Vegan foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

Without dairy or fish, calcium comes from fortified plant drinks, tofu made with calcium sulphate, and leafy greens; though greens pose an absorption problem. Fortification becomes the reliable route: a glass of fortified soya drink delivers more usable calcium than a handful of spinach. You need to read labels closely, because not all plant-based alternatives are fortified, and levels vary widely between brands.

FDA daily value: 1300 mg

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Showing 2951–3000 of 6,734 foods

# Food Category Per 100 g % DV Source
2951 Cracker, whole-wheat, reduced fat Baked Products 39.00 mg 3% CNF
2952 Granola bar, cereal bar, Oatmeal to go, all flavours, Quaker Baked Products 39.00 mg 3% CNF
2953 Dessert, pudding, chocolate, ready-to-eat, fat free Sweets 39.00 mg 3% CNF
2954 Cereal, hot, Red River, dry Robin Hood Breakfast cereals 39.00 mg 3% CNF
2955 Cereal, hot, oats, Quick: Robin Hood, dry, Robin Hood Breakfast cereals 39.00 mg 3% CNF
2956 Pasta, spaghetti, protein-fortified, enriched, dry Cereals, Grains and Pasta 39.00 mg 3% CNF
2957 Pasta, macaroni, protein-fortified, enriched, dry Cereals, Grains and Pasta 39.00 mg 3% CNF
2958 Grains, wheat germ, crude Cereals, Grains and Pasta 39.00 mg 3% CNF
2959 Tortilla, ready-to-bake / fry, flour Baked Products 39.00 mg 3% CNF
2960 Muffin, wheat bran, toaster-type, with raisins, toasted Baked Products 39.00 mg 3% CNF
2961 Cookie, chocolate chip, homemade, made with margarine Baked Products 39.00 mg 3% CNF
2962 Beans, baked, canned, with pork and sweet sauce Legumes and Legume Products 39.00 mg 3% CNF
2963 Drink, orange, vitamin C added, frozen concentrate, water added Beverages 39.00 mg 3% CNF
2964 Corn pudding , homemade Vegetables and Vegetable Products 39.00 mg 3% CNF
2965 Pumpkin leaves, raw Vegetables and Vegetable Products 39.00 mg 3% CNF
2966 Pumpkin flowers, raw Vegetables and Vegetable Products 39.00 mg 3% CNF
2967 Potato, canned, solids and liquid Vegetables and Vegetable Products 39.00 mg 3% CNF
2968 Celtuce, raw Vegetables and Vegetable Products 39.00 mg 3% CNF
2969 Date, domestic, natural and dry Fruits and fruit juices 39.00 mg 3% CNF
2970 Pineapple juice, frozen concentrate, unsweetened, undiluted Fruits and fruit juices 39.00 mg 3% CNF
2971 Mulberry, raw Fruits and fruit juices 39.00 mg 3% CNF
2972 Cereal, hot, oats, minute, dry, Robin Hood Breakfast cereals 39.00 mg 3% CNF
2973 Cereal, ready to eat, 100% Bran, Post Breakfast cereals 39.00 mg 3% CNF
2974 Cereal, ready to eat, 'All Bran' Bran Flakes, Kellogg's Breakfast cereals 39.00 mg 3% CNF
2975 Brussels sprouts, raw Vegetables and Vegetable Products 38.64 mg 3% USDA_FF
2976 Flour, whole wheat, unenriched Cereal Grains and Pasta 38.00 mg 3% USDA_FF
2977 Archway Home Style Cookies, Oatmeal Raisin Baked Products 38.00 mg 3% USDA_SR
2978 Cake, coffeecake, creme-filled with chocolate frosting Baked Products 38.00 mg 3% USDA_SR
2979 Margarine-like, vegetable oil spread, fat free, liquid, with salt Fats and Oils 38.00 mg 3% USDA_SR
2980 Elderberries, raw Fruits and Fruit Juices 38.00 mg 3% USDA_SR
2981 Cherries, tart, dried, sweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 38.00 mg 3% USDA_SR
2982 Sweet potato, cooked, baked in skin, flesh, with salt Vegetables and Vegetable Products 38.00 mg 3% USDA_SR
2983 Dock, cooked, boiled, drained, without salt Vegetables and Vegetable Products 38.00 mg 3% USDA_SR
2984 Peaches, dehydrated (low-moisture), sulfured, uncooked Fruits and Fruit Juices 38.00 mg 3% USDA_SR
2985 Orange juice, frozen concentrate, unsweetened, undiluted Fruits and Fruit Juices 38.00 mg 3% USDA_SR
2986 Dock, cooked, boiled, drained, with salt Vegetables and Vegetable Products 38.00 mg 3% USDA_SR
2987 Cornsalad, raw Vegetables and Vegetable Products 38.00 mg 3% USDA_SR
2988 Marmalade, orange Sweets 38.00 mg 3% USDA_SR
2989 Beans, snap, green, canned, no salt added, drained solids Vegetables and Vegetable Products 38.00 mg 3% USDA_SR
2990 Sweet potato, cooked, baked in skin, flesh, without salt Vegetables and Vegetable Products 38.00 mg 3% USDA_SR
2991 Stew, mutton, corn, squash (Navajo) American Indian/Alaska Native Foods 38.00 mg 3% USDA_SR
2992 Babyfood, cereal, rice with pears and apple, dry, instant fortified Baby Foods 38.00 mg 3% USDA_SR
2993 Candies, fudge, vanilla, prepared-from-recipe Sweets 38.00 mg 3% USDA_SR
2994 Cherries, tart, dried, sweetened Fruits and fruit juices 38.00 mg 3% CNF
2995 Cake, white, pudding-type, dry mix, prepared, with chocolate icing Baked Products 38.00 mg 3% CNF
2996 Sweet potato, baked, skin removed after baking, with salt Vegetables and Vegetable Products 38.00 mg 3% CNF
2997 Dock (sorrel), boiled, drained, with salt Vegetables and Vegetable Products 38.00 mg 3% CNF
2998 Beans, snap (Italian, green or yellow), canned, drained solids, unsalted Vegetables and Vegetable Products 38.00 mg 3% CNF
2999 Cereal, ready to eat, Grainshop, Weetabix Breakfast cereals 38.00 mg 3% CNF
3000 Hummus, commercial Legumes and Legume Products 38.00 mg 3% CNF

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