Foods high in Zinc (USDA SR Legacy)

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

FDA daily value: 11 mg

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Showing 4201–4250 of 7,221 foods

# Food Category Per 100 g % DV
4201 Fast foods, griddle cake sandwich, sausage Fast Foods 0.76 mg 7%
4202 Fish, burbot, raw Finfish and Shellfish Products 0.76 mg 7%
4203 Gravy, instant beef, dry Soups, Sauces, and Gravies 0.76 mg 7%
4204 Chicken, broiler, rotisserie, BBQ, skin Poultry Products 0.76 mg 7%
4205 Fast foods, taco with chicken, lettuce and cheese, soft Fast Foods 0.76 mg 7%
4206 TACO BELL, Soft Taco with chicken, cheese and lettuce Fast Foods 0.76 mg 7%
4207 Spinach, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.76 mg 7%
4208 POPEYES, Fried Chicken, Mild, Breast, meat and skin with breading Fast Foods 0.76 mg 7%
4209 Macaroni, vegetable, enriched, dry Cereal Grains and Pasta 0.76 mg 7%
4210 Candies, fudge, chocolate marshmallow, with nuts, prepared-by-recipe Sweets 0.76 mg 7%
4211 Spinach, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.76 mg 7%
4212 Pork, fresh, variety meats and by-products, feet, raw Pork Products 0.76 mg 7%
4213 Mush, blue corn with ash (Navajo) American Indian/Alaska Native Foods 0.76 mg 7%
4214 Fish, sucker, white, raw Finfish and Shellfish Products 0.75 mg 7%
4215 Pancakes, plain, dry mix, incomplete, prepared Baked Products 0.75 mg 7%
4216 Ice cream cones, sugar, rolled-type Baked Products 0.75 mg 7%
4217 Croissants, butter Baked Products 0.75 mg 7%
4218 Beans, kidney, red, mature seeds, canned, drained solids Legumes and Legume Products 0.75 mg 7%
4219 McDONALD'S, McCHICKEN Sandwich (without mayonnaise) Fast Foods 0.75 mg 7%
4220 Doughnuts, yeast-leavened, with jelly filling Baked Products 0.75 mg 7%
4221 Cookies, peanut butter, refrigerated dough, baked Baked Products 0.75 mg 7%
4222 Bread, stuffing, cornbread, dry mix Baked Products 0.75 mg 7%
4223 Chicken, nuggets, white meat, precooked, frozen, not reheated Meals, Entrees, and Side Dishes 0.75 mg 7%
4224 Fast Foods, grilled chicken filet sandwich, with lettuce, tomato and spread Fast Foods 0.75 mg 7%
4225 Fish, halibut, cooked, with skin (Alaska Native) American Indian/Alaska Native Foods 0.75 mg 7%
4226 Mushrooms, maitake, raw Vegetables and Vegetable Products 0.75 mg 7%
4227 OLIVE GARDEN, cheese ravioli with marinara sauce Restaurant Foods 0.75 mg 7%
4228 Salisbury steak with gravy, frozen Meals, Entrees, and Side Dishes 0.75 mg 7%
4229 Snacks, banana chips Snacks 0.75 mg 7%
4230 Pork, fresh, separable fat, cooked Pork Products 0.75 mg 7%
4231 Prunes, dehydrated (low-moisture), uncooked Fruits and Fruit Juices 0.75 mg 7%
4232 Fish, salmon, red, (sockeye), kippered (Alaska Native) American Indian/Alaska Native Foods 0.75 mg 7%
4233 Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water Legumes and Legume Products 0.74 mg 7%
4234 Bread, white, commercially prepared (includes soft bread crumbs) Baked Products 0.74 mg 7%
4235 Duck, wild, breast, meat only, raw Poultry Products 0.74 mg 7%
4236 Refried beans, canned, vegetarian Legumes and Legume Products 0.74 mg 7%
4237 Yogurt, fruit variety, nonfat, fortified with vitamin D Dairy and Egg Products 0.74 mg 7%
4238 Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D Dairy and Egg Products 0.74 mg 7%
4239 Chicken, skin (drumsticks and thighs), cooked, braised Poultry Products 0.74 mg 7%
4240 Cookies, chocolate sandwich, with creme filling, regular Baked Products 0.74 mg 7%
4241 Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium Soups, Sauces, and Gravies 0.74 mg 7%
4242 Yogurt, fruit, low fat, 10 grams protein per 8 ounce Dairy and Egg Products 0.74 mg 7%
4243 Soup, clam chowder, manhattan, canned, condensed Soups, Sauces, and Gravies 0.74 mg 7%
4244 Chayote, fruit, raw Vegetables and Vegetable Products 0.74 mg 7%
4245 Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.74 mg 7%
4246 Yogurt, fruit variety, nonfat Dairy and Egg Products 0.74 mg 7%
4247 Rice noodles, dry Cereal Grains and Pasta 0.74 mg 7%
4248 Snacks, potato chips, fat free, salted Snacks 0.74 mg 7%
4249 Restaurant, Italian, cheese ravioli with marinara sauce Restaurant Foods 0.74 mg 7%
4250 Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.74 mg 7%

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