Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.
Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.
FDA daily value: 1.7 mg
Selling a product with vitamin b6? Generate a print-ready nutrition label from your recipe.
Showing 1551–1600 of 5,039 foods
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1551 | Vine spinach, raw | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1552 | Fish, pout, ocean, raw | Finfish and Shellfish Products | 0.24 mg | 14% |
| 1553 | Fish, monkfish (goosefish, anglerfish), raw | Finfish and Shellfish Products | 0.24 mg | 14% |
| 1554 | Veal, shoulder, blade, lean and fat, braised | Lamb, Veal and Game | 0.24 mg | 14% |
| 1555 | Veal, shoulder, blade, lean and fat, roasted | Lamb, Veal and Game | 0.24 mg | 14% |
| 1556 | Veal, shoulder, blade, lean, roasted | Lamb, Veal and Game | 0.24 mg | 14% |
| 1557 | Pasta, Japanese noodles, soba, dry | Cereals, Grains and Pasta | 0.24 mg | 14% |
| 1558 | Fast foods, mexican, enchilada with cheese | Fast Foods | 0.24 mg | 14% |
| 1559 | Fast foods, sandwiches and burgers, hamburger, large, triple patty, with condiments | Fast Foods | 0.24 mg | 14% |
| 1560 | Fast foods, side dish, potato, baked, topped with cheese sauce | Fast Foods | 0.24 mg | 14% |
| 1561 | Fast foods, side dish, potato, baked, topped with cheese sauce and chili | Fast Foods | 0.24 mg | 14% |
| 1562 | Fast foods, sandwiches and burgers, hamburger, large, double patty, with condiments and vegetables | Fast Foods | 0.24 mg | 14% |
| 1563 | Veal, milk-fed, shoulder, blade steak, lean and fat, braised | Lamb, Veal and Game | 0.24 mg | 14% |
| 1564 | Game meat, native, caribou (reindeer), brain, boiled | Lamb, Veal and Game | 0.24 mg | 14% |
| 1565 | Beef, chuck, cross rib roast, boneless, lean and fat, 0mm (0") trim, cooked, braised | Beef Products | 0.24 mg | 14% |
| 1566 | Beef, chuck, cross rib roast, boneless, lean, cooked, braised | Beef Products | 0.24 mg | 14% |
| 1567 | Beef, flank, flank steak, boneless, lean and fat, 0mm (0") trim, raw | Beef Products | 0.24 mg | 14% |
| 1568 | Beef, flank, flank steak, boneless, lean, raw | Beef Products | 0.24 mg | 14% |
| 1569 | Beef, hip, sirloin tip steak, boneless, lean and fat, 0mm (0") trim, cooked, braised | Beef Products | 0.24 mg | 14% |
| 1570 | Potato, french-fried, frozen, partially fried, cottage cut, heated in oven, with salt | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1571 | Spinach, boiled, drained, with salt | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1572 | Chicken, broiler, breast, meat, cooked, rotisserie, with seasoning | Poultry Products | 0.24 mg | 14% |
| 1573 | Turkey, hen, drumstick, meat only, raw | Poultry Products | 0.24 mg | 14% |
| 1574 | Turkey, all classes, thigh, meat and skin, raw | Poultry Products | 0.24 mg | 14% |
| 1575 | Turkey, hen, thigh, meat and skin, raw | Poultry Products | 0.24 mg | 14% |
| 1576 | Sausage, Italian, turkey, raw | Sausages and Luncheon meats | 0.24 mg | 14% |
| 1577 | Potato, boiled with skin, skin only | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1578 | Potato, skin, raw | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1579 | Beef, ground, lean, raw | Beef Products | 0.24 mg | 14% |
| 1580 | Lamb, Canadian, ground, raw | Lamb, Veal and Game | 0.24 mg | 14% |
| 1581 | New Zealand spinach, boiled, drained | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1582 | Nuts, coconut meat, desiccated, sweetened, flaked, canned | Nuts and Seeds | 0.24 mg | 14% |
| 1583 | Yautia (tannier), raw | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1584 | Egg, goose, whole, fresh, raw | Dairy and Egg Products | 0.24 mg | 14% |
| 1585 | Soup, chicken noodle, dehydrated | Soups, Sauces and Gravies | 0.24 mg | 14% |
| 1586 | Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil and animal fat | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1587 | Potato, hashed brown, frozen, plain, prepared | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1588 | Potato, french-fried, frozen, restaurant prepared, fried in vegetable oil | Vegetables and Vegetable Products | 0.24 mg | 14% |
| 1589 | Cheese, brie | Dairy and Egg Products | 0.23 mg | 14% |
| 1590 | Egg, chicken, yolk, fresh or frozen, raw | Dairy and Egg Products | 0.23 mg | 14% |
| 1591 | Sweet potato, canned, mashed | Vegetables and Vegetable Products | 0.23 mg | 14% |
| 1592 | Snacks, popcorn, cheese flavour | Snacks | 0.23 mg | 14% |
| 1593 | Turkey, tom, thigh, meat and skin, raw | Poultry Products | 0.23 mg | 14% |
| 1594 | Grains, rye flour, light | Cereals, Grains and Pasta | 0.23 mg | 14% |
| 1595 | Salad, caesar with chicken, homemade | Mixed Dishes | 0.23 mg | 14% |
| 1596 | Sweetener, syrup, agave | Sweets | 0.23 mg | 14% |
| 1597 | Chicken, stewing, meat, skin, giblets and neck, stewed | Poultry Products | 0.23 mg | 14% |
| 1598 | Soybeans, dry, boiled | Legumes and Legume Products | 0.23 mg | 14% |
| 1599 | Soybeans, dry, boiled, salted | Legumes and Legume Products | 0.23 mg | 14% |
| 1600 | Turkey, broiler, breast, meat and skin, roasted | Poultry Products | 0.23 mg | 14% |
Need this on a label? Turn these foods into a print-ready Nutrition Facts label.
Make a labelBuild a recipe from any of these ingredients and export a print-ready FDA or Canada Nutrition Facts label. Free.