Vegetarian foods high in Zinc

Your body needs zinc daily for immune cells to work, wounds to close, and DNA to copy itself during cell division. This Daily Value is a target, not a ceiling: most people benefit from meeting it, and your label's percentage tells you how much one serving contributes to that goal.

Zinc concentrates in animal muscle and shellfish, then in seeds, legumes, and whole grains. The ranking below shows raw concentration per 100 g, but bioavailability matters; compounds in plants can bind zinc and reduce how much your body absorbs, so a plant-based food may look higher on this table than it performs in practice.

On a vegetarian or vegan diet, legumes and seeds become your primary sources, but phytates in these foods bind zinc and lower absorption. Fortified cereals and nutritional yeast provide an alternative route. Soaking, sprouting, and fermenting legumes and grains can reduce phytate content and improve zinc uptake, though they do not eliminate it.

FDA daily value: 11 mg

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Showing 1601–1650 of 8,038 foods

# Food Category Per 100 g % DV Source
1601 Snacks, FRITOLAY, SUNCHIPS, Multigrain Snack, original flavor Snacks 1.65 mg 15% USDA_SR
1602 Bread, whole-wheat, prepared from recipe, toasted Baked Products 1.65 mg 15% USDA_SR
1603 PIZZA HUT 12" Cheese Pizza, Hand-Tossed Crust Fast Foods 1.65 mg 15% USDA_SR
1604 Nutritional supplement for people with diabetes, liquid Dairy and Egg Products 1.65 mg 15% USDA_SR
1605 Wheat, sprouted Cereal Grains and Pasta 1.65 mg 15% USDA_SR
1606 Snacks, multigrain chips, plain Snacks 1.65 mg 15% CNF
1607 Grains, wheat, sprouted Cereals, Grains and Pasta 1.65 mg 15% CNF
1608 Bread, whole wheat, homemade (2/3 whole wheat flour), toasted Baked Products 1.65 mg 15% CNF
1609 Cereal, ready to eat, Lucky Charms, General Mills Breakfast cereals 1.65 mg 15% CNF
1610 Crackers, wheat, regular Baked Products 1.64 mg 15% USDA_SR
1611 KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce Dairy and Egg Products 1.64 mg 15% USDA_SR
1612 PIZZA HUT 14" Cheese Pizza, THIN 'N CRISPY Crust Fast Foods 1.64 mg 15% USDA_SR
1613 Pancakes, whole wheat, dry mix, incomplete Baked Products 1.64 mg 15% USDA_SR
1614 Cracker, wheat Baked Products 1.64 mg 15% CNF
1615 Cereal, ready to eat, Cheerios: Apple Cinnamon, General Mills Breakfast cereals 1.64 mg 15% CNF
1616 PIZZA HUT 12" Cheese Pizza, Pan Crust Fast Foods 1.63 mg 15% USDA_SR
1617 Sorghum flour, whole-grain Cereal Grains and Pasta 1.63 mg 15% USDA_SR
1618 Grains, sorghum, flour Cereals, Grains and Pasta 1.63 mg 15% CNF
1619 Bagels, whole grain white Baked Products 1.62 mg 15% USDA_SR
1620 Candies, semisweet chocolate, made with butter Sweets 1.62 mg 15% USDA_SR
1621 Wasabi, root, raw Vegetables and Vegetable Products 1.62 mg 15% USDA_SR
1622 Candies, semisweet chocolate Sweets 1.62 mg 15% USDA_SR
1623 Wasabi, root, (Japanese horseradish), raw Vegetables and Vegetable Products 1.62 mg 15% CNF
1624 Candies, bars / chips, semisweet chocolate with butter Sweets 1.62 mg 15% CNF
1625 Sweets, chocolate, semisweet, made with butter Sweets 1.62 mg 15% CNF
1626 Candies, bars / chips, semisweet chocolate Sweets 1.62 mg 15% CNF
1627 Corn flour, masa harina, white or yellow, dry, raw Cereal Grains and Pasta 1.62 mg 15% USDA_FF
1628 Taco shells, baked Baked Products 1.61 mg 15% USDA_SR
1629 LITTLE CAESARS 14" Original Round Cheese Pizza, Regular Crust Fast Foods 1.61 mg 15% USDA_SR
1630 Candies, MARS SNACKFOOD US, M&M's Milk Chocolate Candies Sweets 1.61 mg 15% USDA_SR
1631 Candies, MARS SNACKFOOD US, TWIX Peanut Butter Cookie Bars Sweets 1.61 mg 15% USDA_SR
1632 Candies, bars, Twix peanut butter cookie Sweets 1.61 mg 15% CNF
1633 Candies, M&M's, plain chocolate candies Sweets 1.61 mg 15% CNF
1634 Taco shell, baked Baked Products 1.61 mg 15% CNF
1635 Crackers, wheat, low salt Baked Products 1.60 mg 15% USDA_SR
1636 Snacks, granola bar, KASHI TLC Bar, chewy, mixed flavors Snacks 1.60 mg 15% USDA_SR
1637 Cereals ready-to-eat, POST SELECTS Blueberry Morning Breakfast Cereals 1.60 mg 15% USDA_SR
1638 Muffins, English, whole-wheat Baked Products 1.60 mg 15% USDA_SR
1639 Wheat flour, white (industrial), 13% protein, bleached, unenriched Cereal Grains and Pasta 1.60 mg 15% USDA_SR
1640 Soup, cream of vegetable, dry, powder Soups, Sauces, and Gravies 1.60 mg 15% USDA_SR
1641 BURGER KING, WHOPPER, with cheese Fast Foods 1.60 mg 15% USDA_SR
1642 Snacks, granola bars, soft, uncoated, nut and raisin Snacks 1.60 mg 15% USDA_SR
1643 Luncheon slices, meatless Legumes and Legume Products 1.60 mg 15% USDA_SR
1644 Breakfast bars, oats, sugar, raisins, coconut (include granola bar) Snacks 1.60 mg 15% USDA_SR
1645 Wheat flour, white (industrial), 13% protein, bleached, enriched Cereal Grains and Pasta 1.60 mg 15% USDA_SR
1646 Lentils, sprouted, cooked, stir-fried, with salt Vegetables and Vegetable Products 1.60 mg 15% USDA_SR
1647 Lentils, sprouted, cooked, stir-fried, without salt Vegetables and Vegetable Products 1.60 mg 15% USDA_SR
1648 Acorn stew (Apache) American Indian/Alaska Native Foods 1.60 mg 15% USDA_SR
1649 Lentils, sprouted, stir-fried, with salt, no fat added Vegetables and Vegetable Products 1.60 mg 15% CNF
1650 Meatless, luncheon slices Legumes and Legume Products 1.60 mg 15% CNF

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