Vegan foods high in Vitamin E

Vitamin E is an antioxidant that protects cells from damage.

FDA daily value: 15 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 1851-1900 of 4382 foods.

# Food Category Per 100 g % DV Source
1851 Carob flour Legumes and Legume Products 0.63 mg 4% USDA_SR
1852 Cookies, ladyfingers, with lemon juice and rind Baked Products 0.63 mg 4% USDA_SR
1853 Peach, frozen sliced, sweetened Fruits and fruit juices 0.62 mg 4% CNF
1854 Beans, black turtle, mature seeds, canned, solids and liquid Legumes and Legume Products 0.62 mg 4% CNF
1855 Beans, black, mature seeds, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.62 mg 4% CNF
1856 Snacks, pretzels, hard, chocolate coated Snacks 0.62 mg 4% CNF
1857 Snacks, pretzels, hard, confectioner's coating, chocolate-flavor Snacks 0.62 mg 4% USDA_SR
1858 Snacks, rice cracker brown rice, plain Snacks 0.62 mg 4% USDA_SR
1859 Peaches, frozen, sliced, sweetened Fruits and Fruit Juices 0.62 mg 4% USDA_SR
1860 Cereals ready-to-eat, QUAKER, CAP'N CRUNCH Breakfast Cereals 0.62 mg 4% USDA_SR
1861 Cereals ready-to-eat, POST, GRAPE-NUTS Cereal Breakfast Cereals 0.62 mg 4% USDA_SR
1862 Infant formula, MEAD JOHNSON, ENFAMIL, AR, ready-to-feed, with ARA and DHA Baby Foods 0.62 mg 4% USDA_SR
1863 Snack, Pretzel, hard chocolate coated Snacks 0.62 mg 4% USDA_SR
1864 Cake, snack cakes, creme-filled, sponge Baked Products 0.62 mg 4% USDA_SR
1865 Beans, black turtle, mature seeds, canned Legumes and Legume Products 0.62 mg 4% USDA_SR
1866 Beans, black, mature seeds, canned, low sodium Legumes and Legume Products 0.62 mg 4% USDA_SR
1867 Bread, pita, whole-wheat Baked Products 0.61 mg 4% CNF
1868 Grains, wheat, kamut khorasan, uncooked Cereals, Grains and Pasta 0.61 mg 4% CNF
1869 Peach nectar, canned, with added ascorbic acid Fruits and Fruit Juices 0.61 mg 4% USDA_SR
1870 Wheat, KAMUT khorasan, uncooked Cereal Grains and Pasta 0.61 mg 4% USDA_SR
1871 Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain Breakfast Cereals 0.61 mg 4% USDA_SR
1872 Bread, pita, whole-wheat Baked Products 0.61 mg 4% USDA_SR
1873 Nectarines, raw Fruits and Fruit Juices 0.61 mg 4% USDA_FF
1874 Apricot, canned halves with skin, water pack, solids and liquid Fruits and fruit juices 0.60 mg 4% CNF
1875 Apricot, canned halves with skin, juice pack, solids and liquid Fruits and fruit juices 0.60 mg 4% CNF
1876 Apricot, canned halves with skin, light syrup pack, solids and liquid Fruits and fruit juices 0.60 mg 4% CNF
1877 Apricot, canned halves with skin, heavy syrup pack, solids and liquid Fruits and fruit juices 0.60 mg 4% CNF
1878 Pomegranate, raw Fruits and fruit juices 0.60 mg 4% CNF
1879 Orange juice, frozen concentrate, undiluted Fruits and fruit juices 0.60 mg 4% CNF
1880 Fruit cocktail (peach, pear, apricot, pineapple, cherry, grape), canned, heavy syrup, drained Fruits and fruit juices 0.60 mg 4% CNF
1881 Soybean, curd cheese Legumes and Legume Products 0.60 mg 4% CNF
1882 Dandelion greens, boiled, drained, with salt Vegetables and Vegetable Products 0.60 mg 4% CNF
1883 Candies, candy bits, yogourt covered Sweets 0.60 mg 4% CNF
1884 Babyfood, juice, apple, all stages Babyfoods 0.60 mg 4% CNF
1885 Orange juice, frozen concentrate, undiluted, with added calcium and Vitamin D Fruits and fruit juices 0.60 mg 4% CNF
1886 Rice, Spanish rice Mixed Dishes 0.60 mg 4% CNF
1887 Babyfood, fruit, jarred, apple (applesauce), all stages Babyfoods 0.60 mg 4% CNF
1888 Babyfood, fruit, jarred, mixed fruit Babyfoods 0.60 mg 4% CNF
1889 Restaurant, Mexican, spanish rice Restaurant Foods 0.60 mg 4% USDA_SR
1890 Fruit cocktail, canned, heavy syrup, drained Fruits and Fruit Juices 0.60 mg 4% USDA_SR
1891 Rice flour, brown Cereal Grains and Pasta 0.60 mg 4% USDA_SR
1892 Soybean, curd cheese Legumes and Legume Products 0.60 mg 4% USDA_SR
1893 Pomegranates, raw Fruits and Fruit Juices 0.60 mg 4% USDA_SR
1894 Dandelion greens, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.60 mg 4% USDA_SR
1895 Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) Cereal Grains and Pasta 0.60 mg 4% USDA_SR
1896 Orange juice, frozen concentrate, unsweetened, undiluted, with added calcium Fruits and Fruit Juices 0.60 mg 4% USDA_SR
1897 Orange juice, frozen concentrate, unsweetened, undiluted Fruits and Fruit Juices 0.60 mg 4% USDA_SR
1898 Candies, M&M MARS 3 MUSKETEERS Truffle Crisp Sweets 0.60 mg 4% USDA_SR
1899 Babyfood, fruit, apricot with tapioca, junior Baby Foods 0.60 mg 4% USDA_SR
1900 Babyfood, fruit, pears, junior Baby Foods 0.60 mg 4% USDA_SR

Related nutrients

Vitamin A Vitamin C Vitamin D Vitamin K Thiamin (B1) Riboflavin (B2) Niacin (B3) Pantothenic Acid (B5) Vitamin B6 Folate Vitamin B12 Choline

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