Vegan foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 2151–2200 of 4,382 foods

# Food Category Per 100 g % DV Source
2151 Brussels sprouts, frozen, unprepared Vegetables and Vegetable Products 0.50 mg 3% USDA_SR
2152 Sorghum grain Cereal Grains and Pasta 0.50 mg 3% USDA_SR
2153 Broccoli, chinese, raw Vegetables and Vegetable Products 0.50 mg 3% USDA_SR
2154 Cress, garden, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 3% USDA_SR
2155 APPLEBEE'S, coleslaw Restaurant Foods 0.50 mg 3% USDA_SR
2156 Sorghum flour, whole-grain Cereal Grains and Pasta 0.50 mg 3% USDA_SR
2157 Candies, praline, prepared-from-recipe Sweets 0.50 mg 3% USDA_SR
2158 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 3% USDA_SR
2159 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.50 mg 3% USDA_SR
2160 Cress, garden, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.50 mg 3% USDA_SR
2161 Hearts of palm, raw Vegetables and Vegetable Products 0.50 mg 3% USDA_SR
2162 Leeks (bulb and lower-leaf portion), boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 3% CNF
2163 Cress, garden, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 3% CNF
2164 Candies, praline, homemade Sweets 0.50 mg 3% CNF
2165 Grains, sorghum, flour Cereals, Grains and Pasta 0.50 mg 3% CNF
2166 Hearts of palm, raw Vegetables and Vegetable Products 0.50 mg 3% CNF
2167 Chili con carne with beans, canned Mixed Dishes 0.50 mg 3% CNF
2168 Hot chocolate with marshmallows, powder, mix Beverages 0.50 mg 3% CNF
2169 Grains, sorghum Cereals, Grains and Pasta 0.50 mg 3% CNF
2170 Cracker, wheat, low sodium Baked Products 0.50 mg 3% CNF
2171 Nuts, European chestnuts (sweet), roasted Nuts and Seeds 0.50 mg 3% CNF
2172 Seeds, chia seeds, dried Nuts and Seeds 0.50 mg 3% CNF
2173 Pepper, sweet, green, boiled, drained, with salt Vegetables and Vegetable Products 0.50 mg 3% CNF
2174 Pepper, sweet, green, boiled, drained Vegetables and Vegetable Products 0.50 mg 3% CNF
2175 Leeks (bulb and lower-leaf portion), boiled, drained Vegetables and Vegetable Products 0.50 mg 3% CNF
2176 Waterchestnuts, Chinese, canned, solids and liquid Vegetables and Vegetable Products 0.50 mg 3% CNF
2177 Cress, garden, boiled, drained Vegetables and Vegetable Products 0.50 mg 3% CNF
2178 Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, light syrup pack, solids and liquid Fruits and fruit juices 0.50 mg 3% CNF
2179 Cereals, QUAKER, Instant Oatmeal, Apple and Cinnamon, reduced sugar Breakfast Cereals 0.49 mg 3% USDA_SR
2180 Lentils, raw Legumes and Legume Products 0.49 mg 3% USDA_SR
2181 Corn grain, yellow Cereal Grains and Pasta 0.49 mg 3% USDA_SR
2182 Seaweed, spirulina, raw Vegetables and Vegetable Products 0.49 mg 3% USDA_SR
2183 Peaches, canned, juice pack, solids and liquids Fruits and Fruit Juices 0.49 mg 3% USDA_SR
2184 Peaches, canned, water pack, solids and liquids Fruits and Fruit Juices 0.49 mg 3% USDA_SR
2185 Babyfood, GERBER, Banana with orange medley Baby Foods 0.49 mg 3% USDA_SR
2186 Peaches, spiced, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.49 mg 3% USDA_SR
2187 Peaches, canned, heavy syrup pack, solids and liquids Fruits and Fruit Juices 0.49 mg 3% USDA_SR
2188 Peaches, canned, light syrup pack, solids and liquids Fruits and Fruit Juices 0.49 mg 3% USDA_SR
2189 Cowpeas, young pods with seeds, raw Vegetables and Vegetable Products 0.49 mg 3% USDA_SR
2190 Vegetarian stew, meatless Legumes and Legume Products 0.49 mg 3% CNF
2191 Grains, corn, yellow, field, dry Cereals, Grains and Pasta 0.49 mg 3% CNF
2192 English muffin, wheat, toasted Baked Products 0.49 mg 3% CNF
2193 Lentils, raw Legumes and Legume Products 0.49 mg 3% CNF
2194 Seaweed, spirulina, raw Vegetables and Vegetable Products 0.49 mg 3% CNF
2195 Cowpeas, young pods with seeds, raw Vegetables and Vegetable Products 0.49 mg 3% CNF
2196 Peach, canned halves or slices, light syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3% CNF
2197 Peach, canned halves or slices, water pack, solids and liquid Fruits and fruit juices 0.49 mg 3% CNF
2198 Peach, spiced, canned whole, heavy syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3% CNF
2199 Peach, canned halves or slices, extra heavy syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3% CNF
2200 Peach, canned halves or slices, heavy syrup pack, solids and liquid Fruits and fruit juices 0.49 mg 3% CNF

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