Foods high in Copper

Copper helps the body form red blood cells and maintain healthy bones and nerves.

FDA daily value: 0.9 mg

Showing 10201-10250 of 12764 foods.

# Food Category Per 100 g % DV Source
10201 Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 0.04 mg 5% USDA_SR
10202 Chicken, skin (drumsticks and thighs), cooked, roasted Poultry Products 0.04 mg 5% USDA_SR
10203 Beverages, Lemonade, powder Beverages 0.04 mg 5% USDA_SR
10204 Veal, external fat only, raw Lamb, Veal, and Game Products 0.04 mg 5% USDA_SR
10205 Alcoholic beverage, wine, dessert, dry Beverages 0.04 mg 5% USDA_SR
10206 Fish, yellowtail, mixed species, raw Finfish and Shellfish Products 0.04 mg 5% USDA_SR
10207 Fish, salmon, Atlantic, farmed, raw Finfish and Shellfish Products 0.04 mg 5% USDA_SR
10208 Fish, trout, brook, raw, New York State Finfish and Shellfish Products 0.04 mg 5% USDA_SR
10209 Turkey, broiler, meat only, raw Poultry Products 0.04 mg 5% CNF
10210 Soup, tomato vegetable, dehydrated, water added Soups, Sauces and Gravies 0.04 mg 5% CNF
10211 Papaya, raw Fruits and fruit juices 0.04 mg 5% CNF
10212 Pineapple juice, frozen concentrate, diluted Fruits and fruit juices 0.04 mg 5% CNF
10213 Orange, all commercial varieties, raw Fruits and fruit juices 0.04 mg 5% CNF
10214 Carrot, raw Vegetables and Vegetable Products 0.04 mg 5% CNF
10215 Squash, winter, hubbard, baked Vegetables and Vegetable Products 0.04 mg 5% CNF
10216 Turnip, frozen, unprepared Vegetables and Vegetable Products 0.04 mg 5% CNF
10217 Alcohol, dessert wine, sweet (18.8% alcohol by volume) Beverages 0.04 mg 5% CNF
10218 Alcohol, dessert wine, dry (18.8% alcohol by volume) Beverages 0.04 mg 5% CNF
10219 Drink, lemonade flavour, vitamin C added, powder Beverages 0.04 mg 5% CNF
10220 Juice drink, pineapple and grapefruit, vitamin C added, canned Beverages 0.04 mg 5% CNF
10221 Fish, grouper, mixed species, baked or broiled Finfish and Shellfish Products 0.04 mg 5% CNF
10222 Fish, yellowtail, mixed species, raw Finfish and Shellfish Products 0.04 mg 5% CNF
10223 Fish, salmon, atlantic, farmed, raw Finfish and Shellfish Products 0.04 mg 5% CNF
10224 Lamb, New Zealand, composite cuts, fat, raw Lamb, Veal and Game 0.04 mg 5% CNF
10225 Sweets, syrups, table blends, pancake, with 2% maple Sweets 0.04 mg 5% CNF
10226 Fast foods, breakfast, biscuit with egg Fast Foods 0.04 mg 5% CNF
10227 Fast foods, entree, fish fillet, battered or breaded, fried Fast Foods 0.04 mg 5% CNF
10228 Broccoli, flower clusters, raw Vegetables and Vegetable Products 0.04 mg 5% CNF
10229 Broccoli, stalks, raw Vegetables and Vegetable Products 0.04 mg 5% CNF
10230 Broccoli, leaves, raw Vegetables and Vegetable Products 0.04 mg 5% CNF
10231 Dessert, pudding, rice, with raisins, homemade Sweets 0.04 mg 5% CNF
10232 Cheese, processed product, cheddar, reduced fat, spread Dairy and Egg Products 0.04 mg 5% CNF
10233 Fish, trout, brook, raw Finfish and Shellfish Products 0.04 mg 5% CNF
10234 Sausage, breakfast links or rounds, beef, raw Sausages and Luncheon meats 0.04 mg 5% CNF
10235 Sausage, smoked, with cheddar cheese, pre-cooked, reheated, reduced fat Sausages and Luncheon meats 0.04 mg 5% CNF
10236 Soup, tomato, canned, condensed, reduced sodium, 2% M.F. milk added Soups, Sauces and Gravies 0.04 mg 5% CNF
10237 Babyfood, fruit, jarred, apple and berries (blueberries, raspberries or strawberries), all stages Babyfoods 0.04 mg 5% CNF
10238 Pork, fresh, ground, raw Pork Products 0.04 mg 5% USDA_SR
10239 Pie crust, refrigerated, regular, unbaked Baked Products 0.04 mg 5% USDA_SR
10240 Pork, fresh, composite of separable fat, with added solution, cooked Pork Products 0.04 mg 5% USDA_SR
10241 Squash, winter, hubbard, baked, without salt Vegetables and Vegetable Products 0.04 mg 5% USDA_SR
10242 Syrups, table blends, pancake, with 2% maple Sweets 0.04 mg 5% USDA_SR
10243 Oranges, raw, all commercial varieties Fruits and Fruit Juices 0.04 mg 5% USDA_SR
10244 Pineapple juice, frozen concentrate, unsweetened, diluted with 3 volume water Fruits and Fruit Juices 0.04 mg 5% USDA_SR
10245 Broccoli, leaves, raw Vegetables and Vegetable Products 0.04 mg 5% USDA_SR
10246 Broccoli, flower clusters, raw Vegetables and Vegetable Products 0.04 mg 5% USDA_SR
10247 Broccoli, stalks, raw Vegetables and Vegetable Products 0.04 mg 5% USDA_SR
10248 Peppers, hot pickled, canned Vegetables and Vegetable Products 0.04 mg 5% USDA_SR
10249 Papayas, raw Fruits and Fruit Juices 0.04 mg 5% USDA_SR
10250 Turnips, frozen, unprepared Vegetables and Vegetable Products 0.04 mg 5% USDA_SR

Related nutrients

Build a recipe with these ingredients

Try Nutrifax free