Vegetarian foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 2851–2900 of 8,038 foods

# Food Category Per 100 g % DV Source
2851 Pigeonpeas, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.82 mg 7% USDA_SR
2852 Barley, pearled, cooked Cereal Grains and Pasta 0.82 mg 7% USDA_SR
2853 Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.82 mg 7% USDA_SR
2854 Bread, blue corn, somiviki (Hopi) American Indian/Alaska Native Foods 0.82 mg 7% USDA_SR
2855 Pasta mix, classic cheeseburger macaroni, unprepared Meals, Entrees, and Side Dishes 0.82 mg 7% USDA_SR
2856 Pan Dulce, La Ricura, Salpora de Arroz con Azucar, cookie-like, contains wheat flour and rice flour Baked Products 0.82 mg 7% USDA_SR
2857 Frozen novelties, ice cream type, vanilla ice cream, light, no sugar added, chocolate coated Sweets 0.82 mg 7% USDA_SR
2858 Margarine, tub, non-hydrogenated, canola oil, with plant sterols Fats and Oils 0.82 mg 7% CNF
2859 Pasta mix, classic cheeseburger macaroni, unprepared Mixed Dishes 0.82 mg 7% CNF
2860 Indian, bread, paratha, whole-wheat Baked Products 0.82 mg 7% CNF
2861 Dessert, frozen, ice cream bar or stick, chocolate covered Sweets 0.82 mg 7% CNF
2862 Peas, pigeon, boiled, drained, with salt Vegetables and Vegetable Products 0.82 mg 7% CNF
2863 Dessert, frozen, ice cream, vanilla, light, no sugar added, chocolate coated Sweets 0.82 mg 7% CNF
2864 Grains, barley, pearled, cooked Cereals, Grains and Pasta 0.82 mg 7% CNF
2865 Cracker, wheat, sandwich, with peanut butter filling Baked Products 0.82 mg 7% CNF
2866 Cookie, peanut butter, homemade, with margarine Baked Products 0.82 mg 7% CNF
2867 Bread, Italian Baked Products 0.82 mg 7% CNF
2868 Peas, pigeon, boiled, drained Vegetables and Vegetable Products 0.82 mg 7% CNF
2869 Peas, green, frozen, unprepared Vegetables and Vegetable Products 0.82 mg 7% CNF
2870 Cheese, neufchatel Dairy and Egg Products 0.82 mg 7% CNF
2871 Cake, coffeecake, cinnamon with crumb topping, commercially prepared, unenriched Baked Products 0.81 mg 7% USDA_SR
2872 Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched Baked Products 0.81 mg 7% USDA_SR
2873 Bagels, cinnamon-raisin, toasted Baked Products 0.81 mg 7% USDA_SR
2874 Basil, fresh Spices and Herbs 0.81 mg 7% USDA_SR
2875 Cream, half and half, fat free Dairy and Egg Products 0.81 mg 7% USDA_SR
2876 Bread, naan, plain, commercially prepared, refrigerated Baked Products 0.81 mg 7% USDA_SR
2877 Sandwich spread, with chopped pickle, regular, unspecified oils Fats and Oils 0.81 mg 7% USDA_SR
2878 Ice cream bar, covered with chocolate and nuts Dairy and Egg Products 0.81 mg 7% USDA_SR
2879 Frostings, chocolate, creamy, dry mix Sweets 0.81 mg 7% USDA_SR
2880 CARRABBA'S ITALIAN GRILL, cheese ravioli with marinara sauce Restaurant Foods 0.81 mg 7% USDA_SR
2881 Noodles, chinese, chow mein Cereal Grains and Pasta 0.81 mg 7% USDA_SR
2882 Pepperidge Farm, Goldfish, Baked Snack Crackers, Explosive Pizza Baked Products 0.81 mg 7% USDA_SR
2883 Yogourt, goat, vanilla flavoured Dairy and Egg Products 0.81 mg 7% CNF
2884 Yogourt, goat, vanilla flavoured, with added fibre Dairy and Egg Products 0.81 mg 7% CNF
2885 Indian, bread, naan Baked Products 0.81 mg 7% CNF
2886 Pasta, spaghetti, whole-wheat, cooked Cereals, Grains and Pasta 0.81 mg 7% CNF
2887 Pasta, macaroni (elbow), whole wheat, cooked Cereals, Grains and Pasta 0.81 mg 7% CNF
2888 Icing (frosting), chocolate, creamy, dry mix, unprepared Sweets 0.81 mg 7% CNF
2889 Coffee cake, cinnamon with crumb topping, commercial Baked Products 0.81 mg 7% CNF
2890 Bread, white with raisins, commercial, toasted Baked Products 0.81 mg 7% CNF
2891 Bagel, cinnamon-raisin, toasted Baked Products 0.81 mg 7% CNF
2892 Sandwich spread, with chopped pickle, regular, unspecified oil Fats and Oils 0.81 mg 7% CNF
2893 Basil, fresh Spices and Herbs 0.81 mg 7% CNF
2894 Cookies, oatmeal, dry mix Baked Products 0.80 mg 7% USDA_SR
2895 Beverages, malted drink mix, chocolate, powder Beverages 0.80 mg 7% USDA_SR
2896 Macaroni and cheese, frozen entree Meals, Entrees, and Side Dishes 0.80 mg 7% USDA_SR
2897 Doughnuts, yeast-leavened, with creme filling Baked Products 0.80 mg 7% USDA_SR
2898 Tofu, raw, regular, prepared with calcium sulfate Legumes and Legume Products 0.80 mg 7% USDA_SR
2899 Babyfood, cookie, baby, fruit Baby Foods 0.80 mg 7% USDA_SR
2900 Babyfood, fruit, tutti frutti, strained Baby Foods 0.80 mg 7% USDA_SR

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