Foods high in Copper

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 3801–3850 of 12,764 foods

# Food Category Per 100 g % DV Source
3801 PAPA JOHN'S 14" Cheese Pizza, Thin Crust Fast Foods 0.15 mg 17% USDA_SR
3802 PAPA JOHN'S 14" The Works Pizza, Original Crust Fast Foods 0.15 mg 17% USDA_SR
3803 PIZZA HUT 14" Super Supreme Pizza, Hand-Tossed Crust Fast Foods 0.15 mg 17% USDA_SR
3804 Gravy, brown instant, dry Soups, Sauces, and Gravies 0.15 mg 17% USDA_SR
3805 Amaranth grain, cooked Cereal Grains and Pasta 0.15 mg 17% USDA_SR
3806 Parsley, fresh Vegetables and Vegetable Products 0.15 mg 17% USDA_SR
3807 Seaweed, irishmoss, raw Vegetables and Vegetable Products 0.15 mg 17% USDA_SR
3808 Bread, white wheat Baked Products 0.15 mg 17% USDA_SR
3809 Gravy, brown instant, dry Soups, Sauces and Gravies 0.15 mg 17% CNF
3810 Coffee cake, cinnamon with crumb topping, dry mix, prepared Baked Products 0.15 mg 17% CNF
3811 Beans, small white, boiled, salted Legumes and Legume Products 0.15 mg 17% CNF
3812 Beans, small white, boiled Legumes and Legume Products 0.15 mg 17% CNF
3813 Mollusks, mussel, blue, boiled or steamed Finfish and Shellfish Products 0.15 mg 17% CNF
3814 Parsley, fresh Vegetables and Vegetable Products 0.15 mg 17% CNF
3815 Seaweed, irishmoss, raw Vegetables and Vegetable Products 0.15 mg 17% CNF
3816 Leavening agents, yeast, baker's, compressed Baked Products 0.15 mg 16% USDA_SR
3817 Cake, snack cakes, creme-filled, sponge Baked Products 0.15 mg 16% USDA_SR
3818 Ostrich, top loin, cooked Poultry Products 0.15 mg 16% USDA_SR
3819 Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 0.15 mg 16% USDA_SR
3820 Game meat, bear, cooked, simmered Lamb, Veal, and Game Products 0.15 mg 16% USDA_SR
3821 Babyfood, meat, turkey sticks, junior Baby Foods 0.15 mg 16% USDA_SR
3822 Babyfood, meat, lamb, strained Baby Foods 0.15 mg 16% USDA_SR
3823 Babyfood, meat, beef, strained Baby Foods 0.15 mg 16% USDA_SR
3824 Ostrich, inside leg, cooked Poultry Products 0.15 mg 16% USDA_SR
3825 Pie, pumpkin, commercially prepared Baked Products 0.15 mg 16% USDA_SR
3826 Muffins, English, wheat Baked Products 0.15 mg 16% USDA_SR
3827 Bread, wheat Baked Products 0.15 mg 16% USDA_SR
3828 Game meat, bison, shoulder clod, separable lean only, trimmed to 0" fat, raw Lamb, Veal, and Game Products 0.15 mg 16% USDA_SR
3829 Game meat, squirrel, cooked, roasted Lamb, Veal, and Game Products 0.15 mg 16% USDA_SR
3830 Babyfood, meat, turkey, junior Baby Foods 0.15 mg 16% USDA_SR
3831 Babyfood, meat, turkey, strained Baby Foods 0.15 mg 16% USDA_SR
3832 Babyfood, meat, veal, strained Baby Foods 0.15 mg 16% USDA_SR
3833 Babyfood, meat, beef, junior Baby Foods 0.15 mg 16% USDA_SR
3834 Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised Beef Products 0.15 mg 16% USDA_SR
3835 Beef, variety meats and by-products, tongue, cooked, simmered Beef Products 0.15 mg 16% USDA_SR
3836 Beef, chuck, blade roast, separable lean only, trimmed to 0" fat, all grades, cooked, braised Beef Products 0.15 mg 16% USDA_SR
3837 Salmon, red (sockeye), filets with skin, smoked (Alaska Native) American Indian/Alaska Native Foods 0.15 mg 16% USDA_SR
3838 Litchis, raw Fruits and Fruit Juices 0.15 mg 16% USDA_SR
3839 Pork, cured, ham, slice, bone-in, separable lean only, unheated Pork Products 0.15 mg 16% USDA_SR
3840 Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) American Indian/Alaska Native Foods 0.15 mg 16% USDA_SR
3841 Sausage, turkey and pork, fresh, bulk, patty or link, cooked Sausages and Luncheon Meats 0.15 mg 16% USDA_SR
3842 Restaurant, Chinese, egg rolls, assorted Restaurant Foods 0.15 mg 16% USDA_SR
3843 Smelt, dried (Alaska Native) American Indian/Alaska Native Foods 0.15 mg 16% USDA_SR
3844 Fish, sheefish, raw (Alaska Native) American Indian/Alaska Native Foods 0.15 mg 16% USDA_SR
3845 Fish, salmon, king, with skin, kippered, (Alaska Native) American Indian/Alaska Native Foods 0.15 mg 16% USDA_SR
3846 Fish, salmon, red, (sockeye), kippered (Alaska Native) American Indian/Alaska Native Foods 0.15 mg 16% USDA_SR
3847 Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) American Indian/Alaska Native Foods 0.15 mg 16% USDA_SR
3848 Fish, salmon, red, canned, bones removed (Alaska Native) American Indian/Alaska Native Foods 0.15 mg 16% USDA_SR
3849 Tostada shells, corn Baked Products 0.15 mg 16% USDA_SR
3850 Pie, Dutch Apple, Commercially Prepared Baked Products 0.15 mg 16% USDA_SR

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