Vegetarian foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 2001–2050 of 8,038 foods

# Food Category Per 100 g % DV Source
2001 Infant Formula, MEAD JOHNSON, ENFAMIL, Premium, Infant, Liquid concentrate, not reconstituted Baby Foods 1.28 mg 12% USDA_SR
2002 Candies, REESE'S Peanut Butter Cups Sweets 1.28 mg 12% USDA_SR
2003 Candies, Reese's peanut butter cups Sweets 1.28 mg 12% CNF
2004 Winged beans (goa bean) leaves, raw Vegetables and Vegetable Products 1.28 mg 12% CNF
2005 Sorghum grain, white, pearled, unenriched, dry, raw Cereal Grains and Pasta 1.28 mg 12% USDA_FF
2006 Lentils, mature seeds, cooked, boiled, with salt Legumes and Legume Products 1.27 mg 12% USDA_SR
2007 Fast Food, Pizza Chain, 14" pizza, cheese topping, thick crust Fast Foods 1.27 mg 12% USDA_SR
2008 Lentils, mature seeds, cooked, boiled, without salt Legumes and Legume Products 1.27 mg 12% USDA_SR
2009 DOMINO'S 14" EXTRAVAGANZZA FEAST Pizza, Classic Hand-Tossed Crust Fast Foods 1.27 mg 12% USDA_SR
2010 Snacks, tortilla chips, taco-flavor Snacks 1.27 mg 12% USDA_SR
2011 Muffin, blueberry, commercially prepared, low-fat Baked Products 1.27 mg 12% USDA_SR
2012 Fast foods, pizza, cheese, thick crust Fast Foods 1.27 mg 12% CNF
2013 Muffin, blueberry, commercial, reduced fat Baked Products 1.27 mg 12% CNF
2014 Sweet potato, flour Vegetables and Vegetable Products 1.27 mg 12% CNF
2015 Snacks, tortilla chips, taco Snacks 1.27 mg 12% CNF
2016 Lentils, boiled, salted Legumes and Legume Products 1.27 mg 12% CNF
2017 Lentils, boiled Legumes and Legume Products 1.27 mg 12% CNF
2018 Veggie burgers or soyburgers, unprepared Legumes and Legume Products 1.26 mg 11% USDA_SR
2019 Cheese sauce, prepared from recipe Dairy and Egg Products 1.26 mg 11% USDA_SR
2020 Turnover, cheese-filled, tomato-based sauce, frozen, unprepared Meals, Entrees, and Side Dishes 1.26 mg 11% USDA_SR
2021 Baking chocolate, mexican, squares Sweets 1.26 mg 11% USDA_SR
2022 Turnover, cheese-filled, tomato-based sauce, frozen, unprepared Mixed Dishes 1.26 mg 11% CNF
2023 Veggie / soy burger patty, unprepared Legumes and Legume Products 1.26 mg 11% CNF
2024 Fast foods, mexican, taco salad with chili con carne Fast Foods 1.26 mg 11% CNF
2025 Egg, chicken, whole, cooked, fried Dairy and Egg Products 1.26 mg 11% CNF
2026 Cheese sauce, homemade Dairy and Egg Products 1.26 mg 11% CNF
2027 PAPA JOHN'S 14" Cheese Pizza, Thin Crust Fast Foods 1.25 mg 11% USDA_SR
2028 Bread, rye, toasted Baked Products 1.25 mg 11% USDA_SR
2029 Bread, wheat, sprouted Baked Products 1.25 mg 11% USDA_SR
2030 Candies, M&M MARS Pretzel Chocolate Candies Sweets 1.25 mg 11% USDA_SR
2031 Spelt, cooked Cereal Grains and Pasta 1.25 mg 11% USDA_SR
2032 Snacks, granola bars, hard, peanut butter Snacks 1.25 mg 11% USDA_SR
2033 Candies, milk chocolate coated raisins Sweets 1.25 mg 11% USDA_SR
2034 Pie Crust, Cookie-type, Graham Cracker, Ready Crust Baked Products 1.25 mg 11% USDA_SR
2035 Pie crust, cookie-type, graham cracker, ready-to-serve Baked Products 1.25 mg 11% CNF
2036 Grains, spelt, cooked Cereals, Grains and Pasta 1.25 mg 11% CNF
2037 Candies, milk chocolate coated raisins Sweets 1.25 mg 11% CNF
2038 Cereal, ready to eat, Reese Puffs (Peanut butter), General Mills Breakfast cereals 1.25 mg 11% CNF
2039 Soup, leek, dehydrated Soups, Sauces and Gravies 1.25 mg 11% CNF
2040 Flour, semolina, fine Cereal Grains and Pasta 1.24 mg 11% USDA_FF
2041 Eggs, Grade A, Large, egg whole Dairy and Egg Products 1.24 mg 11% USDA_FF
2042 Bread, naan, whole wheat, commercially prepared, refrigerated Baked Products 1.24 mg 11% USDA_SR
2043 PAPA JOHN'S 14" Cheese Pizza, Original Crust Fast Foods 1.24 mg 11% USDA_SR
2044 DOMINO'S 14" Cheese Pizza, Classic Hand-Tossed Crust Fast Foods 1.24 mg 11% USDA_SR
2045 Bread, cracked-wheat Baked Products 1.24 mg 11% USDA_SR
2046 Peas, green, raw Vegetables and Vegetable Products 1.24 mg 11% USDA_SR
2047 Snacks, popcorn, caramel-coated, with peanuts Snacks 1.24 mg 11% USDA_SR
2048 Indian, bread, naan, whole-wheat Baked Products 1.24 mg 11% CNF
2049 Fast foods, pizza, cheese and vegetables, regular crust Fast Foods 1.24 mg 11% CNF
2050 Snacks, popcorn, caramel-coated, with peanuts Snacks 1.24 mg 11% CNF

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