Vegetarian foods high in Vitamin K

Many people think vitamin K matters only for blood clotting. It does that job, but it also activates proteins that anchor calcium into bone. Your body needs 120 mcg daily to run both processes. The ranking below shows which foods deliver the most per 100 g.

Leafy greens concentrate vitamin K far more than other foods. The pattern is so strong that it can skew the list. If you eat a small serving of these vegetables, you may cover your whole day's requirement with one dish.

FDA daily value: 120 mcg

Selling a product with vitamin k? Generate a print-ready nutrition label from your recipe.

Showing 601–650 of 4,583 foods

# Food Category Per 100 g % DV Source
601 Cabbage, red, raw Vegetables and Vegetable Products 38.20 mcg 32% USDA_SR
602 Cabbage, red, raw Vegetables and Vegetable Products 38.20 mcg 32% CNF
603 Beans, snap, green, frozen, cooked, boiled, drained without salt Vegetables and Vegetable Products 38.10 mcg 32% USDA_SR
604 Beans, snap, yellow, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 38.10 mcg 32% USDA_SR
605 Beans, snap, yellow, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 38.10 mcg 32% USDA_SR
606 Beans, snap, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 38.10 mcg 32% USDA_SR
607 Infant formula, MEAD JOHNSON, NEXT STEP PROSOBEE, powder, not reconstituted Baby Foods 38.00 mcg 32% USDA_SR
608 Infant formula, MEAD JOHNSON, NEXT STEP, PROSOBEE LIPIL, powder, with ARA and DHA Baby Foods 38.00 mcg 32% USDA_SR
609 Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, Soy, Toddler transitions, with ARA and DHA, powder Baby Foods 38.00 mcg 32% USDA_SR
610 Celery, cooked, boiled, drained, without salt Vegetables and Vegetable Products 37.80 mcg 32% USDA_SR
611 Celery, cooked, boiled, drained, with salt Vegetables and Vegetable Products 37.80 mcg 32% USDA_SR
612 Celery, boiled, drained, with salt Vegetables and Vegetable Products 37.80 mcg 32% CNF
613 Celery, boiled, drained Vegetables and Vegetable Products 37.80 mcg 32% CNF
614 Vegetables, asian mix, frozen, boiled, drained (broccoli, green beans, mini corn, snow peas, red pepper) Vegetables and Vegetable Products 37.30 mcg 31% CNF
615 Soybeans, mature seeds, dry roasted Legumes and Legume Products 37.00 mcg 31% USDA_SR
616 Soybeans, dry, roasted Legumes and Legume Products 37.00 mcg 31% CNF
617 Snacks, CLIF BAR, mixed flavors Snacks 36.80 mcg 31% USDA_SR
618 Peas, green (includes baby and lesuer types), canned, drained solids, unprepared Vegetables and Vegetable Products 36.80 mcg 31% USDA_SR
619 Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 36.80 mcg 31% USDA_SR
620 Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 36.80 mcg 31% USDA_SR
621 Snacks, Clif bar, all flavours Snacks 36.80 mcg 31% CNF
622 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained, with salt Vegetables and Vegetable Products 36.80 mcg 31% CNF
623 Peas, green, canned, drained solids Vegetables and Vegetable Products 36.80 mcg 31% CNF
624 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained Vegetables and Vegetable Products 36.80 mcg 31% CNF
625 Cheese food, imitation Dairy and Egg Products 36.70 mcg 31% CNF
626 Split pea soup, canned, reduced sodium, prepared with water or ready-to serve Soups, Sauces, and Gravies 36.10 mcg 30% USDA_SR
627 Snacks, corn-based, extruded, puffs or twists, cheese-flavor, unenriched Snacks 36.10 mcg 30% USDA_SR
628 CRACKER BARREL, onion rings, thick-cut Restaurant Foods 36.10 mcg 30% USDA_SR
629 Crackers, multigrain Baked Products 36.00 mcg 30% USDA_SR
630 Cracker, multigrain Baked Products 36.00 mcg 30% CNF
631 Restaurant, family style, french fries Restaurant Foods 35.90 mcg 30% USDA_SR
632 Salad dressing, ranch dressing, reduced fat Fats and Oils 34.80 mcg 29% USDA_SR
633 Cookies, peanut butter, commercially prepared, sugar free Baked Products 34.80 mcg 29% USDA_SR
634 Salad dressing, buttermilk, lite Fats and Oils 34.80 mcg 29% USDA_SR
635 Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free Fats and Oils 34.80 mcg 29% USDA_SR
636 Salad dressing, buttermilk, light Fats and Oils 34.80 mcg 29% CNF
637 Salad dressing, creamy, made with sour cream and/or buttermilk and oil, calorie-reduced, cholesterol-free Fats and Oils 34.80 mcg 29% CNF
638 Salad dressing, ranch dressing, reduced fat Fats and Oils 34.80 mcg 29% CNF
639 Nuts, cashew nuts, oil roasted, without salt added Nut and Seed Products 34.70 mcg 29% USDA_SR
640 Nuts, cashew nuts, dry roasted, without salt added Nut and Seed Products 34.70 mcg 29% USDA_SR
641 Nuts, cashew nuts, oil roasted, with salt added Nut and Seed Products 34.70 mcg 29% USDA_SR
642 Nuts, cashew nuts, dry roasted, with salt added Nut and Seed Products 34.70 mcg 29% USDA_SR
643 Nuts, cashew nuts, oil roasted, salted Nuts and Seeds 34.70 mcg 29% CNF
644 Nuts, cashew nuts, dry roasted, salted Nuts and Seeds 34.70 mcg 29% CNF
645 Nuts, cashew nuts, oil roasted Nuts and Seeds 34.70 mcg 29% CNF
646 Nuts, cashew nuts, dry roasted Nuts and Seeds 34.70 mcg 29% CNF
647 Onion rings, breaded, par fried, frozen, prepared, heated in oven Vegetables and Vegetable Products 34.10 mcg 28% USDA_SR
648 Nuts, cashew nuts, raw Nut and Seed Products 34.10 mcg 28% USDA_SR
649 Nuts, cashew nuts, raw Nuts and Seeds 34.10 mcg 28% CNF
650 Onion rings, breaded, par fried, frozen, heated in oven Vegetables and Vegetable Products 34.10 mcg 28% CNF

Need this on a label? Turn these foods into a print-ready Nutrition Facts label.

Make a label

Turn these foods into a print-ready nutrition label.

Build a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.

Style