Foods high in Vitamin B6 (USDA SR Legacy)

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 4651–4700 of 6,915 foods

# Food Category Per 100 g % DV
4651 Cauliflower, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
4652 Borage, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
4653 Squash, summer, crookneck and straightneck, frozen, unprepared Vegetables and Vegetable Products 0.09 mg 5%
4654 Candies, fudge, chocolate, with nuts, prepared-from-recipe Sweets 0.09 mg 5%
4655 Bread, white, commercially prepared (includes soft bread crumbs) Baked Products 0.09 mg 5%
4656 Bagels, egg Baked Products 0.09 mg 5%
4657 Sauce, sweet and sour, prepared-from-recipe Soups, Sauces, and Gravies 0.09 mg 5%
4658 Lamb, New Zealand, imported, brains, raw Lamb, Veal, and Game Products 0.09 mg 5%
4659 Beef stew, canned entree Meals, Entrees, and Side Dishes 0.09 mg 5%
4660 McDONALD'S, Hotcakes and Sausage Fast Foods 0.09 mg 5%
4661 Muffins, English, wheat Baked Products 0.09 mg 5%
4662 Bread, reduced-calorie, oat bran, toasted Baked Products 0.09 mg 5%
4663 Peas and onions, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
4664 Peas and carrots, frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
4665 Potatoes, hash brown, frozen, plain, unprepared Vegetables and Vegetable Products 0.09 mg 5%
4666 Peas and onions, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
4667 Peas and carrots, frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
4668 Artichokes, (globe or french), frozen, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
4669 Agave, cooked (Southwest) American Indian/Alaska Native Foods 0.09 mg 5%
4670 Artichokes, (globe or french), frozen, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
4671 Crackers, melba toast, rye (includes pumpernickel) Baked Products 0.09 mg 5%
4672 Grapes, red or green (European type, such as Thompson seedless), raw Fruits and Fruit Juices 0.09 mg 5%
4673 Soup, tomato, canned, condensed Soups, Sauces, and Gravies 0.09 mg 5%
4674 Crackers, saltines (includes oyster, soda, soup) Baked Products 0.09 mg 5%
4675 Cheese, white, queso blanco Dairy and Egg Products 0.09 mg 5%
4676 Fast foods, english muffin, with cheese and sausage Fast Foods 0.09 mg 5%
4677 Soup, tomato, canned, condensed, reduced sodium Soups, Sauces, and Gravies 0.09 mg 5%
4678 Babyfood, fruit, prunes with tapioca, without ascorbic acid, junior Baby Foods 0.09 mg 5%
4679 Cheese, limburger Dairy and Egg Products 0.09 mg 5%
4680 Gravy, pork, dry, powder Soups, Sauces, and Gravies 0.09 mg 5%
4681 Snacks, sesame sticks, wheat-based, unsalted Snacks 0.09 mg 5%
4682 Tomatoes, red, ripe, cooked, stewed Vegetables and Vegetable Products 0.09 mg 5%
4683 Celery, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
4684 CARRABBA'S ITALIAN GRILL, spaghetti with pomodoro sauce Restaurant Foods 0.09 mg 5%
4685 Malabar spinach, cooked Vegetables and Vegetable Products 0.09 mg 5%
4686 Eggplant, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
4687 Celery, cooked, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
4688 Eggplant, cooked, boiled, drained, without salt Vegetables and Vegetable Products 0.09 mg 5%
4689 Snacks, sesame sticks, wheat-based, salted Snacks 0.09 mg 5%
4690 Restaurant, Chinese, vegetable chow mein, without meat or noodles Restaurant Foods 0.09 mg 5%
4691 Candies, NESTLE, OH HENRY! Bar Sweets 0.09 mg 5%
4692 Crackers, saltines, fat-free, low-sodium Baked Products 0.09 mg 5%
4693 Cookies, chocolate chip, prepared from recipe, made with margarine Baked Products 0.09 mg 5%
4694 Bread, cornbread, dry mix, prepared with 2% milk, 80% margarine, and eggs Baked Products 0.09 mg 5%
4695 Crackers, flavored, fish-shaped Baked Products 0.09 mg 5%
4696 Babyfood, cereal, rice, with bananas, prepared with whole milk Baby Foods 0.09 mg 5%
4697 Burrito, bean and cheese, frozen Meals, Entrees, and Side Dishes 0.09 mg 5%
4698 Cookies, oatmeal, commercially prepared, soft-type Baked Products 0.09 mg 5%
4699 Frijoles rojos volteados (Refried beans, red, canned) Legumes and Legume Products 0.09 mg 5%
4700 Sauce, peanut, made from coconut, water, sugar, peanuts Soups, Sauces, and Gravies 0.09 mg 5%

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