Vegan foods high in Calcium

Calcium absorption from food depends on what else you eat at that meal. Phytates in grains and oxalates in leafy greens bind calcium and prevent your gut from taking it in. The numbers in the table below show total calcium, but your body may capture only part of it, depending on what you pair it with.

Dairy products, canned fish with bones, and fortified plant drinks cluster at the top of this ranking. Leafy greens contain calcium in large amounts yet sit lower in actual usable calcium because oxalates interfere with absorption. To meet the 1300 mg Daily Value, most people need multiple sources across the day rather than one single food.

Without dairy or fish, calcium comes from fortified plant drinks, tofu made with calcium sulphate, and leafy greens; though greens pose an absorption problem. Fortification becomes the reliable route: a glass of fortified soya drink delivers more usable calcium than a handful of spinach. You need to read labels closely, because not all plant-based alternatives are fortified, and levels vary widely between brands.

FDA daily value: 1300 mg

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Showing 2451–2500 of 6,734 foods

# Food Category Per 100 g % DV Source
2451 Candies, fudge, chocolate, prepared-from-recipe Sweets 49.00 mg 4% USDA_SR
2452 Puddings, all flavors except chocolate, low calorie, regular, dry mix Sweets 49.00 mg 4% USDA_SR
2453 Cereal, ready to eat, Muslix: Almond Raisin, Kellogg's Breakfast cereals 49.00 mg 4% CNF
2454 Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, prepared, Quaker Breakfast cereals 49.00 mg 4% CNF
2455 Granola bar, crunchy, plain Baked Products 49.00 mg 4% CNF
2456 Potato, mashed, prepared from flakes without milk, whole milk and margarine added Vegetables and Vegetable Products 49.00 mg 4% CNF
2457 Burdock root, boiled, drained, with salt Vegetables and Vegetable Products 49.00 mg 4% CNF
2458 Grains, teff, cooked Cereals, Grains and Pasta 49.00 mg 4% CNF
2459 Dessert, pudding, all flavours except chocolate, dry mix, regular, low calorie, unprepared Sweets 49.00 mg 4% CNF
2460 Fast foods, mexican, burrito with beans and chili peppers Fast Foods 49.00 mg 4% CNF
2461 Sweets, syrups, chocolate, fudge-type Sweets 49.00 mg 4% CNF
2462 Candies, fudge, chocolate marshmallow with nuts, homemade Sweets 49.00 mg 4% CNF
2463 Dessert, pudding, vanilla, ready to eat Sweets 49.00 mg 4% CNF
2464 Candies, fudge, chocolate, homemade Sweets 49.00 mg 4% CNF
2465 Cracker, wheat, low sodium Baked Products 49.00 mg 4% CNF
2466 Peanut butter, smooth type, fat and sugar added Legumes and Legume Products 49.00 mg 4% CNF
2467 Chickpeas (garbanzo beans, bengal gram), boiled, salted Legumes and Legume Products 49.00 mg 4% CNF
2468 Peanut butter, smooth type, fat, sugar and salt added Legumes and Legume Products 49.00 mg 4% CNF
2469 Chickpeas (garbanzo beans, bengal gram), boiled Legumes and Legume Products 49.00 mg 4% CNF
2470 Hummus, homemade Legumes and Legume Products 49.00 mg 4% CNF
2471 Fennel, bulb, raw Vegetables and Vegetable Products 49.00 mg 4% CNF
2472 Beans, snap, yellow, frozen, boiled, with salt Vegetables and Vegetable Products 49.00 mg 4% CNF
2473 Burdock root, boiled, drained Vegetables and Vegetable Products 49.00 mg 4% CNF
2474 Cereal, ready to eat, Oatmeal Crisp. various flavours, (almond, maple nut, raisin, triple berry, vanilla almond), General Mills Breakfast cereals 49.00 mg 4% CNF
2475 Beans, baked, canned, with franks Legumes and Legume Products 48.00 mg 4% USDA_SR
2476 Beverages, cocoa mix, with aspartame, powder, prepared with water Beverages 48.00 mg 4% USDA_SR
2477 Cookies, vanilla wafers, lower fat Baked Products 48.00 mg 4% USDA_SR
2478 Cake, cherry fudge with chocolate frosting Baked Products 48.00 mg 4% USDA_SR
2479 Lentils, pink or red, raw Legumes and Legume Products 48.00 mg 4% USDA_SR
2480 New zealand spinach, cooked, boiled, drained, with salt Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2481 Cabbage, cooked, boiled, drained, without salt Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2482 Cabbage, japanese style, fresh, pickled Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2483 Broccoli, stalks, raw Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2484 Broccoli, flower clusters, raw Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2485 Broccoli, leaves, raw Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2486 Squash, winter, butternut, raw Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2487 Salad dressing, caesar dressing, regular Fats and Oils 48.00 mg 4% USDA_SR
2488 Cabbage, common, cooked, boiled, drained, with salt Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2489 New Zealand spinach, cooked, boiled, drained, without salt Vegetables and Vegetable Products 48.00 mg 4% USDA_SR
2490 Van's, Gluten Free, Totally Original Waffles Baked Products 48.00 mg 4% USDA_SR
2491 Heinz, Weight Watcher, Chocolate Eclair, frozen Baked Products 48.00 mg 4% USDA_SR
2492 Cereal, ready to eat, Oatmeal Squares, Maple & Brown Sugar, Quaker Breakfast cereals 48.00 mg 4% CNF
2493 New Zealand spinach, boiled, drained, with salt Vegetables and Vegetable Products 48.00 mg 4% CNF
2494 Broccoli, leaves, raw Vegetables and Vegetable Products 48.00 mg 4% CNF
2495 Broccoli, stalks, raw Vegetables and Vegetable Products 48.00 mg 4% CNF
2496 Broccoli, flower clusters, raw Vegetables and Vegetable Products 48.00 mg 4% CNF
2497 Cabbage, japanese style, fresh, pickled Vegetables and Vegetable Products 48.00 mg 4% CNF
2498 Salad dressing, caesar dressing, regular Fats and Oils 48.00 mg 4% CNF
2499 Cereal, hot, oats, instant: Wild Berry Medley, prepared, Quaker Breakfast cereals 48.00 mg 4% CNF
2500 Cereal, ready to eat, Muesli: organic, Jordans Breakfast cereals 48.00 mg 4% CNF

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