Vegetarian foods high in Zinc

Zinc supports immune function, wound healing, and DNA synthesis.

FDA daily value: 11 mg

Showing 5201-5250 of 8038 foods.

# Food Category Per 100 g % DV Source
5201 Mountain yam, hawaii, cooked, steamed, without salt Vegetables and Vegetable Products 0.32 mg 3% USDA_SR
5202 Pumpkin, raw Vegetables and Vegetable Products 0.32 mg 3% USDA_SR
5203 Sweet potato, cooked, baked in skin, flesh, without salt Vegetables and Vegetable Products 0.32 mg 3% USDA_SR
5204 Mountain yam, hawaii, cooked, steamed, with salt Vegetables and Vegetable Products 0.32 mg 3% USDA_SR
5205 Puddings, lemon, dry mix, instant, prepared with whole milk Sweets 0.32 mg 3% USDA_SR
5206 Corn, sweet, yellow, canned, whole kernel, drained solids Vegetables and Vegetable Products 0.32 mg 3% USDA_SR
5207 Squash, summer, zucchini, includes skin, raw Vegetables and Vegetable Products 0.32 mg 3% USDA_SR
5208 Corn, sweet, white, canned, whole kernel, drained solids Vegetables and Vegetable Products 0.32 mg 3% USDA_SR
5209 Puddings, banana, dry mix, instant, prepared with whole milk Sweets 0.32 mg 3% USDA_SR
5210 Peaches, dehydrated (low-moisture), sulfured, stewed Fruits and Fruit Juices 0.32 mg 3% USDA_SR
5211 Sweet potato, cooked, baked in skin, flesh, with salt Vegetables and Vegetable Products 0.32 mg 3% USDA_SR
5212 Cream, fluid, light (coffee cream or table cream) Dairy and Egg Products 0.32 mg 3% USDA_SR
5213 Ice cream bar, stick or nugget, with crunch coating Dairy and Egg Products 0.32 mg 3% USDA_SR
5214 Beet greens, raw Vegetables and Vegetable Products 0.32 mg 3% USDA_FF
5215 Soy milk, unsweetened, plain, shelf stable Legumes and Legume Products 0.31 mg 3% USDA_FF
5216 Soy milk, unsweetened, plain, shelf stable Legumes and Legume Products 0.31 mg 3% USDA_FF
5217 Beets, raw Vegetables and Vegetable Products 0.31 mg 3% USDA_FF
5218 Lettuce, leaf, green, raw Vegetables and Vegetable Products 0.31 mg 3% USDA_FF
5219 Reddi Wip Fat Free Whipped Topping Dairy and Egg Products 0.31 mg 3% USDA_SR
5220 Cake, pineapple upside-down, prepared from recipe Baked Products 0.31 mg 3% USDA_SR
5221 Sweet rolls, cinnamon, refrigerated dough with frosting Baked Products 0.31 mg 3% USDA_SR
5222 Soup, minestrone, canned, prepared with equal volume water Soups, Sauces, and Gravies 0.31 mg 3% USDA_SR
5223 Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS flakes Breakfast Cereals 0.31 mg 3% USDA_SR
5224 Cake, pound, commercially prepared, fat-free Baked Products 0.31 mg 3% USDA_SR
5225 Fat free ice cream, no sugar added, flavors other than chocolate Dairy and Egg Products 0.31 mg 3% USDA_SR
5226 Soup, cream of mushroom, canned, prepared with equal volume low fat (2%) milk Soups, Sauces, and Gravies 0.31 mg 3% USDA_SR
5227 Cream, table (coffee), 18% M.F. Dairy and Egg Products 0.31 mg 3% CNF
5228 Soup, cheddar cheese, canned, condensed, water added Soups, Sauces and Gravies 0.31 mg 3% CNF
5229 Soup, minestrone, canned, condensed, water added Soups, Sauces and Gravies 0.31 mg 3% CNF
5230 Brussels sprouts, frozen, unprepared Vegetables and Vegetable Products 0.31 mg 3% CNF
5231 Chayote, fruit, boiled, drained Vegetables and Vegetable Products 0.31 mg 3% CNF
5232 Corn, sweet, canned, brine pack, drained solids Vegetables and Vegetable Products 0.31 mg 3% CNF
5233 Kohlrabi, boiled, drained Vegetables and Vegetable Products 0.31 mg 3% CNF
5234 New Zealand spinach, boiled, drained Vegetables and Vegetable Products 0.31 mg 3% CNF
5235 Potato salad, homemade Vegetables and Vegetable Products 0.31 mg 3% CNF
5236 Sweet potato, frozen, unprepared Vegetables and Vegetable Products 0.31 mg 3% CNF
5237 Potato, boiled, flesh and skin Vegetables and Vegetable Products 0.31 mg 3% CNF
5238 Cake, pineapple upside-down, homemade Baked Products 0.31 mg 3% CNF
5239 Sweet roll, cinnamon, refrigerated dough, with icing (frosting) Baked Products 0.31 mg 3% CNF
5240 Dessert, pudding, rice, dry mix, unprepared Sweets 0.31 mg 3% CNF
5241 Cake, pound, commercial, fat free Baked Products 0.31 mg 3% CNF
5242 Dessert, frozen, ice cream, light, with aspartame, vanilla Sweets 0.31 mg 3% CNF
5243 Abiyuch, raw Fruits and fruit juices 0.31 mg 3% CNF
5244 Dessert topping (non dairy), fat free, Reddi Wip Dairy and Egg Products 0.31 mg 3% CNF
5245 Yogourt, tofu Legumes and Legume Products 0.31 mg 3% CNF
5246 Kohlrabi, boiled, drained, with salt Vegetables and Vegetable Products 0.31 mg 3% CNF
5247 New Zealand spinach, boiled, drained, with salt Vegetables and Vegetable Products 0.31 mg 3% CNF
5248 Beans, snap (Italian, green or yellow), frozen, microwaved Vegetables and Vegetable Products 0.31 mg 3% CNF
5249 Dessert, frozen, ice cream, fat free, no sugar added, flavours other than chocolate Sweets 0.31 mg 3% CNF
5250 Vegetable oil, flaxseed, contains added sliced flaxseed Fats and Oils 0.31 mg 3% CNF

Related nutrients

Build a recipe with these ingredients

Try Nutrifax free