Foods high in Vitamin B6 (Canadian (CNF))

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 3001–3050 of 5,039 foods

# Food Category Per 100 g % DV
3001 Squash, summer, crookneck, frozen, boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3002 Corn, sweet, yellow, frozen, kernels cut off the cob, boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3003 Squash, winter, spaghetti, baked or boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3004 Corn, sweet, yellow, frozen, kernels cut off the cob, boiled, drained, with salt Vegetables and Vegetable Products 0.10 mg 6%
3005 Pizza, pepperoni, frozen, cooked Mixed Dishes 0.10 mg 6%
3006 Wiener (frankfurter), reduced fat Sausages and Luncheon meats 0.10 mg 6%
3007 Lamb, Canadian, foreshank, lean and fat, 3mm (1/8") trim, cooked Lamb, Veal and Game 0.10 mg 6%
3008 Tomato sauce, unsalted Vegetables and Vegetable Products 0.10 mg 6%
3009 Asparagus, canned, solids and liquid Vegetables and Vegetable Products 0.10 mg 6%
3010 Bamboo shoots, boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3011 Mustard greens, boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3012 Peas, green, canned, seasoned, solids and liquid Vegetables and Vegetable Products 0.10 mg 6%
3013 Spinach souffle, homemade Vegetables and Vegetable Products 0.10 mg 6%
3014 Potato, mashed, prepared from flakes without milk, whole milk and butter added Vegetables and Vegetable Products 0.10 mg 6%
3015 Tomato products, canned, sauce Vegetables and Vegetable Products 0.10 mg 6%
3016 Crustaceans, shrimp, mixed species, breaded and fried Finfish and Shellfish Products 0.10 mg 6%
3017 Fish, flatfish (flounder or sole or plaice), raw Finfish and Shellfish Products 0.10 mg 6%
3018 Cookie, ginger snap Baked Products 0.10 mg 6%
3019 English muffin, wheat, toasted Baked Products 0.10 mg 6%
3020 Cracker, melba toast, plain, unsalted Baked Products 0.10 mg 6%
3021 Cracker, melba toast, plain Baked Products 0.10 mg 6%
3022 Salad dressing, russian, commercial, regular Fats and Oils 0.10 mg 6%
3023 Corn with red or green peppers, canned, solids and liquid Vegetables and Vegetable Products 0.10 mg 6%
3024 Mustard spinach (tendergreen), boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3025 Roll, dinner, plain (also brown and serve), commercial Baked Products 0.10 mg 6%
3026 Grains, rice, white with pasta and seasonings, cooked Cereals, Grains and Pasta 0.10 mg 6%
3027 Fast foods, mexican, burrito with beans, cheese and beef Fast Foods 0.10 mg 6%
3028 Grains, corn flour, degermed, unenriched, yellow Cereals, Grains and Pasta 0.10 mg 6%
3029 Grains, teff, cooked Cereals, Grains and Pasta 0.10 mg 6%
3030 Wiener (frankfurter), Bavarian Sausages and Luncheon meats 0.10 mg 6%
3031 Sausage, breakfast links or rounds, beef, raw Sausages and Luncheon meats 0.10 mg 6%
3032 Sausage, Oktoberfest, cooked Sausages and Luncheon meats 0.10 mg 6%
3033 Babyfood, fruit, jarred, prunes Babyfoods 0.10 mg 6%
3034 Pasta, spaghetti, spinach, enriched, cooked Cereals, Grains and Pasta 0.10 mg 6%
3035 Fast foods, pizza, cheese, meat (pepperoni, ground beef and sausage) and vegetables, regular crust Fast Foods 0.10 mg 6%
3036 Soup, black bean, ready-to-serve Soups, Sauces and Gravies 0.10 mg 6%
3037 Rice, spanish rice mix, prepared Mixed Dishes 0.10 mg 6%
3038 Butterbur (fuki), raw Vegetables and Vegetable Products 0.10 mg 6%
3039 Swamp cabbage (skunk cabbage, water convulvolus), raw Vegetables and Vegetable Products 0.10 mg 6%
3040 Vegetables, mixed, frozen, unprepared Vegetables and Vegetable Products 0.10 mg 6%
3041 Beans, adzuki, boiled Legumes and Legume Products 0.10 mg 6%
3042 Beans, adzuki, boiled, salted Legumes and Legume Products 0.10 mg 6%
3043 Bread, French or Vienna, (also sourdough), toasted Baked Products 0.10 mg 6%
3044 Cookie, coconut macaroon Baked Products 0.10 mg 6%
3045 Bread, wheat germ, toasted Baked Products 0.10 mg 6%
3046 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3047 Mushroom, boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3048 Succotash, frozen, boiled, drained Vegetables and Vegetable Products 0.10 mg 6%
3049 Carrot, frozen, unprepared Vegetables and Vegetable Products 0.10 mg 6%
3050 Mollusks, oyster, eastern (blue point), wild, canned, solids and liquid Finfish and Shellfish Products 0.10 mg 6%

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