Vegetarian foods high in Vitamin C

Vitamin C is an antioxidant that supports immune function and collagen production.

FDA daily value: 90 mg

Showing 2701-2750 of 5224 foods.

# Food Category Per 100 g % DV Source
2701 Grains, amaranth, raw Cereals, Grains and Pasta 4.20 mg 5% CNF
2702 Cocktail mix, non-alcoholic, concentrated, frozen Beverages 4.20 mg 5% CNF
2703 Grains, amaranth, flour Cereals, Grains and Pasta 4.20 mg 5% CNF
2704 Leeks (bulb and lower-leaf portion), boiled, drained, with salt Vegetables and Vegetable Products 4.20 mg 5% CNF
2705 Sweet potato, french-fried, cross cut, frozen, unprepared Vegetables and Vegetable Products 4.20 mg 5% CNF
2706 Beverages, Cocktail mix, non-alcoholic, concentrated, frozen Beverages 4.20 mg 5% USDA_SR
2707 Sweet Potatoes, french fried, crosscut, frozen, unprepared Vegetables and Vegetable Products 4.20 mg 5% USDA_SR
2708 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.20 mg 5% USDA_SR
2709 Pumpkin, canned, without salt Vegetables and Vegetable Products 4.20 mg 5% USDA_SR
2710 Leeks, (bulb and lower leaf-portion), cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.20 mg 5% USDA_SR
2711 Seeds, sesame butter, tahini, type of kernels unspecified Nut and Seed Products 4.20 mg 5% USDA_SR
2712 Peas, green (includes baby and lesuer types), canned, drained solids, unprepared Vegetables and Vegetable Products 4.20 mg 5% USDA_SR
2713 Pumpkin, canned, with salt Vegetables and Vegetable Products 4.20 mg 5% USDA_SR
2714 Amaranth grain, uncooked Cereal Grains and Pasta 4.20 mg 5% USDA_SR
2715 Milk, sheep, fluid Dairy and Egg Products 4.20 mg 5% USDA_SR
2716 PIZZA HUT 14" Cheese Pizza, THIN 'N CRISPY Crust Fast Foods 4.20 mg 5% USDA_SR
2717 Cereals ready-to-eat, HEALTH VALLEY, FIBER 7 Flakes Breakfast Cereals 4.20 mg 5% USDA_SR
2718 Prune juice, canned Fruits and fruit juices 4.10 mg 5% CNF
2719 Beans, snap (Italian, green or yellow), frozen, boiled, drained Vegetables and Vegetable Products 4.10 mg 5% CNF
2720 Beans, snap (Italian, green or yellow), frozen, boiled, with salt Vegetables and Vegetable Products 4.10 mg 5% CNF
2721 Beans, snap, yellow, frozen, boiled, with salt Vegetables and Vegetable Products 4.10 mg 5% CNF
2722 Tomato ketchup (catsup) Vegetables and Vegetable Products 4.10 mg 5% CNF
2723 Tomato ketchup (catsup), low sodium Vegetables and Vegetable Products 4.10 mg 5% CNF
2724 Grains, rice and vermicelli mix, pilaf flavour, unprepared Cereals, Grains and Pasta 4.10 mg 5% CNF
2725 Prune juice, canned Fruits and Fruit Juices 4.10 mg 5% USDA_SR
2726 Catsup Vegetables and Vegetable Products 4.10 mg 5% USDA_SR
2727 Rice and vermicelli mix, rice pilaf flavor, unprepared Meals, Entrees, and Side Dishes 4.10 mg 5% USDA_SR
2728 Beans, snap, green, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.10 mg 5% USDA_SR
2729 Beans, snap, yellow, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 4.10 mg 5% USDA_SR
2730 Beans, snap, yellow, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 4.10 mg 5% USDA_SR
2731 Catsup, low sodium Vegetables and Vegetable Products 4.10 mg 5% USDA_SR
2732 Beans, snap, green, frozen, cooked, boiled, drained without salt Vegetables and Vegetable Products 4.10 mg 5% USDA_SR
2733 Beets, canned, drained solids Vegetables and Vegetable Products 4.10 mg 5% USDA_SR
2734 Peaches, yellow, raw Fruits and Fruit Juices 4.10 mg 5% USDA_FF
2735 Flour, chestnut Nut and Seed Products 4.05 mg 4% USDA_FF
2736 Apricot, canned halves with skin, extra light syrup, solids and liquid Fruits and fruit juices 4.00 mg 4% CNF
2737 Grape, North American type (slip skin), raw Fruits and fruit juices 4.00 mg 4% CNF
2738 Pear, dried halves, sulphured, cooked, no added sugar Fruits and fruit juices 4.00 mg 4% CNF
2739 Apple, raw, without skin Fruits and fruit juices 4.00 mg 4% CNF
2740 Bamboo shoots, raw Vegetables and Vegetable Products 4.00 mg 4% CNF
2741 Cowpeas (black-eyed peas), immature seeds, frozen, unprepared Vegetables and Vegetable Products 4.00 mg 4% CNF
2742 Jerusalem artichoke (sunchoke), raw Vegetables and Vegetable Products 4.00 mg 4% CNF
2743 Lettuce, cos or romaine Vegetables and Vegetable Products 4.00 mg 4% CNF
2744 Mushroom, boiled, drained Vegetables and Vegetable Products 4.00 mg 4% CNF
2745 Poi Vegetables and Vegetable Products 4.00 mg 4% CNF
2746 Waterchestnuts, Chinese, raw Vegetables and Vegetable Products 4.00 mg 4% CNF
2747 Potato puff, frozen, prepared Vegetables and Vegetable Products 4.00 mg 4% CNF
2748 Moth beans, raw Legumes and Legume Products 4.00 mg 4% CNF
2749 Chickpeas (garbanzo beans, bengal gram), raw Legumes and Legume Products 4.00 mg 4% CNF
2750 Cheese, cottage, with vegetables Dairy and Egg Products 4.00 mg 4% CNF

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