Foods high in Copper

The copper content in food tells you less than you might think. Plant- based copper binds to compounds like phytates that the body struggles to absorb, while copper in meat and shellfish reaches your bloodstream more readily. A food high on this ranking may deliver significantly less usable copper than the table suggests.

Copper concentrates in organ meats, shellfish, nuts, seeds, and legumes. Most people in industrialised countries get enough from a varied diet without counting it. The Daily Value is 0.9 mg; this threshold was set for deficiency prevention, not for optimal intake across different ages and activity levels.

FDA daily value: 0.9 mg

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Showing 6851–6900 of 12,764 foods

# Food Category Per 100 g % DV Source
6851 Acerola juice, raw Fruits and fruit juices 0.09 mg 10% CNF
6852 Acerola (West Indian cherry), raw Fruits and fruit juices 0.09 mg 10% CNF
6853 Sausage, blood sausage (blood pudding), raw Sausages and Luncheon meats 0.09 mg 10% CNF
6854 Turkey, all classes, ground, cooked Poultry Products 0.09 mg 10% CNF
6855 Chicken, broiler, leg, meat, fried Poultry Products 0.09 mg 10% CNF
6856 Melons, cantaloupe, raw Fruits and Fruit Juices 0.09 mg 9% USDA_FF
6857 Melons, cantaloupe, raw Fruits and Fruit Juices 0.09 mg 9% USDA_FF
6858 Bread, cornbread, dry mix, enriched (includes corn muffin mix) Baked Products 0.09 mg 9% USDA_SR
6859 Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised Beef Products 0.09 mg 9% USDA_SR
6860 Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled Beef Products 0.09 mg 9% USDA_SR
6861 Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled Beef Products 0.09 mg 9% USDA_SR
6862 Beef composite, separable lean only, trimmed to 1/8" fat, choice, cooked Beef Products 0.09 mg 9% USDA_SR
6863 Chicken, stewing, light meat, meat only, cooked, stewed Poultry Products 0.09 mg 9% USDA_SR
6864 Chicken, broilers or fryers, leg, meat and skin, cooked, fried, flour Poultry Products 0.09 mg 9% USDA_SR
6865 Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled Beef Products 0.09 mg 9% USDA_SR
6866 Chicken tenders, breaded, frozen, prepared Meals, Entrees, and Side Dishes 0.09 mg 9% USDA_SR
6867 Pork sausage, link/patty, fully cooked, microwaved Sausages and Luncheon Meats 0.09 mg 9% USDA_SR
6868 Bread, cornbread, dry mix, unenriched (includes corn muffin mix) Baked Products 0.09 mg 9% USDA_SR
6869 Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled Beef Products 0.09 mg 9% USDA_SR
6870 Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw Beef Products 0.09 mg 9% USDA_SR
6871 BURGER KING, french toast sticks Fast Foods 0.09 mg 9% USDA_SR
6872 Fast foods, french toast sticks Fast Foods 0.09 mg 9% USDA_SR
6873 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, select, raw Beef Products 0.09 mg 9% USDA_SR
6874 Sauce, cheese sauce mix, dry Soups, Sauces, and Gravies 0.09 mg 9% USDA_SR
6875 Turkey, dark meat, meat and skin, raw Poultry Products 0.09 mg 9% USDA_SR
6876 Turkey, back, from whole bird, meat and skin, with added solution, raw Poultry Products 0.09 mg 9% USDA_SR
6877 Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted Beef Products 0.09 mg 9% USDA_SR
6878 Turnips, raw Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6879 Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked Beef Products 0.09 mg 9% USDA_SR
6880 Okra, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6881 Beef, round, bottom round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised Beef Products 0.09 mg 9% USDA_SR
6882 Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted Beef Products 0.09 mg 9% USDA_SR
6883 Catsup, low sodium Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6884 Pickles, cucumber, sour Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6885 Okra, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6886 Pork, cured, ham and water product, slice, boneless, separable lean and fat, heated, pan-broil Pork Products 0.09 mg 9% USDA_SR
6887 Cheese puffs and twists, corn based, baked, low fat Snacks 0.09 mg 9% USDA_SR
6888 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 0.09 mg 9% USDA_SR
6889 Beef, short loin, top loin, steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled Beef Products 0.09 mg 9% USDA_SR
6890 Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled Beef Products 0.09 mg 9% USDA_SR
6891 Pickles, cucumber, sour, low sodium Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6892 Pickle relish, sweet Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6893 Catsup Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6894 Gourd, dishcloth (towelgourd), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6895 Squash, summer, crookneck and straightneck, frozen, unprepared Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6896 Gourd, dishcloth (towelgourd), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 9% USDA_SR
6897 Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil Pork Products 0.09 mg 9% USDA_SR
6898 Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled Pork Products 0.09 mg 9% USDA_SR
6899 Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled Pork Products 0.09 mg 9% USDA_SR
6900 Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised Pork Products 0.09 mg 9% USDA_SR

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