Vegan foods high in Vitamin E

This ranking tells you where vitamin E concentrates in food, but not whether you need extra beyond what you eat. Your body stores vitamin E in fat tissue, so deficiency is rare in the developed world. The table below shows you which foods deliver the most per 100 g; a way to make intentional choices if you want more.

Vitamin E lives in oils, seeds, and nuts because it protects the fats in those foods from going rancid. One caveat: heat and storage both reduce vitamin E content, so a food's ranking here may overstate what survives to your plate.

FDA daily value: 15 mg

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Showing 1551–1600 of 4,382 foods

# Food Category Per 100 g % DV Source
1551 Rice, spanish rice mix, unprepared Mixed Dishes 0.86 mg 6% CNF
1552 Cracker, whole wheat, low sodium Baked Products 0.86 mg 6% CNF
1553 Kale, frozen, unprepared Vegetables and Vegetable Products 0.86 mg 6% CNF
1554 Soup, tomato rice, canned, condensed, water added Soups, Sauces and Gravies 0.86 mg 6% CNF
1555 Soybeans, mature seeds, raw Legumes and Legume Products 0.85 mg 6% USDA_SR
1556 Bread, stuffing, cornbread, dry mix, prepared Baked Products 0.85 mg 6% USDA_SR
1557 Pokeberry shoots, (poke), cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.85 mg 6% USDA_SR
1558 Pokeberry shoots, (poke), cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.85 mg 6% USDA_SR
1559 Rye grain Cereal Grains and Pasta 0.85 mg 6% USDA_SR
1560 Snacks, popcorn, caramel-coated, with peanuts Snacks 0.85 mg 6% USDA_SR
1561 Salad, taco, with salsa, homemade Mixed Dishes 0.85 mg 6% CNF
1562 Pokeberry shoots, boiled, drained, with salt Vegetables and Vegetable Products 0.85 mg 6% CNF
1563 Kale, boiled, drained, with salt Vegetables and Vegetable Products 0.85 mg 6% CNF
1564 Pasta, macaroni (spirals), vegetable, enriched, dry Cereals, Grains and Pasta 0.85 mg 6% CNF
1565 Snacks, popcorn, caramel-coated, with peanuts Snacks 0.85 mg 6% CNF
1566 Cake mix, marble, pudding-type, dry, unprepared Baked Products 0.85 mg 6% CNF
1567 Bread stuffing, cornbread, dry mix, prepared Baked Products 0.85 mg 6% CNF
1568 Soybeans, dry, raw Legumes and Legume Products 0.85 mg 6% CNF
1569 Pokeberry shoots, boiled, drained Vegetables and Vegetable Products 0.85 mg 6% CNF
1570 Kale, boiled, drained Vegetables and Vegetable Products 0.85 mg 6% CNF
1571 Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE, (LACTOSE FREE), liquid concentrate, with ARA and DHA Baby Foods 0.84 mg 6% USDA_SR
1572 Bread, whole-wheat, prepared from recipe, toasted Baked Products 0.84 mg 6% USDA_SR
1573 CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce Restaurant Foods 0.84 mg 6% USDA_SR
1574 Bread, whole wheat, homemade (2/3 whole wheat flour), toasted Baked Products 0.84 mg 6% CNF
1575 Chickpea flour (besan) Legumes and Legume Products 0.83 mg 6% USDA_SR
1576 Infant formula, PBM PRODUCTS, store brand, soy, liquid concentrate, not reconstituted Baby Foods 0.83 mg 6% USDA_SR
1577 Infant formula, PBM PRODUCTS, store brand, liquid concentrate, not reconstituted Baby Foods 0.83 mg 6% USDA_SR
1578 Babyfood, peaches, dices, toddler Baby Foods 0.83 mg 6% USDA_SR
1579 Tomatoes, red, ripe, canned, stewed Vegetables and Vegetable Products 0.83 mg 6% USDA_SR
1580 Noodles, chinese, chow mein Cereal Grains and Pasta 0.83 mg 6% USDA_SR
1581 Rye flour, light Cereal Grains and Pasta 0.83 mg 6% USDA_SR
1582 Chickpea flour (besan) Legumes and Legume Products 0.83 mg 6% CNF
1583 Tomato, red, ripe, canned, stewed Vegetables and Vegetable Products 0.83 mg 6% CNF
1584 Sauce, cranberry, canned, sweetened Fruits and fruit juices 0.83 mg 6% CNF
1585 Chickpeas (garbanzo beans, bengal gram), mature seeds, raw Legumes and Legume Products 0.82 mg 5% USDA_SR
1586 DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked Fast Foods 0.82 mg 5% USDA_SR
1587 Wild rice, raw Cereal Grains and Pasta 0.82 mg 5% USDA_SR
1588 Breakfast bars, oats, sugar, raisins, coconut (include granola bar) Snacks 0.82 mg 5% USDA_SR
1589 Grains, rice, wild, dry Cereals, Grains and Pasta 0.82 mg 5% CNF
1590 Danish pastry, nut (almond, raisin nut, cinnamon nut) Baked Products 0.82 mg 5% CNF
1591 Chickpeas (garbanzo beans, bengal gram), raw Legumes and Legume Products 0.82 mg 5% CNF
1592 Prune, dehydrated (low moisture), uncooked Fruits and fruit juices 0.82 mg 5% CNF
1593 Snacks, granola bar, KASHI GOLEAN, chewy, mixed flavors Snacks 0.81 mg 5% USDA_SR
1594 Cereals ready-to-eat, MOM'S BEST, Sweetened WHEAT-FULS Breakfast Cereals 0.81 mg 5% USDA_SR
1595 Snacks, bagel chips, plain Snacks 0.81 mg 5% USDA_SR
1596 Crackers, crispbread, rye Baked Products 0.81 mg 5% USDA_SR
1597 Cereals ready-to-eat, POST, GRAPE-NUTS Flakes Breakfast Cereals 0.81 mg 5% USDA_SR
1598 Pasta mix, Italian lasagna, unprepared Meals, Entrees, and Side Dishes 0.81 mg 5% USDA_SR
1599 Spaghetti with pomodoro sauce (tomato sauce) Mixed Dishes 0.81 mg 5% CNF
1600 Snacks, bagel chips Snacks 0.81 mg 5% CNF

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