Foods high in Vitamin D (Canadian (CNF))
Vitamin D helps the body absorb calcium and supports bone health.
FDA daily value: 800 IU
Showing 701-750 of 1802 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 701 | Cheese, provolone | Dairy and Egg Products | 20.00 IU | 2% |
| 702 | Fish, burbot (loche), native, raw | Finfish and Shellfish Products | 20.00 IU | 2% |
| 703 | Pork, loin, sirloin roast, boneless, lean and fat, roasted | Pork Products | 20.00 IU | 2% |
| 704 | Fish, cod (gray cod), pacific, raw | Finfish and Shellfish Products | 20.00 IU | 2% |
| 705 | Waffle, plain, frozen, ready-to-heat | Baked Products | 20.00 IU | 2% |
| 706 | Apple juice, canned or bottled, unsweetened, calcium and Vitamin C and D added | Fruits and fruit juices | 19.00 IU | 2% |
| 707 | Fast foods, egg, cheese and sausage griddlecake sandwich | Fast Foods | 19.00 IU | 2% |
| 708 | Soup, cream, chicken, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 19.00 IU | 2% |
| 709 | Sausage, smoked, honey garlic, pre-cooked | Sausages and Luncheon meats | 19.00 IU | 2% |
| 710 | Meat stick, pepperoni, non-refrigerated | Sausages and Luncheon meats | 19.00 IU | 2% |
| 711 | Sausage, Italian, pork, raw | Sausages and Luncheon meats | 19.00 IU | 2% |
| 712 | Sausage, Italian, pork, cooked | Sausages and Luncheon meats | 19.00 IU | 2% |
| 713 | Sausage, breakfast links or rounds, pork, raw | Sausages and Luncheon meats | 19.00 IU | 2% |
| 714 | Pie, banana cream, prepared from mix, no-bake type | Baked Products | 19.00 IU | 2% |
| 715 | Sausage, Chorizo, semi-dried (Spanish style), cured | Sausages and Luncheon meats | 19.00 IU | 2% |
| 716 | Turkey, all classes, gizzard, raw | Poultry Products | 19.00 IU | 2% |
| 717 | Soup, tomato, canned, condensed, 2% M.F. milk added | Soups, Sauces and Gravies | 19.00 IU | 2% |
| 718 | Pork, loin, rib chop (rib end), bone-in, lean, raw | Pork Products | 19.00 IU | 2% |
| 719 | Bannock | Baked Products | 19.00 IU | 2% |
| 720 | Cheese, parmesan, hard | Dairy and Egg Products | 19.00 IU | 2% |
| 721 | Cream, sour, cultured, 18% M.F. | Dairy and Egg Products | 18.00 IU | 2% |
| 722 | Pork, loin, sirloin steak, boneless, lean and fat, raw | Pork Products | 18.00 IU | 2% |
| 723 | Cake, pound, commercial, fat free | Baked Products | 18.00 IU | 2% |
| 724 | Pork, loin, sirloin, roast, boneless, lean, roasted | Pork Products | 18.00 IU | 2% |
| 725 | Dessert, apple crisp, homemade | Sweets | 18.00 IU | 2% |
| 726 | Fast foods, breakfast, bagel, with egg, sausage patty, cheese, and condiments | Fast Foods | 18.00 IU | 2% |
| 727 | Meal replacement (cereal), ready to eat, Vector, Kellogg's | Breakfast cereals | 18.00 IU | 2% |
| 728 | Muffin, carrot, commercial | Baked Products | 18.00 IU | 2% |
| 729 | Cheese, camembert | Dairy and Egg Products | 18.00 IU | 2% |
| 730 | Cheese, mozzarella, (48% water, 25% M.F.) | Dairy and Egg Products | 18.00 IU | 2% |
| 731 | Deli-meat, bologna (baloney), chicken | Sausages and Luncheon meats | 18.00 IU | 2% |
| 732 | Pork, leg, butt portion, lean and fat, raw | Pork Products | 18.00 IU | 2% |
| 733 | Mushroom, shiitake, raw | Vegetables and Vegetable Products | 18.00 IU | 2% |
| 734 | Tamale, corn | Mixed Dishes | 18.00 IU | 2% |
| 735 | Pork, cured, bacon, cooked, pan-fried | Pork Products | 17.00 IU | 2% |
| 736 | Turkey, tom, dark meat and skin, roasted | Poultry Products | 17.00 IU | 2% |
| 737 | Fast foods, breakfast, bagel, with ham, egg and cheese | Fast Foods | 17.00 IU | 2% |
| 738 | Turkey, tom, leg, meat and skin, roasted | Poultry Products | 17.00 IU | 2% |
| 739 | Pork, ground, lean, raw | Pork Products | 17.00 IU | 2% |
| 740 | Meat stick, chicken/turkey, refrigerated | Sausages and Luncheon meats | 17.00 IU | 2% |
| 741 | Sausage, Knackwurst (Knockwurst), cooked | Sausages and Luncheon meats | 17.00 IU | 2% |
| 742 | Turkey, tom, leg, meat, roasted | Poultry Products | 17.00 IU | 2% |
| 743 | Turkey, all classes, heart, raw | Poultry Products | 17.00 IU | 2% |
| 744 | Pork, leg, butt portion, lean and fat, roasted | Pork Products | 17.00 IU | 2% |
| 745 | Fast foods, breakfast, english muffin with cheese and sausage | Fast Foods | 17.00 IU | 2% |
| 746 | Danish pastry, cheese | Baked Products | 17.00 IU | 2% |
| 747 | Turkey, tom, dark meat only, roasted | Poultry Products | 17.00 IU | 2% |
| 748 | Pork, loin, sirloin chop, bone-in, lean, braised | Pork Products | 17.00 IU | 2% |
| 749 | Turkey, tom, thigh, meat and skin, roasted | Poultry Products | 16.00 IU | 2% |
| 750 | Chicken, broiler, breast, meat and skin, raw | Poultry Products | 16.00 IU | 2% |
Related nutrients
Build a recipe with these ingredients
Try Nutrifax free