Vegetarian foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 2301-2350 of 8038 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 2301 | English muffin, wheat | Baked Products | 1.07 mg | 10% | CNF |
| 2302 | Beans, kidney, all types, boiled, with salt | Legumes and Legume Products | 1.07 mg | 10% | CNF |
| 2303 | Parsley, fresh | Vegetables and Vegetable Products | 1.07 mg | 10% | USDA_SR |
| 2304 | Infant formula, PBM PRODUCTS, store brand, liquid concentrate, not reconstituted | Baby Foods | 1.06 mg | 10% | USDA_SR |
| 2305 | Infant formula, PBM PRODUCTS, store brand, soy, liquid concentrate, not reconstituted | Baby Foods | 1.06 mg | 10% | USDA_SR |
| 2306 | Beans, yellow, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 1.06 mg | 10% | USDA_SR |
| 2307 | Cookies, peanut butter sandwich, regular | Baked Products | 1.06 mg | 10% | USDA_SR |
| 2308 | Beans, yellow, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 1.06 mg | 10% | USDA_SR |
| 2309 | Flour, bread, white, enriched, unbleached | Cereal Grains and Pasta | 1.06 mg | 10% | USDA_FF |
| 2310 | Beans, yellow, boiled | Legumes and Legume Products | 1.06 mg | 10% | CNF |
| 2311 | Beans, yellow, boiled, salted | Legumes and Legume Products | 1.06 mg | 10% | CNF |
| 2312 | Cookie, peanut butter sandwich | Baked Products | 1.06 mg | 10% | CNF |
| 2313 | Snacks, corn-based, extruded, chips, barbecue | Snacks | 1.06 mg | 10% | CNF |
| 2314 | Candies, bars, Twix, caramel cookie | Sweets | 1.06 mg | 10% | CNF |
| 2315 | Snacks, pretzels, hard, plain, salted | Snacks | 1.06 mg | 10% | CNF |
| 2316 | Sweets, baking chocolate, milk chocolate, mini bits | Sweets | 1.06 mg | 10% | CNF |
| 2317 | Candies, M&M's, mini milk chocolate | Sweets | 1.06 mg | 10% | CNF |
| 2318 | Dessert, frozen, ice cream, vanilla, fat free | Sweets | 1.06 mg | 10% | CNF |
| 2319 | Sweets, topping, chocolate flavour hazelnut spread | Sweets | 1.06 mg | 10% | CNF |
| 2320 | Candies, REESE'S BITES | Sweets | 1.06 mg | 10% | CNF |
| 2321 | Egg substitute, frozen (yolk replaced), cooked | Dairy and Egg Products | 1.06 mg | 10% | CNF |
| 2322 | Babyfood, cereal, wheat, with milk powder and fruit, dry | Babyfoods | 1.06 mg | 10% | CNF |
| 2323 | Snacks, corn-based, extruded, chips, barbecue-flavor | Snacks | 1.06 mg | 10% | USDA_SR |
| 2324 | Chocolate-flavored hazelnut spread | Sweets | 1.06 mg | 10% | USDA_SR |
| 2325 | Restaurant, Latino, tripe soup | Restaurant Foods | 1.06 mg | 10% | USDA_SR |
| 2326 | Candies, MARS SNACKFOOD US, TWIX Caramel Cookie Bars | Sweets | 1.06 mg | 10% | USDA_SR |
| 2327 | Candies, REESE'S BITES | Sweets | 1.06 mg | 10% | USDA_SR |
| 2328 | Snacks, corn-based, extruded, chips, barbecue-flavor, made with enriched masa flour | Snacks | 1.06 mg | 10% | USDA_SR |
| 2329 | Ice creams, vanilla, fat free | Sweets | 1.06 mg | 10% | USDA_SR |
| 2330 | Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce | Dairy and Egg Products | 1.06 mg | 10% | USDA_SR |
| 2331 | Egg, chicken, whole, cooked, scrambled or omelet | Dairy and Egg Products | 1.05 mg | 10% | CNF |
| 2332 | Peas, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 1.05 mg | 10% | CNF |
| 2333 | Seaweed, dulse (laver, nori), raw | Vegetables and Vegetable Products | 1.05 mg | 10% | CNF |
| 2334 | Seeds, lotus seeds, dried | Nuts and Seeds | 1.05 mg | 10% | CNF |
| 2335 | Bread, French or Vienna, (also sourdough), toasted | Baked Products | 1.05 mg | 10% | CNF |
| 2336 | English muffin, plain (also sourdough) | Baked Products | 1.05 mg | 10% | CNF |
| 2337 | English muffin, multigrain (also granola), toasted | Baked Products | 1.05 mg | 10% | CNF |
| 2338 | Dessert, egg custard, dry mix, unprepared | Sweets | 1.05 mg | 10% | CNF |
| 2339 | Sweets, topping, nuts in syrup | Sweets | 1.05 mg | 10% | CNF |
| 2340 | Grains, hominy, canned, yellow | Cereals, Grains and Pasta | 1.05 mg | 10% | CNF |
| 2341 | Grains, semolina | Cereals, Grains and Pasta | 1.05 mg | 10% | CNF |
| 2342 | Fast foods, sandwiches and burgers, submarine sandwich on white bread with coldcuts, lettuce and tomatoes | Fast Foods | 1.05 mg | 10% | CNF |
| 2343 | Bread, white, commercial, with added fibre, toasted | Baked Products | 1.05 mg | 10% | CNF |
| 2344 | Seaweed, laver, raw | Vegetables and Vegetable Products | 1.05 mg | 10% | USDA_SR |
| 2345 | Egg custards, dry mix | Sweets | 1.05 mg | 10% | USDA_SR |
| 2346 | Semolina, unenriched | Cereal Grains and Pasta | 1.05 mg | 10% | USDA_SR |
| 2347 | Toppings, nuts in syrup | Sweets | 1.05 mg | 10% | USDA_SR |
| 2348 | Hominy, canned, white | Cereal Grains and Pasta | 1.05 mg | 10% | USDA_SR |
| 2349 | Semolina, enriched | Cereal Grains and Pasta | 1.05 mg | 10% | USDA_SR |
| 2350 | Hominy, canned, yellow | Cereal Grains and Pasta | 1.05 mg | 10% | USDA_SR |
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