Vegetarian foods high in Vitamin C
Vitamin C is an antioxidant that supports immune function and collagen production.
FDA daily value: 90 mg
Showing 1251-1300 of 5224 foods.
| # | Food | Category | Per 100 g | % DV | Source |
|---|---|---|---|---|---|
| 1251 | Squash, summer, crookneck and straightneck, raw | Vegetables and Vegetable Products | 19.30 mg | 21% | USDA_SR |
| 1252 | Alcoholic beverage, tequila sunrise, canned | Beverages | 19.30 mg | 21% | USDA_SR |
| 1253 | Lima beans, immature seeds, frozen, fordhook, unprepared | Vegetables and Vegetable Products | 19.30 mg | 21% | USDA_SR |
| 1254 | Cherries, tart, dried, sweetened (Includes foods for USDA's Food Distribution Program) | Fruits and Fruit Juices | 19.30 mg | 21% | USDA_SR |
| 1255 | Infant formula, MEAD JOHNSON, Enfamil Premature 30 Calories, ready to feed, with ARA and DHA | Baby Foods | 19.30 mg | 21% | USDA_SR |
| 1256 | Snacks, granola bar, KASHI GOLEAN, crunchy, mixed flavors | Snacks | 19.30 mg | 21% | USDA_SR |
| 1257 | Custard-apple, raw | Fruits and fruit juices | 19.20 mg | 21% | CNF |
| 1258 | Babyfood, fruit, bananas and pineapple with tapioca, strained | Baby Foods | 19.20 mg | 21% | USDA_SR |
| 1259 | Custard-apple, (bullock's-heart), raw | Fruits and Fruit Juices | 19.20 mg | 21% | USDA_SR |
| 1260 | Plantains, overripe, raw | Fruits and Fruit Juices | 19.08 mg | 21% | USDA_FF |
| 1261 | Butterbur (fuki), boiled, drained | Vegetables and Vegetable Products | 18.90 mg | 21% | CNF |
| 1262 | Taro shoots, cooked | Vegetables and Vegetable Products | 18.90 mg | 21% | CNF |
| 1263 | Potato, flesh, raw | Vegetables and Vegetable Products | 18.90 mg | 21% | CNF |
| 1264 | Butterbur (fuki), boiled, drained, with salt | Vegetables and Vegetable Products | 18.90 mg | 21% | CNF |
| 1265 | Taro shoots, cooked, with salt | Vegetables and Vegetable Products | 18.90 mg | 21% | CNF |
| 1266 | Taro shoots, cooked, without salt | Vegetables and Vegetable Products | 18.90 mg | 21% | USDA_SR |
| 1267 | Butterbur, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 18.90 mg | 21% | USDA_SR |
| 1268 | Taro, shoots, cooked, with salt | Vegetables and Vegetable Products | 18.90 mg | 21% | USDA_SR |
| 1269 | Butterbur, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 18.90 mg | 21% | USDA_SR |
| 1270 | Babyfood, fruit, applesauce and apricots, strained | Baby Foods | 18.90 mg | 21% | USDA_SR |
| 1271 | Beans, navy, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 18.80 mg | 21% | CNF |
| 1272 | Beans, yardlong, (asparagus bean or cowpea), raw | Vegetables and Vegetable Products | 18.80 mg | 21% | CNF |
| 1273 | Onion, spring (green) or scallion (includes tops and bulb), raw | Vegetables and Vegetable Products | 18.80 mg | 21% | CNF |
| 1274 | Rutabaga (swede), boiled, drained | Vegetables and Vegetable Products | 18.80 mg | 21% | CNF |
| 1275 | Rutabaga (swede), boiled, drained, with salt | Vegetables and Vegetable Products | 18.80 mg | 21% | CNF |
| 1276 | Rutabagas, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 18.80 mg | 21% | USDA_SR |
| 1277 | Beans, navy, mature seeds, sprouted, raw | Vegetables and Vegetable Products | 18.80 mg | 21% | USDA_SR |
| 1278 | Yardlong bean, raw | Vegetables and Vegetable Products | 18.80 mg | 21% | USDA_SR |
| 1279 | Onions, spring or scallions (includes tops and bulb), raw | Vegetables and Vegetable Products | 18.80 mg | 21% | USDA_SR |
| 1280 | Rutabagas, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 18.80 mg | 21% | USDA_SR |
| 1281 | Babyfood, dessert, tropical fruit, junior | Baby Foods | 18.80 mg | 21% | USDA_SR |
| 1282 | Cereals ready-to-eat, MALT-O-MEAL, TOOTIE FRUITIES | Breakfast Cereals | 18.80 mg | 21% | USDA_SR |
| 1283 | Plantains, underripe, raw | Fruits and Fruit Juices | 18.53 mg | 21% | USDA_FF |
| 1284 | Cereals ready-to-eat, RALSTON Corn Biscuits | Breakfast Cereals | 18.50 mg | 21% | USDA_SR |
| 1285 | Plantain, raw | Fruits and fruit juices | 18.40 mg | 20% | CNF |
| 1286 | Cowpeas, leafy tips, boiled, drained | Vegetables and Vegetable Products | 18.40 mg | 20% | CNF |
| 1287 | Asparagus, canned, drained solids | Vegetables and Vegetable Products | 18.40 mg | 20% | CNF |
| 1288 | Cowpeas, leafy tips, boiled, drained, with salt | Vegetables and Vegetable Products | 18.40 mg | 20% | CNF |
| 1289 | Tea, hibiscus | Beverages | 18.40 mg | 20% | CNF |
| 1290 | Cowpeas, leafy tips, cooked, boiled, drained, without salt | Vegetables and Vegetable Products | 18.40 mg | 20% | USDA_SR |
| 1291 | Potatoes, french fried, steak fries, salt added in processing, frozen, as purchased | Vegetables and Vegetable Products | 18.40 mg | 20% | USDA_SR |
| 1292 | Cowpeas, leafy tips, cooked, boiled, drained, with salt | Vegetables and Vegetable Products | 18.40 mg | 20% | USDA_SR |
| 1293 | Plantains, yellow, raw | Fruits and Fruit Juices | 18.40 mg | 20% | USDA_SR |
| 1294 | Asparagus, canned, drained solids | Vegetables and Vegetable Products | 18.40 mg | 20% | USDA_SR |
| 1295 | Tomato, paste, canned, without salt added | Vegetables and Vegetable Products | 18.40 mg | 20% | USDA_FF |
| 1296 | Winged beans (goa bean), green, raw | Vegetables and Vegetable Products | 18.30 mg | 20% | CNF |
| 1297 | Blueberry, wild, raw | Fruits and fruit juices | 18.30 mg | 20% | CNF |
| 1298 | Blueberries, wild, raw (Alaska Native) | American Indian/Alaska Native Foods | 18.30 mg | 20% | USDA_SR |
| 1299 | Winged beans, immature seeds, raw | Vegetables and Vegetable Products | 18.30 mg | 20% | USDA_SR |
| 1300 | Passion fruit juice, yellow, raw | Fruits and fruit juices | 18.20 mg | 20% | CNF |
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