Vegan foods high in Niacin (B3)

Meat and fish lead this ranking because animal tissue concentrates niacin from the protein it contains. Your body converts some amino acids directly into niacin during digestion, so foods high in protein tend toward high niacin density. This mechanism explains why the table below reads as it does.

Niacin also occurs naturally in grains, legumes, and nuts, though often in a form your body cannot access without processing. The ranking captures what your small intestine can actually use. Bear in mind that the position of a food here reflects its niacin per 100 g, not how much you would typically eat at one time.

FDA daily value: 16 mg

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Showing 451–500 of 6,236 foods

# Food Category Per 100 g % DV Source
451 Seeds, sunflower seed butter, salted Nuts and Seeds 6.75 mg 42% CNF
452 Seeds, sunflower seed butter Nuts and Seeds 6.75 mg 42% CNF
453 Flour, wheat, all-purpose, enriched, bleached Cereal Grains and Pasta 6.74 mg 42% USDA_FF
454 Wheat, durum Cereal Grains and Pasta 6.74 mg 42% USDA_SR
455 Grains, wheat, durum Cereals, Grains and Pasta 6.74 mg 42% CNF
456 Wild rice, raw Cereal Grains and Pasta 6.73 mg 42% USDA_SR
457 Grains, rice, wild, dry Cereals, Grains and Pasta 6.73 mg 42% CNF
458 Seeds, sesame butter, paste Nut and Seed Products 6.70 mg 42% USDA_SR
459 Pasta, spaghetti, spinach, enriched, dry Cereals, Grains and Pasta 6.70 mg 42% CNF
460 Pasta, spaghetti, enriched, dry Cereals, Grains and Pasta 6.70 mg 42% CNF
461 Pasta, egg noodles, spinach, enriched, dry Cereals, Grains and Pasta 6.70 mg 42% CNF
462 Pasta, egg noodles, enriched, dry Cereals, Grains and Pasta 6.70 mg 42% CNF
463 Pasta, macaroni (spirals), vegetable, enriched, dry Cereals, Grains and Pasta 6.70 mg 42% CNF
464 Pasta, macaroni, protein-fortified, enriched, dry Cereals, Grains and Pasta 6.70 mg 42% CNF
465 Pasta, macaroni (elbow), enriched, dry Cereals, Grains and Pasta 6.70 mg 42% CNF
466 Seeds, sesame butter, from whole seed, paste Nuts and Seeds 6.70 mg 42% CNF
467 Rice, red, unenriched, dry, raw Cereal Grains and Pasta 6.68 mg 42% USDA_FF
468 Snacks, granola bars, QUAKER OATMEAL TO GO, all flavors Snacks 6.67 mg 42% USDA_SR
469 Bread, rice bran, toasted Baked Products 6.66 mg 42% USDA_SR
470 Bread, rice bran, gluten free, toasted Baked Products 6.66 mg 42% CNF
471 Khorasan, grain, dry, raw Cereal Grains and Pasta 6.66 mg 42% USDA_FF
472 Pepperidge Farm, Goldfish, Baked Snack Crackers, Original Baked Products 6.64 mg 42% USDA_SR
473 Bread, crumbs, dry, grated, plain Baked Products 6.63 mg 41% USDA_SR
474 Bread crumbs, dry, grated, plain Baked Products 6.63 mg 41% CNF
475 Elk, free range, roast, eye of round, raw (Shoshone Bannock) American Indian/Alaska Native Foods 6.63 mg 41% USDA_SR
476 Snacks, rice cakes, brown rice, multigrain, unsalted Snacks 6.60 mg 41% USDA_SR
477 Snacks, rice cakes, brown rice, multigrain Snacks 6.60 mg 41% USDA_SR
478 Snacks, rice cakes, brown rice, multigrain, unsalted Snacks 6.60 mg 41% CNF
479 Snacks, rice cakes, brown rice, multigrain Snacks 6.60 mg 41% CNF
480 Beverages, Meal supplement drink, canned, peanut flavor Beverages 6.60 mg 41% USDA_SR
481 Mushrooms, maitake, raw Vegetables and Vegetable Products 6.58 mg 41% USDA_SR
482 Mushroom, Maitake, raw Vegetables and Vegetable Products 6.58 mg 41% CNF
483 Noodles, egg, spinach, enriched, dry Cereal Grains and Pasta 6.58 mg 41% USDA_SR
484 Carrot, dehydrated Vegetables and Vegetable Products 6.57 mg 41% USDA_SR
485 Carrot, dehydrated Vegetables and Vegetable Products 6.57 mg 41% CNF
486 Spearmint, dried Spices and Herbs 6.56 mg 41% USDA_SR
487 Spices, spearmint, dried Spices and Herbs 6.56 mg 41% CNF
488 Flour, bread, white, enriched, unbleached Cereal Grains and Pasta 6.56 mg 41% USDA_FF
489 Babyfood, mixed fruit with oatmeal cereal, all stages Babyfoods 6.55 mg 41% CNF
490 Snacks, pretzels, hard, whole-wheat including both salted and unsalted Snacks 6.54 mg 41% USDA_SR
491 Snacks, pretzels, hard, whole-wheat, including both salted and unsalted Snacks 6.54 mg 41% CNF
492 Cereal, ready to eat, 'All Bran' Bran Flakes, Kellogg's Breakfast cereals 6.54 mg 41% CNF
493 Mutton, cooked, roasted (Navajo) American Indian/Alaska Native Foods 6.52 mg 41% USDA_SR
494 Infant formula, NESTLE, GOOD START ESSENTIALS SOY, with iron, powder Baby Foods 6.51 mg 41% USDA_SR
495 Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 6.49 mg 41% USDA_SR
496 Pepperidge Farm, Goldfish, Baked Snack Crackers, Explosive Pizza Baked Products 6.49 mg 41% USDA_SR
497 Mushroom, king oyster Vegetables and Vegetable Products 6.45 mg 40% USDA_FF
498 Snacks, potato chips, fat free, salted Snacks 6.45 mg 40% USDA_SR
499 Snacks, NUTRI-GRAIN FRUIT AND NUT BAR Snacks 6.44 mg 40% USDA_SR
500 Snacks, rice cakes, brown rice, corn Snacks 6.43 mg 40% USDA_SR

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