Foods high in Zinc (USDA SR Legacy)
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 1151-1200 of 7221 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1151 | Game meat , bison, ground, raw | Lamb, Veal, and Game Products | 4.29 mg | 39% |
| 1152 | Pork, fresh, variety meats and by-products, pancreas, cooked, braised | Pork Products | 4.29 mg | 39% |
| 1153 | Turkey, whole, giblets, cooked, simmered | Poultry Products | 4.29 mg | 39% |
| 1154 | Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 4.29 mg | 39% |
| 1155 | Nuts, pine nuts, pinyon, dried | Nut and Seed Products | 4.28 mg | 39% |
| 1156 | Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted | Beef Products | 4.28 mg | 39% |
| 1157 | Beef, round, eye of round, roast, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 4.28 mg | 39% |
| 1158 | Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw | Lamb, Veal, and Game Products | 4.28 mg | 39% |
| 1159 | Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean and fat, cooked, slow roasted | Lamb, Veal, and Game Products | 4.28 mg | 39% |
| 1160 | Beef, New Zealand, imported, manufacturing beef, raw | Beef Products | 4.28 mg | 39% |
| 1161 | Chicken, stewing, giblets, cooked, simmered | Poultry Products | 4.28 mg | 39% |
| 1162 | Lamb, New Zealand, imported, fore-shank, separable lean only, raw | Lamb, Veal, and Game Products | 4.28 mg | 39% |
| 1163 | Lamb, Australian, imported, fresh, leg, hindshank, heel on, bone-in, separable lean only, trimmed to 1/8" fat, cooked, braised | Lamb, Veal, and Game Products | 4.28 mg | 39% |
| 1164 | Crustaceans, crab, dungeness, raw | Finfish and Shellfish Products | 4.27 mg | 39% |
| 1165 | Soup, oyster stew, canned, prepared with equal volume water | Soups, Sauces, and Gravies | 4.27 mg | 39% |
| 1166 | Turkey, drumstick, smoked, cooked, with skin, bone removed | Poultry Products | 4.27 mg | 39% |
| 1167 | Turkey, all classes, leg, meat and skin, cooked, roasted | Poultry Products | 4.27 mg | 39% |
| 1168 | Sea lion, Steller, meat with fat (Alaska Native) | American Indian/Alaska Native Foods | 4.26 mg | 39% |
| 1169 | Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, grilled | Beef Products | 4.26 mg | 39% |
| 1170 | Pastrami, beef, 98% fat-free | Sausages and Luncheon Meats | 4.26 mg | 39% |
| 1171 | Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 4.25 mg | 39% |
| 1172 | Veal, variety meats and by-products, kidneys, cooked, braised | Lamb, Veal, and Game Products | 4.25 mg | 39% |
| 1173 | Beef, round, eye of round roast, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, roasted | Beef Products | 4.25 mg | 39% |
| 1174 | Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw | Beef Products | 4.24 mg | 39% |
| 1175 | Vermicelli, made from soy | Legumes and Legume Products | 4.24 mg | 39% |
| 1176 | Chicken, broilers or fryers, neck, meat only, cooked, fried | Poultry Products | 4.24 mg | 39% |
| 1177 | Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 4.24 mg | 39% |
| 1178 | Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted | Lamb, Veal, and Game Products | 4.24 mg | 39% |
| 1179 | Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 4.23 mg | 38% |
| 1180 | Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted | Pork Products | 4.23 mg | 38% |
| 1181 | Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised | Pork Products | 4.23 mg | 38% |
| 1182 | Chicken, broilers or fryers, giblets, cooked, simmered | Poultry Products | 4.23 mg | 38% |
| 1183 | Turkey, retail parts, drumstick, meat and skin, cooked, roasted | Poultry Products | 4.22 mg | 38% |
| 1184 | Soup, oyster stew, canned, prepared with equal volume milk | Soups, Sauces, and Gravies | 4.22 mg | 38% |
| 1185 | Beef, short loin, top loin, steak, separable lean only, trimmed to 1/8" fat, choice, raw | Beef Products | 4.22 mg | 38% |
| 1186 | Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw | Beef Products | 4.22 mg | 38% |
| 1187 | Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | Lamb, Veal, and Game Products | 4.21 mg | 38% |
| 1188 | Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 4.21 mg | 38% |
| 1189 | Lamb, New Zealand, imported, flap, boneless, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 4.21 mg | 38% |
| 1190 | Beef, loin, tenderloin steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 4.21 mg | 38% |
| 1191 | Cheese, parmesan, grated | Dairy and Egg Products | 4.20 mg | 38% |
| 1192 | Lamb, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Lamb, Veal, and Game Products | 4.20 mg | 38% |
| 1193 | Game meat, deer, ground, raw | Lamb, Veal, and Game Products | 4.20 mg | 38% |
| 1194 | Salami, dry or hard, pork | Sausages and Luncheon Meats | 4.20 mg | 38% |
| 1195 | Salami, Italian, pork | Sausages and Luncheon Meats | 4.20 mg | 38% |
| 1196 | Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, dry | Breakfast Cereals | 4.20 mg | 38% |
| 1197 | Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled | Beef Products | 4.20 mg | 38% |
| 1198 | Beef, loin, tenderloin roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, roasted | Beef Products | 4.19 mg | 38% |
| 1199 | Veal, breast, whole, boneless, separable lean only, cooked, braised | Lamb, Veal, and Game Products | 4.19 mg | 38% |
| 1200 | Beef, New Zealand, imported, flank, separable lean and fat, raw | Beef Products | 4.19 mg | 38% |
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