Vegan foods high in Niacin (B3)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 1201–1250 of 6,236 foods

# Food Category Per 100 g % DV Source
1201 Cereal, ready to eat, Muslix: Almond Raisin, Kellogg's Breakfast cereals 3.66 mg 23% CNF
1202 Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat Baby Foods 3.65 mg 23% USDA_SR
1203 Cereal, ready to eat, Corn Dunks, President's Choice Breakfast cereals 3.65 mg 23% CNF
1204 Bread, reduced-calorie, white Baked Products 3.64 mg 23% USDA_SR
1205 Nuts, almonds, dry roasted, without salt added Nut and Seed Products 3.64 mg 23% USDA_SR
1206 Nuts, almonds, dry roasted, with salt added Nut and Seed Products 3.64 mg 23% USDA_SR
1207 Nuts, almonds, dry roasted, unblanched, salted Nuts and Seeds 3.64 mg 23% CNF
1208 Nuts, almonds, dry roasted, unblanched Nuts and Seeds 3.64 mg 23% CNF
1209 Flour, semolina, coarse and semi-coarse Cereal Grains and Pasta 3.63 mg 23% USDA_FF
1210 Cornmeal, whole-grain, white Cereal Grains and Pasta 3.63 mg 23% USDA_SR
1211 Cornmeal, whole-grain, yellow Cereal Grains and Pasta 3.63 mg 23% USDA_SR
1212 Grains, cornmeal (yellow), whole-grain Cereals, Grains and Pasta 3.63 mg 23% CNF
1213 Tomatoes, sun-dried, packed in oil, drained Vegetables and Vegetable Products 3.63 mg 23% USDA_SR
1214 Tomato, sun-dried, packed in oil, drained Vegetables and Vegetable Products 3.63 mg 23% CNF
1215 Corn grain, yellow Cereal Grains and Pasta 3.63 mg 23% USDA_SR
1216 Corn grain, white Cereal Grains and Pasta 3.63 mg 23% USDA_SR
1217 Grains, corn, yellow, field, dry Cereals, Grains and Pasta 3.63 mg 23% CNF
1218 Nuts, ginkgo nuts, canned Nut and Seed Products 3.62 mg 23% USDA_SR
1219 Nuts, ginkgo nuts, canned Nuts and Seeds 3.62 mg 23% CNF
1220 Sweet rolls, cinnamon, refrigerated dough with frosting, baked Baked Products 3.62 mg 23% USDA_SR
1221 Sweet roll, cinnamon, refrigerated dough, with icing (frosting), baked Baked Products 3.62 mg 23% CNF
1222 Nuts, almonds Nut and Seed Products 3.62 mg 23% USDA_SR
1223 Nuts, almonds, dried, unblanched, unroasted Nuts and Seeds 3.62 mg 23% CNF
1224 Peas, green, split, mature seeds, raw Legumes and Legume Products 3.61 mg 23% USDA_SR
1225 Mushroom, white, exposed to ultraviolet light, raw Vegetables and Vegetable Products 3.61 mg 23% USDA_SR
1226 Mushrooms, white, raw Vegetables and Vegetable Products 3.61 mg 23% USDA_SR
1227 Mushroom, white, raw Vegetables and Vegetable Products 3.61 mg 23% CNF
1228 Spices, caraway seed Spices and Herbs 3.61 mg 23% USDA_SR
1229 Spices, caraway seed Spices and Herbs 3.61 mg 23% CNF
1230 Babyfood, cookie, baby, fruit Baby Foods 3.60 mg 22% USDA_SR
1231 Candies, MARS SNACKFOOD US, SNICKERS Bar Sweets 3.60 mg 22% USDA_SR
1232 Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial Baked Products 3.60 mg 22% CNF
1233 Candies, bars, Snickers Sweets 3.60 mg 22% CNF
1234 Snacks, potato chips, made from dried potatoes, reduced fat Snacks 3.60 mg 22% USDA_SR
1235 Snacks, potato chips, dried potatoes, light Snacks 3.60 mg 22% CNF
1236 Soup, pea, green or split, dehydrated Soups, Sauces and Gravies 3.59 mg 22% CNF
1237 Muffins, English, mixed-grain (includes granola) Baked Products 3.58 mg 22% USDA_SR
1238 English muffin, multigrain (also granola) Baked Products 3.58 mg 22% CNF
1239 PIZZA HUT 12" Super Supreme Pizza, Hand-Tossed Crust Fast Foods 3.58 mg 22% USDA_SR
1240 Bread, naan, whole wheat, commercially prepared, refrigerated Baked Products 3.58 mg 22% USDA_SR
1241 Apricots, dehydrated (low-moisture), sulfured, uncooked Fruits and Fruit Juices 3.58 mg 22% USDA_SR
1242 Indian, bread, naan, whole-wheat Baked Products 3.58 mg 22% CNF
1243 Fast foods, sandwiches and burgers, steak sandwich Fast Foods 3.58 mg 22% CNF
1244 Apricots, dehydrated (low moisture), sulphured, uncooked Fruits and fruit juices 3.58 mg 22% CNF
1245 Cracker, barge pilot biscuit Baked Products 3.58 mg 22% CNF
1246 Tortillas, ready-to-bake or -fry, flour, without added calcium Baked Products 3.57 mg 22% USDA_SR
1247 Tortilla, ready-to-bake / fry, flour Baked Products 3.57 mg 22% CNF
1248 Babyfood, pretzels Baby Foods 3.56 mg 22% USDA_SR
1249 APPLEBEE'S, chili Restaurant Foods 3.56 mg 22% USDA_SR
1250 Seeds, watermelon seed kernels, dried Nut and Seed Products 3.55 mg 22% USDA_SR

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