Foods high in Vitamin B6 (Canadian (CNF))

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 2101–2150 of 5,039 foods

# Food Category Per 100 g % DV
2101 Snacks, popcorn, microwave, low fat and sodium Snacks 0.17 mg 10%
2102 Beef, flank, flank steak, boneless, lean and fat, 0mm (0") trim, cooked, braised Beef Products 0.17 mg 10%
2103 Beef, flank, flank steak, boneless, lean, cooked, braised Beef Products 0.17 mg 10%
2104 Fast foods, sandwiches and burgers, cheeseburger, regular, double patty, with condiments and special sauce Fast Foods 0.17 mg 10%
2105 Brussels sprouts, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 10%
2106 Cauliflower, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 10%
2107 Lambsquarters, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 10%
2108 Peas, edible-podded (snow peas), frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.17 mg 10%
2109 Pepper, sweet, red, canned, solids and liquid Vegetables and Vegetable Products 0.17 mg 10%
2110 Potato, au gratin, homemade, with margarine Vegetables and Vegetable Products 0.17 mg 10%
2111 Potato, french-fried, frozen, shoestring, unprepared Vegetables and Vegetable Products 0.17 mg 10%
2112 Potato, scalloped, homemade, with margarine Vegetables and Vegetable Products 0.17 mg 10%
2113 Squash, winter, hubbard, baked, with salt Vegetables and Vegetable Products 0.17 mg 10%
2114 Chicken, broiler, thigh, meat, cooked, rotisserie, with seasoning Poultry Products 0.17 mg 10%
2115 Fast foods, entree, chicken, breaded and fried, thigh, meat and skin with breading Fast Foods 0.17 mg 10%
2116 Turkey, all classes, leg, meat only, roasted Poultry Products 0.17 mg 10%
2117 Cheese, processed product, cheddar, spread Dairy and Egg Products 0.17 mg 10%
2118 Chinese dish, sweet and sour pork, restaurant prepared Mixed Dishes 0.17 mg 10%
2119 Sausage, spicy beef and roasted red pepper, cooked Sausages and Luncheon meats 0.17 mg 10%
2120 Babyfood, meat, jarred and frozen, chicken, puree Babyfoods 0.17 mg 10%
2121 Chicken, broiler, dark meat and skin, stewed Poultry Products 0.17 mg 10%
2122 Chicken, broiler, neck, meat and skin, raw Poultry Products 0.17 mg 10%
2123 Turkey, tom, dark meat only, roasted Poultry Products 0.17 mg 10%
2124 Chicken, broiler, thigh, meat and skin, stewed Poultry Products 0.17 mg 10%
2125 Pork, side ribs centre cut (spareribs), lean and fat, simmered, roasted Pork Products 0.17 mg 10%
2126 Beef, cured, breakfast strips, raw or unheated Beef Products 0.17 mg 10%
2127 Fish, herring, atlantic, pickled Finfish and Shellfish Products 0.17 mg 10%
2128 Fish, smelt, rainbow (american, capelin), baked or broiled Finfish and Shellfish Products 0.17 mg 10%
2129 Crustaceans, crab, blue, crab cakes, homemade Finfish and Shellfish Products 0.17 mg 10%
2130 Lamb, New Zealand, rib, lean, roasted Lamb, Veal and Game 0.17 mg 10%
2131 Veal, brain, braised Lamb, Veal and Game 0.17 mg 10%
2132 Lamb, tongue, braised Lamb, Veal and Game 0.17 mg 10%
2133 Cracker, cheese Baked Products 0.17 mg 10%
2134 Sweets, confectioner's coating or chips, peanut butter Sweets 0.17 mg 10%
2135 Turkey, all classes, dark meat only, roasted Poultry Products 0.17 mg 10%
2136 Turkey, all classes, ground, raw Poultry Products 0.17 mg 10%
2137 Cereal, ready to eat, Puffed Rice, unsweenened, Quaker Breakfast cereals 0.17 mg 10%
2138 Peas, green, raw Vegetables and Vegetable Products 0.17 mg 10%
2139 Vitamin water, all flavours, low Calorie Beverages 0.17 mg 10%
2140 Bread, whole grain (whole-wheat) + seeds (flax, sunflower), commercial, toasted Baked Products 0.17 mg 10%
2141 Cereal, hot, oats, instant: maple and brown sugar, prepared, Quaker Breakfast cereals 0.17 mg 10%
2142 Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, no fat added Vegetables and Vegetable Products 0.17 mg 10%
2143 Pepper, sweet, yellow, raw Vegetables and Vegetable Products 0.17 mg 10%
2144 Corn, sweet, yellow, frozen, kernels cut off the cob, unprepared Vegetables and Vegetable Products 0.17 mg 10%
2145 Seeds, lotus seeds, raw Nuts and Seeds 0.17 mg 10%
2146 Fish, sardine, Atlantic, canned in oil, drained solids with bone Finfish and Shellfish Products 0.17 mg 10%
2147 Snacks, corn-based, extruded, chips, plain Snacks 0.17 mg 10%
2148 Egg roll, assorted, restaurant prepared Mixed Dishes 0.17 mg 10%
2149 Pâté, country style herb, glazed Sausages and Luncheon meats 0.17 mg 10%
2150 Wiener (frankfurter), regular, mixed meats Sausages and Luncheon meats 0.17 mg 10%

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