Vegetarian foods high in Zinc
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 1351-1400 of 8038 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1351 | Chili with beans, canned | Legumes and Legume Products | 2.00 mg | 18% | USDA_SR |
| 1352 | Seaweed, spirulina, dried | Vegetables and Vegetable Products | 2.00 mg | 18% | CNF |
| 1353 | Peanuts, Spanish, oil-roasted, salted | Legumes and Legume Products | 2.00 mg | 18% | CNF |
| 1354 | Peanuts, Spanish, oil-roasted | Legumes and Legume Products | 2.00 mg | 18% | CNF |
| 1355 | Chili with beans, canned | Legumes and Legume Products | 2.00 mg | 18% | CNF |
| 1356 | Sweets, confectioner's coating or chips, peanut butter | Sweets | 2.00 mg | 18% | CNF |
| 1357 | Snacks, corn cakes | Snacks | 2.00 mg | 18% | CNF |
| 1358 | Snacks, corn cakes, very low sodium | Snacks | 2.00 mg | 18% | CNF |
| 1359 | Grains, barley flour | Cereals, Grains and Pasta | 2.00 mg | 18% | CNF |
| 1360 | Beans, chili, barbecue, ranch style, cooked | Legumes and Legume Products | 2.00 mg | 18% | CNF |
| 1361 | Cereal, hot, oats, instant: Weight Control, Cinnamon, dry, Quaker | Breakfast cereals | 2.00 mg | 18% | CNF |
| 1362 | Bread, whole grain (whole-wheat) +seeds (flax, sunflower), commercial | Baked Products | 2.00 mg | 18% | CNF |
| 1363 | Bread, whole grain (whole-wheat), commercial, toasted | Baked Products | 2.00 mg | 18% | CNF |
| 1364 | Bread, oat (includes oatmeal and oat bran), commercial, toasted | Baked Products | 2.00 mg | 18% | CNF |
| 1365 | Babyfood, cereal, mixed grain, with milk powder, dry | Babyfoods | 2.00 mg | 18% | CNF |
| 1366 | Candies, confectioner's coating, peanut butter | Sweets | 2.00 mg | 18% | USDA_SR |
| 1367 | Snacks, corn cakes | Snacks | 2.00 mg | 18% | USDA_SR |
| 1368 | Cornmeal, yellow, self-rising, bolted, plain, enriched | Cereal Grains and Pasta | 2.00 mg | 18% | USDA_SR |
| 1369 | Cornmeal, white, self-rising, bolted, plain, enriched | Cereal Grains and Pasta | 2.00 mg | 18% | USDA_SR |
| 1370 | APPLEBEE'S, mozzarella sticks | Restaurant Foods | 2.00 mg | 18% | USDA_SR |
| 1371 | Beans, chili, barbecue, ranch style, cooked | Legumes and Legume Products | 2.00 mg | 18% | USDA_SR |
| 1372 | Barley flour or meal | Cereal Grains and Pasta | 2.00 mg | 18% | USDA_SR |
| 1373 | Seaweed, spirulina, dried | Vegetables and Vegetable Products | 2.00 mg | 18% | USDA_SR |
| 1374 | Snacks, corn cakes, very low sodium | Snacks | 2.00 mg | 18% | USDA_SR |
| 1375 | Tomato, sun-dried | Vegetables and Vegetable Products | 1.99 mg | 18% | CNF |
| 1376 | Grains, rye flour, medium | Cereals, Grains and Pasta | 1.99 mg | 18% | CNF |
| 1377 | Cereal, hot, oats, instant: Wild Berry Medley, dry, Quaker | Breakfast cereals | 1.99 mg | 18% | CNF |
| 1378 | sweets, syrups, maple, prepackaged | Sweets | 1.99 mg | 18% | CNF |
| 1379 | Tofu, fried | Legumes and Legume Products | 1.99 mg | 18% | CNF |
| 1380 | Tofu, fried (prepared with calcium sulphate) | Legumes and Legume Products | 1.99 mg | 18% | CNF |
| 1381 | Tomatoes, sun-dried | Vegetables and Vegetable Products | 1.99 mg | 18% | USDA_SR |
| 1382 | Tofu, fried | Legumes and Legume Products | 1.99 mg | 18% | USDA_SR |
| 1383 | Tofu, fried, prepared with calcium sulfate | Legumes and Legume Products | 1.99 mg | 18% | USDA_SR |
| 1384 | Cereals, QUAKER, Instant Oatmeal, Raisin and Spice, dry | Breakfast Cereals | 1.98 mg | 18% | USDA_SR |
| 1385 | Granola bar, crunchy, fruit and/or nut | Baked Products | 1.98 mg | 18% | CNF |
| 1386 | DENNY'S, mozzarella cheese sticks | Restaurant Foods | 1.98 mg | 18% | USDA_SR |
| 1387 | SUBWAY, steak & cheese sub on white bread with American cheese, lettuce and tomato | Fast Foods | 1.98 mg | 18% | USDA_SR |
| 1388 | Fast foods, submarine sandwich, steak and cheese on white bread with cheese, lettuce and tomato | Fast Foods | 1.98 mg | 18% | USDA_SR |
| 1389 | Whey, sweet, dry | Dairy and Egg Products | 1.97 mg | 18% | CNF |
| 1390 | Cereal, hot, oats, instant: Weight Control, Maple and Brown Sugar, dry, Quaker | Breakfast cereals | 1.97 mg | 18% | CNF |
| 1391 | School Lunch, pizza, cheese topping, thin crust, whole grain, frozen, cooked | Fast Foods | 1.97 mg | 18% | USDA_SR |
| 1392 | Whey, sweet, dried | Dairy and Egg Products | 1.97 mg | 18% | USDA_SR |
| 1393 | Cereals, QUAKER, Instant Oatmeal, apples and cinnamon, dry | Breakfast Cereals | 1.97 mg | 18% | USDA_SR |
| 1394 | Pancakes, whole-wheat, dry mix, incomplete | Baked Products | 1.96 mg | 18% | USDA_SR |
| 1395 | Formulated bar, high fiber, chewy, oats and chocolate | Snacks | 1.96 mg | 18% | USDA_SR |
| 1396 | Cheese fondue | Dairy and Egg Products | 1.96 mg | 18% | CNF |
| 1397 | Cereal, ready to eat, Cheerios: multigrain, General Mills | Breakfast cereals | 1.96 mg | 18% | CNF |
| 1398 | Pancake, whole-wheat, dry mix, incomplete, unprepared | Baked Products | 1.96 mg | 18% | CNF |
| 1399 | Rice, brown, parboiled, dry, UNCLE BEN'S | Cereal Grains and Pasta | 1.96 mg | 18% | USDA_SR |
| 1400 | Seaweed, irishmoss, raw | Vegetables and Vegetable Products | 1.95 mg | 18% | CNF |
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