Vegetarian foods high in Vitamin K

Vitamin K is essential for blood clotting and bone metabolism.

FDA daily value: 120 mcg

Showing 2501-2550 of 4583 foods.

# Food Category Per 100 g % DV Source
2501 Cake, yellow, enriched, dry mix Baked Products 2.90 mcg 2% USDA_SR
2502 Strudel, apple Baked Products 2.90 mcg 2% USDA_SR
2503 Beans, white, mature seeds, canned Legumes and Legume Products 2.90 mcg 2% USDA_SR
2504 Tamarind, raw Fruits and fruit juices 2.80 mcg 2% CNF
2505 Squash, summer, crookneck, canned, drained solids Vegetables and Vegetable Products 2.80 mcg 2% CNF
2506 Waxgourd (Chinese perserving melon), boiled, drained Vegetables and Vegetable Products 2.80 mcg 2% CNF
2507 Tomato, red, ripe, boiled Vegetables and Vegetable Products 2.80 mcg 2% CNF
2508 Tomato products, canned, sauce Vegetables and Vegetable Products 2.80 mcg 2% CNF
2509 Tomato, red, ripe, boiled, with salt Vegetables and Vegetable Products 2.80 mcg 2% CNF
2510 Cake mix, marble, pudding-type, dry, unprepared Baked Products 2.80 mcg 2% CNF
2511 Snacks, pretzels, hard, plain, salted Snacks 2.80 mcg 2% CNF
2512 Dessert, frozen, ice cream, light, with aspartame, vanilla Sweets 2.80 mcg 2% CNF
2513 Tomato sauce, unsalted Vegetables and Vegetable Products 2.80 mcg 2% CNF
2514 Potato, red, flesh and skin, baked Vegetables and Vegetable Products 2.80 mcg 2% CNF
2515 Candies, toffee, homemade Sweets 2.80 mcg 2% CNF
2516 Waxgourd (Chinese perserving melon), boiled, drained, with salt Vegetables and Vegetable Products 2.80 mcg 2% CNF
2517 Bread pudding, with raisins, homemade Baked Products 2.80 mcg 2% CNF
2518 Turnover, fruit (apple, berry, cherry, peach) Baked Products 2.80 mcg 2% CNF
2519 Snacks, pretzels, hard, plain, salted Snacks 2.80 mcg 2% USDA_SR
2520 Tamarinds, raw Fruits and Fruit Juices 2.80 mcg 2% USDA_SR
2521 Squash, summer, crookneck and straightneck, canned, drained, solid, without salt Vegetables and Vegetable Products 2.80 mcg 2% USDA_SR
2522 Tomato sauce, canned, no salt added Vegetables and Vegetable Products 2.80 mcg 2% USDA_SR
2523 Ice creams, vanilla, light, no sugar added Sweets 2.80 mcg 2% USDA_SR
2524 Candies, toffee, prepared-from-recipe Sweets 2.80 mcg 2% USDA_SR
2525 Tomatoes, red, ripe, cooked Vegetables and Vegetable Products 2.80 mcg 2% USDA_SR
2526 Tomato products, canned, sauce Vegetables and Vegetable Products 2.80 mcg 2% USDA_SR
2527 Tomatoes, red, ripe, cooked, with salt Vegetables and Vegetable Products 2.80 mcg 2% USDA_SR
2528 Potatoes, red, flesh and skin, baked Vegetables and Vegetable Products 2.80 mcg 2% USDA_SR
2529 Waxgourd, (chinese preserving melon), cooked, boiled, drained, without salt Vegetables and Vegetable Products 2.80 mcg 2% USDA_SR
2530 Waxgourd, (chinese preserving melon), cooked, boiled, drained, with salt Vegetables and Vegetable Products 2.80 mcg 2% USDA_SR
2531 Sauce, enchilada, red, mild, ready to serve Soups, Sauces, and Gravies 2.80 mcg 2% USDA_SR
2532 Tofu, extra firm, prepared with nigari Legumes and Legume Products 2.80 mcg 2% USDA_SR
2533 Snacks, granola bar, QUAKER, chewy, 90 Calorie Bar Snacks 2.80 mcg 2% USDA_SR
2534 Soy milk, sweetened, plain, refrigerated Legumes and Legume Products 2.80 mcg 2% USDA_FF
2535 Cheese, colby Dairy and Egg Products 2.70 mcg 2% CNF
2536 Cheese, gruyere Dairy and Egg Products 2.70 mcg 2% CNF
2537 Dessert topping (non dairy), powdered, prepared with whole milk Dairy and Egg Products 2.70 mcg 2% CNF
2538 Cheese, cheddar or colby type, low sodium Dairy and Egg Products 2.70 mcg 2% CNF
2539 Date, domestic, natural and dry Fruits and fruit juices 2.70 mcg 2% CNF
2540 Succotash, frozen, boiled, drained Vegetables and Vegetable Products 2.70 mcg 2% CNF
2541 Seeds, sunflower seed kernels, dry roasted Nuts and Seeds 2.70 mcg 2% CNF
2542 Nuts, walnuts, black, dried Nuts and Seeds 2.70 mcg 2% CNF
2543 Nuts, walnuts, English or Persian, dried Nuts and Seeds 2.70 mcg 2% CNF
2544 Seeds, sunflower seed kernels, dry roasted, salted Nuts and Seeds 2.70 mcg 2% CNF
2545 Beans, legumes, mung (green gram), boiled Legumes and Legume Products 2.70 mcg 2% CNF
2546 Beans, mungo, boiled Legumes and Legume Products 2.70 mcg 2% CNF
2547 Beans, legumes, mung (green gram), boiled, salted Legumes and Legume Products 2.70 mcg 2% CNF
2548 Beans, mungo, boiled, salted Legumes and Legume Products 2.70 mcg 2% CNF
2549 Cake, white, regular, dry mix, unprepared Baked Products 2.70 mcg 2% CNF
2550 Roll, dinner, wheat (60% whole wheat flour) Baked Products 2.70 mcg 2% CNF

Related nutrients

Build a recipe with these ingredients

Try Nutrifax free