Vegan foods high in Vitamin E

Vitamin E is an antioxidant that protects cells from damage.

FDA daily value: 15 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 2701-2750 of 4382 foods.

# Food Category Per 100 g % DV Source
2701 Snacks, popcorn, air-popped Snacks 0.29 mg 2% USDA_SR
2702 Restaurant, Latino, arepa (unleavened cornmeal bread) Restaurant Foods 0.29 mg 2% USDA_SR
2703 Strawberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program) Fruits and Fruit Juices 0.29 mg 2% USDA_SR
2704 Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.29 mg 2% USDA_SR
2705 Babyfood, juice, orange-carrot Baby Foods 0.29 mg 2% USDA_SR
2706 Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added Vegetables and Vegetable Products 0.29 mg 2% USDA_SR
2707 Peach nectar, canned, with sucralose, without added ascorbic acid Fruits and Fruit Juices 0.29 mg 2% USDA_SR
2708 Asparagus, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.29 mg 2% USDA_SR
2709 Lima beans, immature seeds, canned, no salt added, solids and liquids Vegetables and Vegetable Products 0.29 mg 2% USDA_SR
2710 Beans, snap, yellow, canned, regular pack, drained solids Vegetables and Vegetable Products 0.29 mg 2% USDA_SR
2711 Potatoes, mashed, ready-to-eat Vegetables and Vegetable Products 0.29 mg 2% USDA_SR
2712 BANQUET, Salisbury Steak With Gravy, family size, frozen, unprepared Meals, Entrees, and Side Dishes 0.29 mg 2% USDA_SR
2713 Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.29 mg 2% USDA_SR
2714 Vegetables, mixed, canned, drained solids Vegetables and Vegetable Products 0.29 mg 2% USDA_SR
2715 Babyfood, dessert, fruit dessert, without ascorbic acid, strained Baby Foods 0.29 mg 2% USDA_SR
2716 Babyfood, dessert, fruit dessert, without ascorbic acid, junior Baby Foods 0.29 mg 2% USDA_SR
2717 Crackers, water biscuits Baked Products 0.29 mg 2% USDA_SR
2718 Doughnuts, yeast-leavened, with creme filling Baked Products 0.29 mg 2% USDA_SR
2719 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained solids Legumes and Legume Products 0.29 mg 2% USDA_SR
2720 Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, drained, rinsed in tap water Legumes and Legume Products 0.29 mg 2% USDA_SR
2721 Sauce, homemade, white, medium Soups, Sauces, and Gravies 0.29 mg 2% USDA_SR
2722 Snack, Mixed Berry Bar Snacks 0.29 mg 2% USDA_SR
2723 Bread, Italian Baked Products 0.29 mg 2% USDA_SR
2724 Beans, snap (Italian, green or yellow), canned, seasoned, solids and liquid Vegetables and Vegetable Products 0.28 mg 2% CNF
2725 Black-eyed peas (cowpeas, crowder, southern)), common, mature seeds, boiled Legumes and Legume Products 0.28 mg 2% CNF
2726 Black-eyed peas (cowpeas, crowder, southern), common, boiled, salted Legumes and Legume Products 0.28 mg 2% CNF
2727 Bread, white with raisins, commercial Baked Products 0.28 mg 2% CNF
2728 Cookie, oatmeal (with or without raisins), dry mix, unprepared Baked Products 0.28 mg 2% CNF
2729 Tortilla, ready-to-bake / fry, corn Baked Products 0.28 mg 2% CNF
2730 Pie crust, standard type, homemade, unbaked Baked Products 0.28 mg 2% CNF
2731 Roll, dinner, plain (also brown and serve), commercial Baked Products 0.28 mg 2% CNF
2732 Sauce, hoisin, ready-to-serve Soups, Sauces and Gravies 0.28 mg 2% CNF
2733 Fast foods, sandwiches and burgers, donair or gyro sandwich Fast Foods 0.28 mg 2% CNF
2734 Babyfood, pretzels Baby Foods 0.28 mg 2% USDA_SR
2735 Bread, raisin, enriched Baked Products 0.28 mg 2% USDA_SR
2736 Bread, reduced-calorie, oat bran Baked Products 0.28 mg 2% USDA_SR
2737 Rolls, dinner, plain, commercially prepared (includes brown-and-serve) Baked Products 0.28 mg 2% USDA_SR
2738 Pie crust, standard-type, prepared from recipe, unbaked Baked Products 0.28 mg 2% USDA_SR
2739 Sauce, hoisin, ready-to-serve Soups, Sauces, and Gravies 0.28 mg 2% USDA_SR
2740 Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, without salt Legumes and Legume Products 0.28 mg 2% USDA_SR
2741 Bread, reduced-calorie, rye Baked Products 0.28 mg 2% USDA_SR
2742 Tortillas, ready-to-bake or -fry, corn Baked Products 0.28 mg 2% USDA_SR
2743 Cowpeas, common (blackeyes, crowder, southern), mature seeds, cooked, boiled, with salt Legumes and Legume Products 0.28 mg 2% USDA_SR
2744 Spices, onion powder Spices and Herbs 0.27 mg 2% CNF
2745 Cereal, ready to eat, Lucky Charms, General Mills Breakfast cereals 0.27 mg 2% CNF
2746 Rhubarb, frozen, uncooked Fruits and fruit juices 0.27 mg 2% CNF
2747 Rhubarb, raw Fruits and fruit juices 0.27 mg 2% CNF
2748 Okra (gumbo), raw Vegetables and Vegetable Products 0.27 mg 2% CNF
2749 Okra (gumbo), boiled, drained Vegetables and Vegetable Products 0.27 mg 2% CNF
2750 Potato, mashed, dehydrated, granules without milk, unprepared Vegetables and Vegetable Products 0.27 mg 2% CNF

Related nutrients

Vitamin A Vitamin C Vitamin D Vitamin K Thiamin (B1) Riboflavin (B2) Niacin (B3) Pantothenic Acid (B5) Vitamin B6 Folate Vitamin B12 Choline

Build a recipe with these ingredients

Try Nutrifax free