Vegetarian foods high in Vitamin K

Vitamin K is essential for blood clotting and bone metabolism.

FDA daily value: 120 mcg

Showing 1701-1750 of 4583 foods.

# Food Category Per 100 g % DV Source
1701 Candies, sweet chocolate Sweets 6.30 mcg 5% USDA_SR
1702 Noodles, flat, crunchy, Chinese restaurant Cereal Grains and Pasta 6.30 mcg 5% USDA_SR
1703 Potatoes, mashed, dehydrated, prepared from granules with milk, water and margarine added Vegetables and Vegetable Products 6.30 mcg 5% USDA_SR
1704 Dessert topping, semi solid, frozen Dairy and Egg Products 6.30 mcg 5% USDA_SR
1705 Babyfood, banana with mixed berries, strained Baby Foods 6.30 mcg 5% USDA_SR
1706 Cake, snack cakes, not chocolate, with icing or filling, low-fat, with added fiber Baked Products 6.30 mcg 5% USDA_SR
1707 Pie, banana cream, prepared from recipe Baked Products 6.30 mcg 5% USDA_SR
1708 Crackers, standard snack-type, regular, low salt Baked Products 6.30 mcg 5% USDA_SR
1709 Beans, lima, boiled, drained Vegetables and Vegetable Products 6.20 mcg 5% CNF
1710 Cookie, chocolate sandwich, extra cream filling Baked Products 6.20 mcg 5% CNF
1711 Candies, bars, 100 Grand Sweets 6.20 mcg 5% CNF
1712 Sauce, Alfredo, dehydrated Soups, Sauces and Gravies 6.20 mcg 5% CNF
1713 Fast foods, pizza, cheese and vegetables, regular crust Fast Foods 6.20 mcg 5% CNF
1714 Beans, lima, boiled, drained, with salt Vegetables and Vegetable Products 6.20 mcg 5% CNF
1715 Candies, NESTLE, 100 GRAND Bar Sweets 6.20 mcg 5% USDA_SR
1716 Lima beans, immature seeds, cooked, boiled, drained, without salt Vegetables and Vegetable Products 6.20 mcg 5% USDA_SR
1717 Lima beans, immature seeds, cooked, boiled, drained, with salt Vegetables and Vegetable Products 6.20 mcg 5% USDA_SR
1718 Sauce, alfredo mix, dry Soups, Sauces, and Gravies 6.20 mcg 5% USDA_SR
1719 Biscuits, plain or buttermilk, refrigerated dough, higher fat Baked Products 6.20 mcg 5% USDA_SR
1720 Cookies, chocolate sandwich, with extra creme filling Baked Products 6.20 mcg 5% USDA_SR
1721 Soup, chunky vegetable, reduced sodium, canned, ready-to-serve Soups, Sauces, and Gravies 6.20 mcg 5% USDA_SR
1722 Coffee, instant, with sugar, French flavour, powder Beverages 6.10 mcg 5% CNF
1723 Kiwifruit, ZESPRI SunGold, raw Fruits and Fruit Juices 6.10 mcg 5% USDA_SR
1724 Vegetable juice cocktail, canned Vegetables and Vegetable Products 6.10 mcg 5% USDA_SR
1725 Vegetable juice cocktail, low sodium, canned Vegetables and Vegetable Products 6.10 mcg 5% USDA_SR
1726 DOMINO'S 14" Cheese Pizza, Ultimate Deep Dish Crust Fast Foods 6.10 mcg 5% USDA_SR
1727 Potato, mashed, homemade, prepared with whole milk and margarine Vegetables and Vegetable Products 6.00 mcg 5% CNF
1728 Beans, great northern, raw Legumes and Legume Products 6.00 mcg 5% CNF
1729 Beans, lima, dry, large, raw Legumes and Legume Products 6.00 mcg 5% CNF
1730 Cookie, vanilla wafer, 12 to 17% fat Baked Products 6.00 mcg 5% CNF
1731 Cracker, crispbread, rye Baked Products 6.00 mcg 5% CNF
1732 Candies, bars, Twix peanut butter cookie Sweets 6.00 mcg 5% CNF
1733 Potato, mashed, homemade, prepared with 2% M.F. milk and margarine Vegetables and Vegetable Products 6.00 mcg 5% CNF
1734 Candies, truffles, homemade Sweets 6.00 mcg 5% CNF
1735 Soup, black bean, ready-to-serve Soups, Sauces and Gravies 6.00 mcg 5% CNF
1736 Restaurant, Latino, black bean soup Restaurant Foods 6.00 mcg 5% USDA_SR
1737 Candies, MARS SNACKFOOD US, TWIX Peanut Butter Cookie Bars Sweets 6.00 mcg 5% USDA_SR
1738 Candies, truffles, prepared-from-recipe Sweets 6.00 mcg 5% USDA_SR
1739 Potatoes, mashed, home-prepared, whole milk and margarine added Vegetables and Vegetable Products 6.00 mcg 5% USDA_SR
1740 TACO BELL, BURRITO SUPREME with steak Fast Foods 6.00 mcg 5% USDA_SR
1741 Cookies, animal, with frosting or icing Baked Products 6.00 mcg 5% USDA_SR
1742 Crackers, crispbread, rye Baked Products 6.00 mcg 5% USDA_SR
1743 Lima beans, large, mature seeds, raw Legumes and Legume Products 6.00 mcg 5% USDA_SR
1744 Cookies, vanilla wafers, lower fat Baked Products 6.00 mcg 5% USDA_SR
1745 Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 6.00 mcg 5% USDA_SR
1746 Beans, lima, dry, baby, raw Legumes and Legume Products 5.90 mcg 5% CNF
1747 Cookie, animal crackers (arrowroot, social tea) Baked Products 5.90 mcg 5% CNF
1748 Candies, Reese's Pieces Sweets 5.90 mcg 5% CNF
1749 Grains, rye flour, medium Cereals, Grains and Pasta 5.90 mcg 5% CNF
1750 Grains, rye flour, light Cereals, Grains and Pasta 5.90 mcg 5% CNF

Related nutrients

Build a recipe with these ingredients

Try Nutrifax free