Vegan foods high in Vitamin E

Vitamin E is an antioxidant that protects cells from damage.

FDA daily value: 15 mg

Diet All Vegetarian Vegan
Source All Canadian (CNF) USDA SR Legacy USDA Foundation

Showing 1601-1650 of 4382 foods.

# Food Category Per 100 g % DV Source
1601 Cereals ready-to-eat, MOM'S BEST, Sweetened WHEAT-FULS Breakfast Cereals 0.81 mg 5% USDA_SR
1602 Snacks, granola bar, KASHI GOLEAN, chewy, mixed flavors Snacks 0.81 mg 5% USDA_SR
1603 Sauce, barbecue, ready-to-serve Soups, Sauces and Gravies 0.80 mg 5% CNF
1604 Pumpkin, boiled, drained Vegetables and Vegetable Products 0.80 mg 5% CNF
1605 Cracker, rye, wafers, plain Baked Products 0.80 mg 5% CNF
1606 Muffin, corn, commercial Baked Products 0.80 mg 5% CNF
1607 Pie, pecan, commercial Baked Products 0.80 mg 5% CNF
1608 Pumpkin, boiled, drained, with salt Vegetables and Vegetable Products 0.80 mg 5% CNF
1609 Mutton, cooked, roasted (Navajo) American Indian/Alaska Native Foods 0.80 mg 5% USDA_SR
1610 Pumpkin, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.80 mg 5% USDA_SR
1611 Restaurant, family style, coleslaw Restaurant Foods 0.80 mg 5% USDA_SR
1612 Seeds, hemp seed, hulled Nut and Seed Products 0.80 mg 5% USDA_SR
1613 Pumpkin, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.80 mg 5% USDA_SR
1614 DOMINO'S 14" EXTRAVAGANZZA FEAST Pizza, Classic Hand-Tossed Crust Fast Foods 0.80 mg 5% USDA_SR
1615 Basil, fresh Spices and Herbs 0.80 mg 5% USDA_SR
1616 Crackers, rye, wafers, plain Baked Products 0.80 mg 5% USDA_SR
1617 Sauce, barbecue Soups, Sauces, and Gravies 0.80 mg 5% USDA_SR
1618 Muffins, corn, commercially prepared Baked Products 0.80 mg 5% USDA_SR
1619 Pie, pecan, commercially prepared Baked Products 0.80 mg 5% USDA_SR
1620 Pepper, sweet, green, canned, solids and liquid Vegetables and Vegetable Products 0.79 mg 5% CNF
1621 Beans, great northern, canned, solids and liquid, no salt added Legumes and Legume Products 0.79 mg 5% CNF
1622 Beans, white, canned, solids and liquid, no salt added Legumes and Legume Products 0.79 mg 5% CNF
1623 Grains, rye flour, medium Cereals, Grains and Pasta 0.79 mg 5% CNF
1624 Grains, spelt, uncooked Cereals, Grains and Pasta 0.79 mg 5% CNF
1625 Indian, bread, naan Baked Products 0.79 mg 5% CNF
1626 Fast foods, sandwiches and burgers, submarine sandwich on white bread, vegetarian, with vegetables only Fast Foods 0.79 mg 5% CNF
1627 Beans, great northern, canned, solids and liquid, reduced sodium Legumes and Legume Products 0.79 mg 5% CNF
1628 Elk, free range, ground, cooked patties (Shoshone Bannock) American Indian/Alaska Native Foods 0.79 mg 5% USDA_SR
1629 Babyfood, fruit supreme dessert Baby Foods 0.79 mg 5% USDA_SR
1630 Spelt, uncooked Cereal Grains and Pasta 0.79 mg 5% USDA_SR
1631 OLIVE GARDEN, spaghetti with pomodoro sauce Restaurant Foods 0.79 mg 5% USDA_SR
1632 Bread, naan, plain, commercially prepared, refrigerated Baked Products 0.79 mg 5% USDA_SR
1633 Beans, great northern, mature seeds, canned, low sodium Legumes and Legume Products 0.79 mg 5% USDA_SR
1634 Beans, great northern, mature seeds, canned Legumes and Legume Products 0.79 mg 5% USDA_SR
1635 Beans, white, mature seeds, canned Legumes and Legume Products 0.79 mg 5% USDA_SR
1636 Blackberry, canned, heavy syrup pack, solids and liquid Fruits and fruit juices 0.78 mg 5% CNF
1637 Broccoli, raw Vegetables and Vegetable Products 0.78 mg 5% CNF
1638 Beans, navy, canned, solids and liquid Legumes and Legume Products 0.78 mg 5% CNF
1639 Pasta, macaroni (elbow), whole wheat, dry Cereals, Grains and Pasta 0.78 mg 5% CNF
1640 Pasta, fresh-refrigerated, spinach, as purchased Cereals, Grains and Pasta 0.78 mg 5% CNF
1641 Pasta, spaghetti, whole-wheat, dry Cereals, Grains and Pasta 0.78 mg 5% CNF
1642 Broccoli, raw Vegetables and Vegetable Products 0.78 mg 5% USDA_SR
1643 Blackberries, canned, heavy syrup, solids and liquids Fruits and Fruit Juices 0.78 mg 5% USDA_SR
1644 Beans, navy, mature seeds, canned Legumes and Legume Products 0.78 mg 5% USDA_SR
1645 Nectarine, raw Fruits and fruit juices 0.77 mg 5% CNF
1646 Sweet potato, frozen, baked Vegetables and Vegetable Products 0.77 mg 5% CNF
1647 Soybeans, dry, roasted Legumes and Legume Products 0.77 mg 5% CNF
1648 Cake, yellow (plus streusel), pudding-type, dry mix, unprepared Baked Products 0.77 mg 5% CNF
1649 Snacks, tortilla chips, low fat, baked without fat Snacks 0.77 mg 5% CNF
1650 Mozzarella sticks, fried Mixed Dishes 0.77 mg 5% CNF

Related nutrients

Vitamin A Vitamin C Vitamin D Vitamin K Thiamin (B1) Riboflavin (B2) Niacin (B3) Pantothenic Acid (B5) Vitamin B6 Folate Vitamin B12 Choline

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