Vegan foods high in Vitamin E

Vitamin E is an antioxidant that protects cells from damage.

FDA daily value: 15 mg

Showing 1751-1800 of 4382 foods.

# Food Category Per 100 g % DV Source
1751 Nuts, walnuts, English or Persian, dried Nuts and Seeds 0.70 mg 5% CNF
1752 Beans, lima, dry, baby, raw Legumes and Legume Products 0.70 mg 5% CNF
1753 Soup, minestrone, ready-to-serve, reduced sodium Soups, Sauces and Gravies 0.70 mg 5% CNF
1754 Grains, oat flour, partially debranned Cereals, Grains and Pasta 0.70 mg 5% CNF
1755 Vegetables, broccoli and cauliflower, frozen, boiled, drained Vegetables and Vegetable Products 0.70 mg 5% CNF
1756 Cress, garden, raw Vegetables and Vegetable Products 0.70 mg 5% USDA_SR
1757 Jute, potherb, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.70 mg 5% USDA_SR
1758 Oat flour, partially debranned Cereal Grains and Pasta 0.70 mg 5% USDA_SR
1759 Nuts, walnuts, english Nut and Seed Products 0.70 mg 5% USDA_SR
1760 McDONALD'S, Hotcakes (plain) Fast Foods 0.70 mg 5% USDA_SR
1761 Infant formula, MEAD JOHNSON, Enfamil 24, ready to feed, with ARA and DHA Baby Foods 0.70 mg 5% USDA_SR
1762 Sauce, enchilada, red, mild, ready to serve Soups, Sauces, and Gravies 0.70 mg 5% USDA_SR
1763 Lima beans, thin seeded (baby), mature seeds, raw Legumes and Legume Products 0.70 mg 5% USDA_SR
1764 Soup, minestrone, canned, reduced sodium, ready-to-serve Soups, Sauces, and Gravies 0.70 mg 5% USDA_SR
1765 Pepper, hot chili, red or green, canned, solids and liquid Vegetables and Vegetable Products 0.69 mg 5% CNF
1766 Pepper, hot chili, red or green, raw Vegetables and Vegetable Products 0.69 mg 5% CNF
1767 Pepper, jalapeno, canned, solids and liquid Vegetables and Vegetable Products 0.69 mg 5% CNF
1768 Pimento, canned Vegetables and Vegetable Products 0.69 mg 5% CNF
1769 Taco shell, baked Baked Products 0.69 mg 5% CNF
1770 Pepper, banana, raw Vegetables and Vegetable Products 0.69 mg 5% CNF
1771 Pepper, serrano, raw Vegetables and Vegetable Products 0.69 mg 5% CNF
1772 Pimento, canned Vegetables and Vegetable Products 0.69 mg 5% USDA_SR
1773 Pepper, banana, raw Vegetables and Vegetable Products 0.69 mg 5% USDA_SR
1774 Peppers, serrano, raw Vegetables and Vegetable Products 0.69 mg 5% USDA_SR
1775 Peppers, jalapeno, canned, solids and liquids Vegetables and Vegetable Products 0.69 mg 5% USDA_SR
1776 Peppers, hot chili, red, raw Vegetables and Vegetable Products 0.69 mg 5% USDA_SR
1777 Peppers, hot chili, red, canned, excluding seeds, solids and liquids Vegetables and Vegetable Products 0.69 mg 5% USDA_SR
1778 Peppers, hot chili, green, canned, pods, excluding seeds, solids and liquids Vegetables and Vegetable Products 0.69 mg 5% USDA_SR
1779 Peppers, hot chili, green, raw Vegetables and Vegetable Products 0.69 mg 5% USDA_SR
1780 Taco shells, baked Baked Products 0.69 mg 5% USDA_SR
1781 Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program) Vegetables and Vegetable Products 0.69 mg 5% USDA_FF
1782 Carrots, frozen, unprepared Vegetables and Vegetable Products 0.69 mg 5% USDA_FF
1783 Cereal, ready to eat, Cheerios, General Mills Breakfast cereals 0.68 mg 5% CNF
1784 Apricot, canned whole no skin, heavy syrup pack, solids and liquid Fruits and fruit juices 0.68 mg 5% CNF
1785 Onion, yellow, sauteed Vegetables and Vegetable Products 0.68 mg 5% CNF
1786 Soybeans, green (edamame), frozen, prepared Vegetables and Vegetable Products 0.68 mg 5% CNF
1787 Drink, fruit flavour, powder, low calorie, vitamin C Beverages 0.68 mg 5% CNF
1788 Vitamin water, flavours not lemon/orange, low Calorie Beverages 0.68 mg 5% CNF
1789 Restaurant, Latino, Arroz con grandules (rice and pigeonpeas) Restaurant Foods 0.68 mg 5% USDA_SR
1790 Edamame, frozen, prepared Vegetables and Vegetable Products 0.68 mg 5% USDA_SR
1791 Onions, yellow, sauteed Vegetables and Vegetable Products 0.68 mg 5% USDA_SR
1792 Babyfood, cereal, mixed, with applesauce and bananas, junior, fortified Baby Foods 0.68 mg 5% USDA_SR
1793 Beverages, fruit juice drink, reduced sugar, with vitamin E added Beverages 0.68 mg 5% USDA_SR
1794 Spices, garlic powder Spices and Herbs 0.67 mg 4% CNF
1795 Soup, minestrone, ready-to-serve Soups, Sauces and Gravies 0.67 mg 4% CNF
1796 Fast foods, dessert, cookies, chocolate chip Fast Foods 0.67 mg 4% CNF
1797 Seaweed, Canadian cultivated EMI-TSUNOMATA, rehydrated Vegetables and Vegetable Products 0.67 mg 4% CNF
1798 Rice, spanish rice mix, prepared Mixed Dishes 0.67 mg 4% CNF
1799 Seaweed, Canadian Cultivated EMI-TSUNOMATA, rehydrated Vegetables and Vegetable Products 0.67 mg 4% USDA_SR
1800 Spanish rice mix, dry mix, prepared (with canola/vegetable oil blend or diced tomatoes and margarine) Meals, Entrees, and Side Dishes 0.67 mg 4% USDA_SR

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