Foods high in Zinc (USDA SR Legacy)

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 4551–4600 of 7,221 foods

# Food Category Per 100 g % DV
4551 Beverages, almond milk, sweetened, vanilla flavor, ready-to-drink Beverages 0.63 mg 6%
4552 Arrowroot, raw Vegetables and Vegetable Products 0.63 mg 6%
4553 Succotash, (corn and limas), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.63 mg 6%
4554 Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.63 mg 6%
4555 Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt Vegetables and Vegetable Products 0.63 mg 6%
4556 Frozen novelties, ice cream type, chocolate or caramel covered, with nuts Sweets 0.63 mg 6%
4557 Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil Vegetables and Vegetable Products 0.63 mg 6%
4558 Beans, kidney, red, mature seeds, canned, solids and liquid, low sodium Legumes and Legume Products 0.62 mg 6%
4559 Beans, kidney, red, mature seeds, canned, solids and liquids Legumes and Legume Products 0.62 mg 6%
4560 Fish, pike, walleye, raw Finfish and Shellfish Products 0.62 mg 6%
4561 Pancakes, buttermilk, prepared from recipe Baked Products 0.62 mg 6%
4562 Crackers, standard snack-type, sandwich, with cheese filling Baked Products 0.62 mg 6%
4563 Soup, vegetable beef, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.62 mg 6%
4564 Chicken, skin (drumsticks and thighs), with added solution, raw Poultry Products 0.62 mg 6%
4565 Fish, scup, cooked, dry heat Finfish and Shellfish Products 0.62 mg 6%
4566 SILK Very Vanilla, soymilk Legumes and Legume Products 0.62 mg 6%
4567 Broadbeans (fava beans), mature seeds, canned Legumes and Legume Products 0.62 mg 6%
4568 Fish, mackerel, spanish, cooked, dry heat Finfish and Shellfish Products 0.62 mg 6%
4569 Salad dressing, ranch dressing, reduced fat Fats and Oils 0.62 mg 6%
4570 Soup, beef noodle, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.62 mg 6%
4571 Bread, white, commercially prepared, low sodium, no salt Baked Products 0.62 mg 6%
4572 Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) Breakfast Cereals 0.62 mg 6%
4573 BURGER KING, Original Chicken Sandwich Fast Foods 0.62 mg 6%
4574 Fast Foods, crispy chicken filet sandwich, with lettuce and mayonnaise Fast Foods 0.62 mg 6%
4575 Corn, sweet, yellow, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.62 mg 6%
4576 Salad dressing, buttermilk, lite Fats and Oils 0.62 mg 6%
4577 Wheat flour, white, cake, enriched Cereal Grains and Pasta 0.62 mg 6%
4578 Popcorn, sugar syrup/caramel, fat-free Snacks 0.62 mg 6%
4579 T.G.I. FRIDAY'S, chicken fingers, from kids' menu Restaurant Foods 0.62 mg 6%
4580 Wheat flour, white, all-purpose, self-rising, enriched Cereal Grains and Pasta 0.62 mg 6%
4581 Rice, brown, medium-grain, cooked (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.62 mg 6%
4582 Puddings, chocolate, dry mix, instant Sweets 0.62 mg 6%
4583 Radicchio, raw Vegetables and Vegetable Products 0.62 mg 6%
4584 Corn, sweet, yellow, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.62 mg 6%
4585 Snacks, pretzels, hard, whole-wheat including both salted and unsalted Snacks 0.62 mg 6%
4586 Restaurant, Chinese, egg rolls, assorted Restaurant Foods 0.62 mg 6%
4587 Restaurant, Latino, tamale, corn Restaurant Foods 0.62 mg 6%
4588 Bread, pound cake type, pan de torta salvadoran Baked Products 0.62 mg 6%
4589 Muffins, corn, prepared from recipe, made with low fat (2%) milk Baked Products 0.61 mg 6%
4590 Biscuits, plain or buttermilk, dry mix, prepared Baked Products 0.61 mg 6%
4591 Beans, pinto, canned, drained solids Legumes and Legume Products 0.61 mg 6%
4592 Cookies, sugar wafer, chocolate-covered Baked Products 0.61 mg 6%
4593 Bananas, dehydrated, or banana powder Fruits and Fruit Juices 0.61 mg 6%
4594 Fish, catfish, channel, wild, cooked, dry heat Finfish and Shellfish Products 0.61 mg 6%
4595 Chicken tenders, breaded, frozen, prepared Meals, Entrees, and Side Dishes 0.61 mg 6%
4596 Nabisco, Nabisco Ritz Crackers Baked Products 0.61 mg 6%
4597 Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, salt Breakfast Cereals 0.61 mg 6%
4598 Cereals, QUAKER, QUAKER MultiGrain Oatmeal, prepared with water, no salt Breakfast Cereals 0.61 mg 6%
4599 Doughnuts, yeast-leavened, glazed, enriched (includes honey buns) Baked Products 0.61 mg 6%
4600 MORI-NU, Tofu, silken, firm Legumes and Legume Products 0.61 mg 6%

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