Foods high in Copper

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 1651–1700 of 12,764 foods

# Food Category Per 100 g % DV Source
1651 Granola bar, chewy, chocolate chip Baked Products 0.33 mg 36% CNF
1652 Waterchestnuts, Chinese, raw Vegetables and Vegetable Products 0.33 mg 36% CNF
1653 Candies, HERSHEYS, PAYDAY Bar Sweets 0.33 mg 36% USDA_SR
1654 Caribou, hind quarter, meat, cooked (Alaska Native) American Indian/Alaska Native Foods 0.33 mg 36% USDA_SR
1655 Soup, tomato, dehydrated Soups, Sauces and Gravies 0.33 mg 36% CNF
1656 Crackers, standard snack-type, sandwich, with peanut butter filling Baked Products 0.32 mg 36% USDA_SR
1657 Edamame, frozen, unprepared Vegetables and Vegetable Products 0.32 mg 36% USDA_SR
1658 Soybeans, green (edamame), frozen, unprepared Vegetables and Vegetable Products 0.32 mg 36% CNF
1659 Cracker, standard snack-type, sandwich with peanut butter Baked Products 0.32 mg 36% CNF
1660 Cookies, chocolate chip, commercially prepared, regular, higher fat, enriched Baked Products 0.32 mg 36% USDA_SR
1661 Granola bar, soft, milk chocolate coated, peanut butter Snacks 0.32 mg 36% USDA_SR
1662 Snacks, granola bars, soft, coated, milk chocolate coating, peanut butter Snacks 0.32 mg 36% USDA_SR
1663 Cookie, chocolate chip, commercial, regular, higher fat Baked Products 0.32 mg 36% CNF
1664 Candies, REESE's Fast Break, milk chocolate, peanut butter, soft nougats, candy bar Sweets 0.32 mg 36% USDA_SR
1665 Mushroom, crimini Vegetables and Vegetable Products 0.32 mg 36% USDA_FF
1666 Fish, salmon, Atlantic, wild, cooked, dry heat Finfish and Shellfish Products 0.32 mg 36% USDA_SR
1667 Fish, salmon, atlantic, wild, baked or broiled Finfish and Shellfish Products 0.32 mg 36% CNF
1668 Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate Beverages 0.32 mg 36% USDA_SR
1669 Beans, pinto, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.32 mg 36% USDA_SR
1670 Whale, beluga, meat, dried (Alaska Native) American Indian/Alaska Native Foods 0.32 mg 36% USDA_SR
1671 Fiddlehead ferns, raw Vegetables and Vegetable Products 0.32 mg 36% USDA_SR
1672 Fireweed, leaves, raw Vegetables and Vegetable Products 0.32 mg 36% USDA_SR
1673 Bread, sprouted wheat, commercial, toasted Baked Products 0.32 mg 36% CNF
1674 Fiddlehead greens (ferns), raw Vegetables and Vegetable Products 0.32 mg 36% CNF
1675 Fireweed, native, leaves, raw Vegetables and Vegetable Products 0.32 mg 36% CNF
1676 Beans, pinto, mature seeds, sprouted, raw Vegetables and Vegetable Products 0.32 mg 36% CNF
1677 Cereal, ready to eat, Shreddies, honey, Post Breakfast cereals 0.32 mg 36% CNF
1678 Cereals ready-to-eat, MALT-O-MEAL, COCO-ROOS Breakfast Cereals 0.32 mg 35% USDA_SR
1679 Snacks, granola bar, with coconut, chocolate coated Snacks 0.32 mg 35% USDA_SR
1680 Candies, fudge, chocolate marshmallow, with nuts, prepared-by-recipe Sweets 0.32 mg 35% USDA_SR
1681 Cereals ready-to-eat, OAT BRAN FLAKES, HEALTH VALLEY Breakfast Cereals 0.32 mg 35% USDA_SR
1682 Candies, fudge, chocolate marshmallow with nuts, homemade Sweets 0.32 mg 35% CNF
1683 Crackers, wheat, low salt Baked Products 0.32 mg 35% USDA_SR
1684 Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry Breakfast Cereals 0.32 mg 35% USDA_SR
1685 Cereals ready-to-eat, QUAKER, QUAKER 100% Natural Granola with Oats, Wheat, Honey, and Raisins Breakfast Cereals 0.32 mg 35% USDA_SR
1686 Mushroom, white, exposed to ultraviolet light, raw Vegetables and Vegetable Products 0.32 mg 35% USDA_SR
1687 Mushrooms, white, raw Vegetables and Vegetable Products 0.32 mg 35% USDA_SR
1688 Lima beans, immature seeds, raw Vegetables and Vegetable Products 0.32 mg 35% USDA_SR
1689 Cracker, wheat, low sodium Baked Products 0.32 mg 35% CNF
1690 Mushroom, white, raw Vegetables and Vegetable Products 0.32 mg 35% CNF
1691 Beans, lima, raw Vegetables and Vegetable Products 0.32 mg 35% CNF
1692 Raisin, seedless (sultana) Fruits and fruit juices 0.32 mg 35% CNF
1693 Cereals ready-to-eat, QUAKER, Toasted Multigrain Crisps Breakfast Cereals 0.32 mg 35% USDA_SR
1694 Chicken breast tenders, breaded, cooked, microwaved Poultry Products 0.32 mg 35% USDA_SR
1695 Chicken breast tenders, breaded, cooked in microwave Poultry Products 0.32 mg 35% CNF
1696 Fish, whitefish, mixed species, smoked Finfish and Shellfish Products 0.32 mg 35% USDA_SR
1697 Cookies, chocolate sandwich, with creme filling, regular, chocolate-coated Baked Products 0.32 mg 35% USDA_SR
1698 Snacks, potato sticks Snacks 0.32 mg 35% USDA_SR
1699 Snacks, potato sticks Snacks 0.32 mg 35% CNF
1700 Cookie, chocolate sandwich, cream filling, chocolate-coated Baked Products 0.32 mg 35% CNF

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