Foods high in Vitamin K (USDA SR Legacy)

Many people think vitamin K matters only for blood clotting. It does that job, but it also activates proteins that anchor calcium into bone. Your body needs 120 mcg daily to run both processes. The ranking below shows which foods deliver the most per 100 g.

Leafy greens concentrate vitamin K far more than other foods. The pattern is so strong that it can skew the list. If you eat a small serving of these vegetables, you may cover your whole day's requirement with one dish.

FDA daily value: 120 mcg

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Showing 401–450 of 3,987 foods

# Food Category Per 100 g % DV
401 CRACKER BARREL, chicken tenderloin platter, fried, from kid's menu Restaurant Foods 33.30 mcg 28%
402 Mung beans, mature seeds, sprouted, raw Vegetables and Vegetable Products 33.00 mcg 28%
403 Soybeans, mature seeds, sprouted, cooked, steamed, with salt Vegetables and Vegetable Products 33.00 mcg 28%
404 Soup, cream of vegetable, dry, powder Soups, Sauces, and Gravies 32.90 mcg 27%
405 Restaurant, family style, hash browns Restaurant Foods 32.60 mcg 27%
406 DENNY'S, hash browns Restaurant Foods 32.60 mcg 27%
407 Bread, cheese Baked Products 32.40 mcg 27%
408 Restaurant, family style, shrimp, breaded and fried Restaurant Foods 32.20 mcg 27%
409 CRACKER BARREL, steak fries Restaurant Foods 32.10 mcg 27%
410 Plantains, yellow, fried, Latino restaurant Fruits and Fruit Juices 31.80 mcg 26%
411 Cowpeas, young pods with seeds, raw Vegetables and Vegetable Products 31.50 mcg 26%
412 Edamame, frozen, unprepared Vegetables and Vegetable Products 31.40 mcg 26%
413 Okra, raw Vegetables and Vegetable Products 31.30 mcg 26%
414 Spices, cinnamon, ground Spices and Herbs 31.20 mcg 26%
415 Beans, snap, yellow, canned, no salt added, solids and liquids Vegetables and Vegetable Products 31.20 mcg 26%
416 Beans, snap, yellow, canned, regular pack, solids and liquids Vegetables and Vegetable Products 31.20 mcg 26%
417 Alfalfa seeds, sprouted, raw Vegetables and Vegetable Products 30.50 mcg 25%
418 Nuts, cashew butter, plain, with salt added Nut and Seed Products 30.30 mcg 25%
419 Peas, edible-podded, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 30.20 mcg 25%
420 Peas, edible-podded, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 30.20 mcg 25%
421 Garlic bread, frozen Baked Products 29.50 mcg 25%
422 Babyfood, dinner, macaroni and tomato and beef, strained Baby Foods 29.30 mcg 24%
423 Miso Legumes and Legume Products 29.30 mcg 24%
424 Celery, raw Vegetables and Vegetable Products 29.30 mcg 24%
425 Rhubarb, frozen, uncooked Fruits and Fruit Juices 29.30 mcg 24%
426 Chokecherries, raw, pitted (Shoshone Bannock) American Indian/Alaska Native Foods 29.30 mcg 24%
427 Rhubarb, raw Fruits and Fruit Juices 29.30 mcg 24%
428 APPLEBEE'S, Double Crunch Shrimp Restaurant Foods 29.10 mcg 24%
429 Cookies, vanilla wafers, higher fat Baked Products 29.00 mcg 24%
430 Beans, snap, green, canned, regular pack, solids and liquids Vegetables and Vegetable Products 29.00 mcg 24%
431 Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery Baked Products 28.90 mcg 24%
432 Plantains, yellow, raw Fruits and Fruit Juices 28.80 mcg 24%
433 DENNY'S, french fries Restaurant Foods 28.80 mcg 24%
434 Snacks, plantain chips, salted Snacks 28.60 mcg 24%
435 Spices, pumpkin pie spice Spices and Herbs 28.40 mcg 24%
436 Restaurant, family style, chicken fingers, from kid's menu Restaurant Foods 28.00 mcg 23%
437 Peas, green, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 27.90 mcg 23%
438 Restaurant, Chinese, sweet and sour pork Restaurant Foods 27.90 mcg 23%
439 Crackers, flavored, fish-shaped Baked Products 27.70 mcg 23%
440 Pepperidge Farm, Goldfish, Baked Snack Crackers, Original Baked Products 27.70 mcg 23%
441 Crackers, toast thins, low sodium Baked Products 27.60 mcg 23%
442 Salad dressing, thousand island dressing, reduced fat Fats and Oils 27.60 mcg 23%
443 Cookies, chocolate sandwich, with creme filling, regular Baked Products 27.40 mcg 23%
444 Crackers, whole-wheat Baked Products 27.20 mcg 23%
445 Restaurant, Chinese, sesame chicken Restaurant Foods 27.10 mcg 23%
446 Edamame, frozen, prepared Vegetables and Vegetable Products 26.70 mcg 22%
447 Cowpeas (blackeyes), immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 26.60 mcg 22%
448 Cereals ready-to-eat, NATURE'S PATH, Organic FLAX PLUS, Pumpkin Granola Breakfast Cereals 26.20 mcg 22%
449 Plums, dried (prunes), stewed, without added sugar Fruits and Fruit Juices 26.10 mcg 22%
450 Peas, green, cooked, boiled, drained, without salt Vegetables and Vegetable Products 25.90 mcg 22%

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