 2.98 mg | 19% | CNF |
| 1430 | Snacks, soy chips or crisps, salted | Snacks | 2.98 mg | 19% | USDA_SR |
| 1431 | Cookie, vanilla wafer, 18 to 21% fat | Baked Products | 2.98 mg | 19% | CNF |
| 1432 | TACO BELL, Soft Taco with steak | Fast Foods | 2.98 mg | 19% | USDA_SR |
| 1433 | Spices, poultry seasoning | Spices and Herbs | 2.97 mg | 19% | CNF |
| 1434 | Roll, pumpernickel | Baked Products | 2.97 mg | 19% | CNF |
| 1435 | Rolls, pumpernickel | Baked Products | 2.97 mg | 19% | USDA_SR |
| 1436 | Spices, poultry seasoning | Spices and Herbs | 2.97 mg | 19% | USDA_SR |
| 1437 | Pigeon peas (red gram), mature seeds, raw | Legumes and Legume Products | 2.96 mg | 19% | USDA_SR |
| 1438 | Peas, pigeon (red gram), raw | Legumes and Legume Products | 2.96 mg | 19% | CNF |
| 1439 | Bagel, oat bran | Baked Products | 2.96 mg | 18% | CNF |
| 1440 | Bagels, oat bran | Baked Products | 2.96 mg | 18% | USDA_SR |
| 1441 | Muffin, wheat bran, with raisins, homemade | Baked Products | 2.96 mg | 18% | CNF |
| 1442 | Soy flour, low-fat | Legumes and Legume Products | 2.95 mg | 18% | USDA_SR |
| 1443 | Soy flour, low fat | Legumes and Legume Products | 2.95 mg | 18% | CNF |
| 1444 | Pie crust, standard type, homemade, unbaked | Baked Products | 2.94 mg | 18% | CNF |
| 1445 | Pie crust, standard-type, prepared from recipe, unbaked | Baked Products | 2.94 mg | 18% | USDA_SR |
| 1446 | Cookies, sugar, commercially prepared, regular (includes vanilla) | Baked Products | 2.94 mg | 18% | USDA_SR |
| 1447 | Cookie, sugar, commercial | Baked Products | 2.94 mg | 18% | CNF |
| 1448 | Archway Home Style Cookies, Old Fashioned Windmill Cookies | Baked Products | 2.94 mg | 18% | USDA_SR |
| 1449 | Beans, kidney, sprouted, raw | Vegetables and Vegetable Products | 2.92 mg | 18% | CNF |
| 1450 | Piki bread, made from blue cornmeal (Hopi) | American Indian/Alaska Native Foods | 2.92 mg | 18% | USDA_SR |
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