Foods high in Copper

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 4151–4200 of 12,764 foods

# Food Category Per 100 g % DV Source
4151 Veal, sirloin, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4152 Veal, shoulder, blade, separable lean and fat, cooked, roasted Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4153 Beef, New Zealand, imported, bolar blade, separable lean and fat, raw Beef Products 0.14 mg 15% USDA_SR
4154 Beef, top loin filet, boneless, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.14 mg 15% USDA_SR
4155 Bread, white, commercially prepared, toasted, low sodium no salt Baked Products 0.14 mg 15% USDA_SR
4156 Lamb, New Zealand, imported, breast, separable lean only, cooked, braised Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4157 Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4158 Fast Food, Pizza Chain, 14" pizza, meat and vegetable topping, regular crust Fast Foods 0.14 mg 15% USDA_SR
4159 Beef, shoulder pot roast, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised Beef Products 0.14 mg 15% USDA_SR
4160 Parsnips, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.14 mg 15% USDA_SR
4161 Parsnips, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.14 mg 15% USDA_SR
4162 T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded Restaurant Foods 0.14 mg 15% USDA_SR
4163 Agave, raw (Southwest) American Indian/Alaska Native Foods 0.14 mg 15% USDA_SR
4164 Potatoes, mashed, home-prepared, whole milk and butter added Vegetables and Vegetable Products 0.14 mg 15% USDA_SR
4165 Raspberry juice concentrate Fruits and Fruit Juices 0.14 mg 15% USDA_SR
4166 Agave, raw Vegetables and Vegetable Products 0.14 mg 15% CNF
4167 Bread, white, commercial, toasted Baked Products 0.14 mg 15% CNF
4168 Veal, sirloin, lean, braised Lamb, Veal and Game 0.14 mg 15% CNF
4169 Veal, shoulder, blade, lean and fat, roasted Lamb, Veal and Game 0.14 mg 15% CNF
4170 Parsnip, boiled, drained Vegetables and Vegetable Products 0.14 mg 15% CNF
4171 Potato, mashed, homemade, prepared with whole milk and butter Vegetables and Vegetable Products 0.14 mg 15% CNF
4172 Apricot, dried, sulphured, cooked, added sugar Fruits and fruit juices 0.14 mg 15% CNF
4173 Babyfood, cereal, mixed grain, prepared with formula or breast milk Babyfoods 0.14 mg 15% CNF
4174 Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4175 Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4176 Ostrich, top loin, raw Poultry Products 0.14 mg 15% USDA_SR
4177 Sauce, pizza, canned, ready-to-serve Soups, Sauces, and Gravies 0.14 mg 15% USDA_SR
4178 Ostrich, tip trimmed, raw Poultry Products 0.14 mg 15% USDA_SR
4179 Pancakes, special dietary, dry mix Baked Products 0.14 mg 15% USDA_SR
4180 Lamb, New Zealand, imported, loin saddle, separable lean only, cooked, fast roasted Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4181 Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4182 Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Lamb, Veal, and Game Products 0.14 mg 15% USDA_SR
4183 Cookies, oatmeal sandwich, with creme filling Baked Products 0.14 mg 15% USDA_SR
4184 Carambola, (starfruit), raw Fruits and Fruit Juices 0.14 mg 15% USDA_SR
4185 Chrysanthemum, garland, raw Vegetables and Vegetable Products 0.14 mg 15% USDA_SR
4186 Asparagus, frozen, unprepared Vegetables and Vegetable Products 0.14 mg 15% USDA_SR
4187 Pork, cured, ham -- water added, slice, bone-in, separable lean and fat, heated, pan-broil Pork Products 0.14 mg 15% USDA_SR
4188 Pork, cured, ham and water product, slice, bone-in, separable lean only, unheated Pork Products 0.14 mg 15% USDA_SR
4189 Chrysanthemum leaves, raw Vegetables and Vegetable Products 0.14 mg 15% USDA_SR
4190 Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised Pork Products 0.14 mg 15% USDA_SR
4191 Fish, Salmon, Chum, raw (Alaska Native) American Indian/Alaska Native Foods 0.14 mg 15% USDA_SR
4192 Cookie, oatmeal sandwich, cream filling Baked Products 0.14 mg 15% CNF
4193 Fajita with chicken and vegetables Mixed Dishes 0.14 mg 15% CNF
4194 Pancake, buckwheat, dry mix, incomplete, prepared (with egg, oil, milk) Baked Products 0.14 mg 15% CNF
4195 Sauce, pizza, canned, ready-to-serve Vegetables and Vegetable Products 0.14 mg 15% CNF
4196 Ostrich, top loin, raw Poultry Products 0.14 mg 15% CNF
4197 Ostrich, tip trimmed, raw Poultry Products 0.14 mg 15% CNF
4198 Chrysanthemum leaves, raw Vegetables and Vegetable Products 0.14 mg 15% CNF
4199 Fast foods, side dish, potato, french-fried in beef tallow and vegetable oil Fast Foods 0.14 mg 15% CNF
4200 Fast foods, side dish, potato, french-fried in beef tallow Fast Foods 0.14 mg 15% CNF

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