Foods high in Copper
Copper helps the body form red blood cells and maintain healthy bones and nerves.
FDA daily value: 0.9 mg
Showing 11001-11050 of 12764 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 11001 | Soup, chicken noodle, homemade | Soups, Sauces and Gravies | 0.03 mg | 4% | CNF |
| 11002 | Orange pineapple juice | Fruits and fruit juices | 0.03 mg | 4% | CNF |
| 11003 | Potsticker or wonton, pork and vegetable, frozen, unprepared | Mixed Dishes | 0.03 mg | 4% | CNF |
| 11004 | Orange Pineapple Juice Blend | Fruits and Fruit Juices | 0.03 mg | 4% | USDA_SR |
| 11005 | Balsam-pear (bitter gourd), pods, raw | Vegetables and Vegetable Products | 0.03 mg | 4% | USDA_SR |
| 11006 | Beans, snap, green, canned, no salt added, drained solids | Vegetables and Vegetable Products | 0.03 mg | 4% | USDA_SR |
| 11007 | Broccoli, frozen, chopped, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 4% | USDA_SR |
| 11008 | Cheese, mozzarella, nonfat | Dairy and Egg Products | 0.03 mg | 4% | USDA_SR |
| 11009 | Brussels sprouts, frozen, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 0.03 mg | 4% | USDA_SR |
| 11010 | Potsticker or wonton, pork and vegetable, frozen, unprepared | Meals, Entrees, and Side Dishes | 0.03 mg | 4% | USDA_SR |
| 11011 | Cabbage, mustard, salted | Vegetables and Vegetable Products | 0.03 mg | 4% | USDA_SR |
| 11012 | Broccoli, frozen, chopped, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 4% | USDA_SR |
| 11013 | Brussels sprouts, frozen, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 0.03 mg | 4% | USDA_SR |
| 11014 | Cheese, mozzarella, low moisture, part-skim, shredded | Dairy and Egg Products | 0.03 mg | 4% | USDA_SR |
| 11015 | Cheese, ricotta, part skim milk | Dairy and Egg Products | 0.03 mg | 4% | USDA_SR |
| 11016 | Cheese, roquefort | Dairy and Egg Products | 0.03 mg | 4% | USDA_SR |
| 11017 | Cheese food, pasteurized process, American, vitamin D fortified | Dairy and Egg Products | 0.03 mg | 4% | USDA_SR |
| 11018 | Cheese food, pasteurized process, American, without added vitamin D | Dairy and Egg Products | 0.03 mg | 4% | USDA_SR |
| 11019 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, braised | Poultry Products | 0.03 mg | 4% | USDA_SR |
| 11020 | Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled | Poultry Products | 0.03 mg | 4% | USDA_SR |
| 11021 | Soup, cream of chicken, canned, condensed, reduced sodium | Soups, Sauces, and Gravies | 0.03 mg | 4% | USDA_SR |
| 11022 | Apples, gala, with skin, raw | Fruits and Fruit Juices | 0.03 mg | 4% | USDA_FF |
| 11023 | Pork, chop, center cut, raw | Pork Products | 0.03 mg | 4% | USDA_FF |
| 11024 | Lettuce, iceberg, raw | Vegetables and Vegetable Products | 0.03 mg | 4% | USDA_FF |
| 11025 | Pork, belly, with skin, raw | Pork Products | 0.03 mg | 4% | USDA_FF |
| 11026 | Cheese, cottage, lowfat, 2% milkfat | Dairy and Egg Products | 0.03 mg | 4% | USDA_SR |
| 11027 | Cheese, fresh, queso fresco | Dairy and Egg Products | 0.03 mg | 4% | USDA_SR |
| 11028 | Grapefruit juice, white, raw | Fruits and Fruit Juices | 0.03 mg | 4% | USDA_SR |
| 11029 | Beef, New Zealand, imported, intermuscular fat, cooked | Beef Products | 0.03 mg | 4% | USDA_SR |
| 11030 | Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic | Baby Foods | 0.03 mg | 4% | USDA_SR |
| 11031 | Fish, shark, mixed species, raw | Finfish and Shellfish Products | 0.03 mg | 4% | USDA_SR |
| 11032 | Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 0.03 mg | 4% | USDA_SR |
| 11033 | Soup, clam chowder, new england, canned, ready-to-serve | Soups, Sauces, and Gravies | 0.03 mg | 4% | USDA_SR |
| 11034 | Fish, mackerel, king, cooked, dry heat | Finfish and Shellfish Products | 0.03 mg | 4% | USDA_SR |
| 11035 | CAMPBELL'S CHUNKY, New England Clam Chowder | Soups, Sauces, and Gravies | 0.03 mg | 4% | USDA_SR |
| 11036 | Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water | Fruits and Fruit Juices | 0.03 mg | 4% | USDA_SR |
| 11037 | Cheese, cheddar | Dairy and Egg Products | 0.03 mg | 4% | USDA_FF |
| 11038 | Apples, fuji, with skin, raw | Fruits and Fruit Juices | 0.03 mg | 4% | USDA_FF |
| 11039 | Cheese, cottage, (2% M.F.) | Dairy and Egg Products | 0.03 mg | 4% | CNF |
| 11040 | Turkey, broiler, light meat and skin, raw | Poultry Products | 0.03 mg | 4% | CNF |
| 11041 | Soup, chicken rice, ready-to-serve | Soups, Sauces and Gravies | 0.03 mg | 4% | CNF |
| 11042 | Grapefruit juice, white, raw | Fruits and fruit juices | 0.03 mg | 4% | CNF |
| 11043 | Blueberry, frozen, unsweetened | Fruits and fruit juices | 0.03 mg | 4% | CNF |
| 11044 | Grapefruit juice, frozen concentrate, diluted | Fruits and fruit juices | 0.03 mg | 4% | CNF |
| 11045 | Tangerine (mandarin), canned, juice pack, solids and liquid | Fruits and fruit juices | 0.03 mg | 4% | CNF |
| 11046 | Balsam-pear (bitter gourd, bitter melon), pods, boiled, drained | Vegetables and Vegetable Products | 0.03 mg | 4% | CNF |
| 11047 | Brussels sprouts, frozen, unprepared | Vegetables and Vegetable Products | 0.03 mg | 4% | CNF |
| 11048 | Sweet potato leaves, steamed | Vegetables and Vegetable Products | 0.03 mg | 4% | CNF |
| 11049 | Fish, shark (dogfish), mixed species, raw | Finfish and Shellfish Products | 0.03 mg | 4% | CNF |
| 11050 | Fish, mackerel, king, baked or broiled | Finfish and Shellfish Products | 0.03 mg | 4% | CNF |
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