Foods high in Vitamin B6 (USDA SR Legacy)
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 1301-1350 of 6915 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1301 | Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean and fat, trimmed to 0" fat, select, cooked, grilled | Beef Products | 0.46 mg | 27% |
| 1302 | T.G.I. FRIDAY'S, chicken fingers | Restaurant Foods | 0.46 mg | 27% |
| 1303 | Sauce, hot chile, sriracha | Soups, Sauces, and Gravies | 0.46 mg | 27% |
| 1304 | Fish, tuna, fresh, bluefin, raw | Finfish and Shellfish Products | 0.46 mg | 27% |
| 1305 | Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised | Beef Products | 0.46 mg | 27% |
| 1306 | Beef, chuck, under blade pot roast or steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.45 mg | 27% |
| 1307 | Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled | Beef Products | 0.45 mg | 27% |
| 1308 | Restaurant, family style, chicken fingers, from kid's menu | Restaurant Foods | 0.45 mg | 27% |
| 1309 | Beef, rib eye roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | Beef Products | 0.45 mg | 27% |
| 1310 | Lamb, Australian, imported, fresh, leg, trotter off, bone-in, separable lean only, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.45 mg | 27% |
| 1311 | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled | Beef Products | 0.45 mg | 27% |
| 1312 | Rice, white, long-grain, parboiled, enriched, dry | Cereal Grains and Pasta | 0.45 mg | 27% |
| 1313 | Rice, white, long-grain, parboiled, unenriched, dry | Cereal Grains and Pasta | 0.45 mg | 27% |
| 1314 | Beef, round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, cooked, braised | Beef Products | 0.45 mg | 27% |
| 1315 | Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked | Beef Products | 0.45 mg | 27% |
| 1316 | Chicken, broilers or fryers, dark meat, thigh, meat only, raw | Poultry Products | 0.45 mg | 27% |
| 1317 | Beef, rib eye steak, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled | Beef Products | 0.45 mg | 26% |
| 1318 | Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | Beef Products | 0.45 mg | 26% |
| 1319 | Fish, herring, Pacific, raw | Finfish and Shellfish Products | 0.45 mg | 26% |
| 1320 | Veal, cubed for stew (leg and shoulder), separable lean only, raw | Lamb, Veal, and Game Products | 0.45 mg | 26% |
| 1321 | Pork, fresh, leg (ham), whole, separable lean only, cooked, roasted | Pork Products | 0.45 mg | 26% |
| 1322 | Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated | Pork Products | 0.45 mg | 26% |
| 1323 | Pork, cured, ham, extra lean (approximately 4% fat), canned, roasted | Pork Products | 0.45 mg | 26% |
| 1324 | Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled | Pork Products | 0.45 mg | 26% |
| 1325 | Peanut butter, reduced sodium | Legumes and Legume Products | 0.45 mg | 26% |
| 1326 | Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil | Pork Products | 0.45 mg | 26% |
| 1327 | Beef, rib eye steak/roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, raw | Beef Products | 0.45 mg | 26% |
| 1328 | Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.45 mg | 26% |
| 1329 | Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean and fat, cooked, braised | Pork Products | 0.45 mg | 26% |
| 1330 | Pork, cured, ham, slice, bone-in, separable lean and fat, unheated | Pork Products | 0.45 mg | 26% |
| 1331 | Potato pancakes | Vegetables and Vegetable Products | 0.45 mg | 26% |
| 1332 | Beef, chuck, mock tender steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.45 mg | 26% |
| 1333 | Fish, cusk, cooked, dry heat | Finfish and Shellfish Products | 0.45 mg | 26% |
| 1334 | Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled | Beef Products | 0.45 mg | 26% |
| 1335 | Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program) | Legumes and Legume Products | 0.45 mg | 26% |
| 1336 | Beef, brisket, flat half, separable lean and fat, trimmed to 1/8" fat, select, raw | Beef Products | 0.45 mg | 26% |
| 1337 | Veal, ground, raw | Lamb, Veal, and Game Products | 0.45 mg | 26% |
| 1338 | Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted | Pork Products | 0.45 mg | 26% |
| 1339 | Beef, chuck eye steak, boneless, separable lean only, trimmed to 0" fat, select, raw | Beef Products | 0.45 mg | 26% |
| 1340 | Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, raw | Pork Products | 0.45 mg | 26% |
| 1341 | Beef, chuck, mock tender steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw | Beef Products | 0.45 mg | 26% |
| 1342 | Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw | Lamb, Veal, and Game Products | 0.45 mg | 26% |
| 1343 | Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled | Beef Products | 0.45 mg | 26% |
| 1344 | Chicken breast, deli, rotisserie seasoned, sliced, prepackaged | Sausages and Luncheon Meats | 0.45 mg | 26% |
| 1345 | Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted | Poultry Products | 0.44 mg | 26% |
| 1346 | CRACKER BARREL, chicken tenderloin platter, fried, from kid's menu | Restaurant Foods | 0.44 mg | 26% |
| 1347 | Turkey, retail parts, thigh, meat and skin, cooked, roasted | Poultry Products | 0.44 mg | 26% |
| 1348 | Pork, ground, 72% lean / 28% fat, cooked, pan-broiled | Pork Products | 0.44 mg | 26% |
| 1349 | Rye flour, dark | Cereal Grains and Pasta | 0.44 mg | 26% |
| 1350 | Sorghum grain | Cereal Grains and Pasta | 0.44 mg | 26% |
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