Foods high in Choline (Canadian (CNF))

The 550 mg Daily Value for choline is a target, not a ceiling. Your body produces some choline on its own, but not enough to cover all its work: building cell membranes, making a neurotransmitter called acetylcholine, and moving fat through your liver. Food closes the gap.

Choline clusters in animal products (eggs, beef, fish, and milk) because animals build it into their cell structures. Plant foods contain it too, but in smaller amounts. The ranking shows absolute numbers only; whether you hit the Daily Value depends on portion sizes you choose, not just which foods you pick.

FDA daily value: 550 mg

Selling a product with choline? Generate a print-ready nutrition label from your recipe.

Showing 1401–1450 of 2,788 foods

# Food Category Per 100 g % DV
1401 Peas, green, canned, solids and liquid Vegetables and Vegetable Products 20.00 mg 4%
1402 Orange juice, frozen concentrate, undiluted Fruits and fruit juices 20.00 mg 4%
1403 Vegetable oil, wheat germ Fats and Oils 20.00 mg 4%
1404 Zwieback Babyfoods 19.80 mg 4%
1405 Cracker, melba toast, plain Baked Products 19.80 mg 4%
1406 Biscuit, plain/buttermilk, refrigerated dough, higher fat, baked Baked Products 19.80 mg 4%
1407 Biscuit, plain/buttermilk, refrigerated dough, lower fat, baked Baked Products 19.80 mg 4%
1408 Spinach, boiled, drained, with salt Vegetables and Vegetable Products 19.70 mg 4%
1409 Spinach, boiled, drained Vegetables and Vegetable Products 19.70 mg 4%
1410 Frozen, dessert, ice milk bar, low fat Sweets 19.60 mg 4%
1411 Ravioli, cheese and tomato sauce, frozen, not prepared Mixed Dishes 19.60 mg 4%
1412 Beef pot pie, frozen, prepared Mixed Dishes 19.60 mg 4%
1413 Dessert, frozen, ice cream, chocolate, light Sweets 19.60 mg 4%
1414 Fast foods, dessert, ice cream, light, vanilla, soft serve with cone Fast Foods 19.60 mg 4%
1415 Cracker, saltine (also oyster, soda, soup), low fat and sodium Baked Products 19.60 mg 4%
1416 Cracker, saltine (also oyster, soda, soup), low sodium Baked Products 19.60 mg 4%
1417 Cracker meal Baked Products 19.60 mg 4%
1418 Banana, dehydrated or banana powder Fruits and fruit juices 19.60 mg 4%
1419 Sauce, teriyaki, ready-to-serve, reduced sodium Soups, Sauces and Gravies 19.50 mg 4%
1420 Cress, garden, raw Vegetables and Vegetable Products 19.50 mg 4%
1421 Sauce, teriyaki, ready-to-serve Soups, Sauces and Gravies 19.50 mg 4%
1422 Veggie / soy burger patty, unprepared Legumes and Legume Products 19.40 mg 4%
1423 Snacks, tortilla chips, plain Snacks 19.40 mg 4%
1424 Nuts, coconut meat, desiccated, sweetened, shredded Nuts and Seeds 19.30 mg 4%
1425 Nuts, coconut meat, desiccated, sweetened, flaked, packaged Nuts and Seeds 19.30 mg 4%
1426 Spinach, raw Vegetables and Vegetable Products 19.30 mg 4%
1427 Pork, cured, salt pork, raw Pork Products 19.30 mg 4%
1428 Pancake, plain (includes buttermilk), dry mix, complete, prepared with water Baked Products 19.20 mg 3%
1429 Cream, sour, fat free Dairy and Egg Products 19.20 mg 3%
1430 Cream, sour, light Dairy and Egg Products 19.20 mg 3%
1431 Cookie, chocolate sandwich, cream filling, regular Baked Products 19.20 mg 3%
1432 Cream, sour, cultured, 18% M.F. Dairy and Egg Products 19.20 mg 3%
1433 Cream, sour, cultured, 14% M.F Dairy and Egg Products 19.20 mg 3%
1434 Snacks, tortilla chips, plain, yellow corn Snacks 19.10 mg 3%
1435 Brussels sprouts, raw Vegetables and Vegetable Products 19.10 mg 3%
1436 Beans, hyacinth, raw Vegetables and Vegetable Products 19.10 mg 3%
1437 Soup, wonton (won ton), canned, ready-to-serve Soups, Sauces and Gravies 19.00 mg 3%
1438 Soup, wonton (won ton), restaurant prepared Soups, Sauces and Gravies 19.00 mg 3%
1439 Candies, bars / chips, carob Sweets 19.00 mg 3%
1440 Taquito, beef and cheese, frozen, heated in oven Mixed Dishes 18.90 mg 3%
1441 Pizza, cheese, thin crust, frozen, cooked Fast Foods 18.90 mg 3%
1442 Peas, green, canned, solids and liquid, no salt added Vegetables and Vegetable Products 18.90 mg 3%
1443 Fast foods, pizza, cheese, thin crust Fast Foods 18.90 mg 3%
1444 Potato, red, flesh and skin, baked Vegetables and Vegetable Products 18.90 mg 3%
1445 Snacks, rice cakes, crackers (include mini rice cakes) Baked Products 18.90 mg 3%
1446 Soy sauce (made with soy and wheat), shoyu, regular Legumes and Legume Products 18.90 mg 3%
1447 Fast foods, mexican, burrito with beans and cheese Fast Foods 18.80 mg 3%
1448 Butter, regular Dairy and Egg Products 18.80 mg 3%
1449 Butter, unsalted Dairy and Egg Products 18.80 mg 3%
1450 Butter, whipped Dairy and Egg Products 18.80 mg 3%

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style