Vegan foods high in Calcium
Calcium is essential for building and maintaining strong bones and teeth.
FDA daily value: 1300 mg
Showing 4451-4500 of 6734 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 4451 | Potatoes, Russet, flesh and skin, baked | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4452 | Peas, green, canned, no salt added, solids and liquids | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4453 | Nuts, chestnuts, chinese, raw | Nut and Seed Products | 18.00 mg | 1% | USDA_SR |
| 4454 | Nuts, coconut milk, canned (liquid expressed from grated meat and water) | Nut and Seed Products | 18.00 mg | 1% | USDA_SR |
| 4455 | Buckwheat | Cereal Grains and Pasta | 18.00 mg | 1% | USDA_SR |
| 4456 | Broadbeans, immature seeds, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4457 | Tomato products, canned, puree, without salt added | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4458 | Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4459 | Peppers, hot chili, green, raw | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4460 | Rutabagas, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4461 | Squash, summer, zucchini, includes skin, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4462 | Taro, cooked, with salt | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4463 | Tomato products, canned, puree, with salt added | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4464 | Waxgourd, (chinese preserving melon), cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 18.00 mg | 1% | USDA_SR |
| 4465 | Fast foods, potato, french fried in vegetable oil | Fast Foods | 18.00 mg | 1% | USDA_SR |
| 4466 | Fast foods, potato, mashed | Fast Foods | 18.00 mg | 1% | USDA_SR |
| 4467 | Babyfood, vegetables, peas, strained | Baby Foods | 18.00 mg | 1% | USDA_SR |
| 4468 | Salad dressing, mayonnaise, soybean and safflower oil, with salt | Fats and Oils | 18.00 mg | 1% | USDA_SR |
| 4469 | Sauce, hot chile, sriracha | Soups, Sauces, and Gravies | 18.00 mg | 1% | USDA_SR |
| 4470 | Salad dressing, mayonnaise, soybean oil, without salt | Fats and Oils | 18.00 mg | 1% | USDA_SR |
| 4471 | Tomato, puree, canned | Vegetables and Vegetable Products | 17.64 mg | 1% | USDA_FF |
| 4472 | Flour, semolina, coarse and semi-coarse | Cereal Grains and Pasta | 17.16 mg | 1% | USDA_FF |
| 4473 | Tomato, sauce, canned, with salt added | Vegetables and Vegetable Products | 17.10 mg | 1% | USDA_FF |
| 4474 | Breadfruit, raw | Fruits and Fruit Juices | 17.00 mg | 1% | USDA_SR |
| 4475 | Water, with corn syrup and/or sugar and low calorie sweetener, fruit flavored | Beverages | 17.00 mg | 1% | USDA_SR |
| 4476 | Wheat flour, white (industrial), 15% protein, bleached, enriched | Cereal Grains and Pasta | 17.00 mg | 1% | USDA_SR |
| 4477 | Wheat flour, white (industrial), 15% protein, bleached, unenriched | Cereal Grains and Pasta | 17.00 mg | 1% | USDA_SR |
| 4478 | Babyfood, dinner, mixed vegetable, junior | Baby Foods | 17.00 mg | 1% | USDA_SR |
| 4479 | Biscuits, mixed grain, refrigerated dough | Baked Products | 17.00 mg | 1% | USDA_SR |
| 4480 | Cookies, chocolate chip, commercially prepared, soft-type | Baked Products | 17.00 mg | 1% | USDA_SR |
| 4481 | Snacks, pita chips, salted | Snacks | 17.00 mg | 1% | USDA_SR |
| 4482 | Cowpeas, common (blackeyes, crowder, southern), mature seeds, canned with pork | Legumes and Legume Products | 17.00 mg | 1% | USDA_SR |
| 4483 | Lima beans, large, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 17.00 mg | 1% | USDA_SR |
| 4484 | Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 17.00 mg | 1% | USDA_SR |
| 4485 | Beverages, Water with added vitamins and minerals, bottles, sweetened, assorted fruit flavors | Beverages | 17.00 mg | 1% | USDA_SR |
| 4486 | Lima beans, large, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 17.00 mg | 1% | USDA_SR |
| 4487 | Soy sauce made from hydrolyzed vegetable protein | Legumes and Legume Products | 17.00 mg | 1% | USDA_SR |
| 4488 | Split pea soup, canned, reduced sodium, prepared with water or ready-to serve | Soups, Sauces, and Gravies | 17.00 mg | 1% | USDA_SR |
| 4489 | Cereals ready-to-eat, MALT-O-MEAL, Cocoa DYNO-BITES | Breakfast Cereals | 17.00 mg | 1% | USDA_SR |
| 4490 | Martha White Foods, Martha White's Chewy Fudge Brownie Mix, dry | Baked Products | 17.00 mg | 1% | USDA_SR |
| 4491 | Beverages, fruit punch-flavor drink, powder, without added sodium, prepared with water | Beverages | 17.00 mg | 1% | USDA_SR |
| 4492 | Vitasoy USA, Vitasoy Organic Classic Original Soymilk | Legumes and Legume Products | 17.00 mg | 1% | USDA_SR |
| 4493 | Onions, red, raw | Vegetables and Vegetable Products | 17.00 mg | 1% | USDA_FF |
| 4494 | Flour, pastry, unenriched, unbleached | Cereal Grains and Pasta | 17.00 mg | 1% | USDA_FF |
| 4495 | Salad dressing, thousand island, commercial, regular | Fats and Oils | 17.00 mg | 1% | CNF |
| 4496 | Cereal, ready to eat, Crispix, Kellogg's | Breakfast cereals | 17.00 mg | 1% | CNF |
| 4497 | Cereal, ready to eat, Froot Loops, Kellogg's | Breakfast cereals | 17.00 mg | 1% | CNF |
| 4498 | Cereal, ready to eat, Sugar Crisp, Post | Breakfast cereals | 17.00 mg | 1% | CNF |
| 4499 | Breadfruit, raw | Fruits and fruit juices | 17.00 mg | 1% | CNF |
| 4500 | Prune, canned, heavy syrup pack, solids and liquid | Fruits and fruit juices | 17.00 mg | 1% | CNF |
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