Vegetarian foods high in Zinc (USDA SR Legacy)
Zinc supports immune function, wound healing, and DNA synthesis.
FDA daily value: 11 mg
Showing 1151-1200 of 4200 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1151 | Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cooked | Cereal Grains and Pasta | 1.12 mg | 10% |
| 1152 | HUNGRY MAN, Salisbury Steak With Gravy, frozen, unprepared | Meals, Entrees, and Side Dishes | 1.12 mg | 10% |
| 1153 | Soup, onion, dry, mix | Soups, Sauces, and Gravies | 1.12 mg | 10% |
| 1154 | Chili, no beans, canned entree | Meals, Entrees, and Side Dishes | 1.12 mg | 10% |
| 1155 | Beans, black, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 1.12 mg | 10% |
| 1156 | Cereals, CREAM OF RICE, dry | Breakfast Cereals | 1.12 mg | 10% |
| 1157 | Rolls, dinner, egg | Baked Products | 1.12 mg | 10% |
| 1158 | Beans, white, mature seeds, canned | Legumes and Legume Products | 1.12 mg | 10% |
| 1159 | Beans, black, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 1.12 mg | 10% |
| 1160 | Crackers, standard snack-type, with whole wheat | Baked Products | 1.11 mg | 10% |
| 1161 | Bread, oatmeal, toasted | Baked Products | 1.11 mg | 10% |
| 1162 | Peppermint, fresh | Spices and Herbs | 1.11 mg | 10% |
| 1163 | Cookies, marshmallow, with rice cereal and chocolate chips | Baked Products | 1.11 mg | 10% |
| 1164 | Cereals ready-to-eat, QUAKER, MOTHER'S COCOA BUMPERS | Breakfast Cereals | 1.11 mg | 10% |
| 1165 | Candies, fudge, chocolate, prepared-from-recipe | Sweets | 1.11 mg | 10% |
| 1166 | Candies, MARS SNACKFOOD US, MARS Almond Bar | Sweets | 1.11 mg | 10% |
| 1167 | Teff, cooked | Cereal Grains and Pasta | 1.11 mg | 10% |
| 1168 | Gravy, brown, dry | Soups, Sauces, and Gravies | 1.11 mg | 10% |
| 1169 | Sauce, cheese sauce mix, dry | Soups, Sauces, and Gravies | 1.11 mg | 10% |
| 1170 | Bagels, wheat | Baked Products | 1.10 mg | 10% |
| 1171 | Mushrooms, brown, italian, or crimini, raw | Vegetables and Vegetable Products | 1.10 mg | 10% |
| 1172 | Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw | Vegetables and Vegetable Products | 1.10 mg | 10% |
| 1173 | Candies, MOUNDS Candy Bar | Sweets | 1.10 mg | 10% |
| 1174 | Rice, white, short-grain, enriched, uncooked | Cereal Grains and Pasta | 1.10 mg | 10% |
| 1175 | Rice, white, short-grain, raw, unenriched | Cereal Grains and Pasta | 1.10 mg | 10% |
| 1176 | Bamboo shoots, raw | Vegetables and Vegetable Products | 1.10 mg | 10% |
| 1177 | Epazote, raw | Vegetables and Vegetable Products | 1.10 mg | 10% |
| 1178 | Nuts, chestnuts, japanese, raw | Nut and Seed Products | 1.10 mg | 10% |
| 1179 | Nuts, coconut meat, raw | Nut and Seed Products | 1.10 mg | 10% |
| 1180 | Babyfood, cookies | Baby Foods | 1.10 mg | 10% |
| 1181 | Soup, black bean, canned, condensed | Soups, Sauces, and Gravies | 1.10 mg | 10% |
| 1182 | Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice | Breakfast Cereals | 1.10 mg | 10% |
| 1183 | Crackers, rusk toast | Baked Products | 1.10 mg | 10% |
| 1184 | Egg, whole, cooked, omelet | Dairy and Egg Products | 1.09 mg | 10% |
| 1185 | Hummus, home prepared | Legumes and Legume Products | 1.09 mg | 10% |
| 1186 | Cookies, chocolate wafers | Baked Products | 1.09 mg | 10% |
| 1187 | Spearmint, fresh | Spices and Herbs | 1.09 mg | 10% |
| 1188 | Beans, small white, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 1.09 mg | 10% |
| 1189 | Beans, small white, mature seeds, cooked, boiled, with salt | Legumes and Legume Products | 1.09 mg | 10% |
| 1190 | Rice, white, long-grain, regular, raw, enriched | Cereal Grains and Pasta | 1.09 mg | 10% |
| 1191 | Quinoa, cooked | Cereal Grains and Pasta | 1.09 mg | 10% |
| 1192 | Snacks, potato chips, plain, salted | Snacks | 1.09 mg | 10% |
| 1193 | Rice, white, long-grain, regular, raw, unenriched | Cereal Grains and Pasta | 1.09 mg | 10% |
| 1194 | Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted | Snacks | 1.09 mg | 10% |
| 1195 | Snacks, potato chips, plain, made with partially hydrogenated soybean oil, unsalted | Snacks | 1.09 mg | 10% |
| 1196 | Snacks, potato chips, plain, unsalted | Snacks | 1.09 mg | 10% |
| 1197 | Spices, saffron | Spices and Herbs | 1.09 mg | 10% |
| 1198 | Spaghetti, spinach, cooked | Cereal Grains and Pasta | 1.08 mg | 10% |
| 1199 | Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES | Cereal Grains and Pasta | 1.08 mg | 10% |
| 1200 | Yardlong beans, mature seeds, cooked, boiled, without salt | Legumes and Legume Products | 1.08 mg | 10% |
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