Foods high in Vitamin B6 (USDA SR Legacy)

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 851–900 of 6,915 foods

# Food Category Per 100 g % DV
851 Rice crackers Snacks 0.55 mg 33%
852 Turkey, whole, meat and skin, with added solution, roasted Poultry Products 0.55 mg 33%
853 Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled Beef Products 0.55 mg 33%
854 Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw Beef Products 0.55 mg 33%
855 Crackers, cheese, low sodium Baked Products 0.55 mg 33%
856 Beef, loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 0.55 mg 33%
857 Pork, Leg Cap Steak, boneless, separable lean and fat, raw Pork Products 0.55 mg 33%
858 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, select, raw Beef Products 0.55 mg 32%
859 Beef, loin, top loin steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, select, raw Beef Products 0.55 mg 32%
860 Pork, fresh, loin, whole, separable lean only, cooked, roasted Pork Products 0.55 mg 32%
861 Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Beef Products 0.55 mg 32%
862 Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) Legumes and Legume Products 0.55 mg 32%
863 Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled Beef Products 0.55 mg 32%
864 Ostrich, oyster, cooked Poultry Products 0.55 mg 32%
865 Pork, ground, 84% lean / 16% fat, raw Pork Products 0.55 mg 32%
866 Salami, Italian, pork Sausages and Luncheon Meats 0.55 mg 32%
867 Salami, dry or hard, pork Sausages and Luncheon Meats 0.55 mg 32%
868 Lamb, Australian, imported, fresh, tenderloin, boneless, separable lean and fat, trimmed to 1/8" fat, raw Lamb, Veal, and Game Products 0.55 mg 32%
869 Chicken, roasting, light meat, meat only, raw Poultry Products 0.55 mg 32%
870 Spices, thyme, dried Spices and Herbs 0.55 mg 32%
871 Seeds, sunflower seed butter, without salt Nut and Seed Products 0.55 mg 32%
872 Hazelnuts, beaked (Northern Plains Indians) American Indian/Alaska Native Foods 0.55 mg 32%
873 Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled Beef Products 0.55 mg 32%
874 Seeds, sunflower seed butter, with salt added (Includes foods for USDA's Food Distribution Program) Nut and Seed Products 0.55 mg 32%
875 Fish, salmon, coho, wild, raw Finfish and Shellfish Products 0.55 mg 32%
876 Ostrich, outside strip, raw Poultry Products 0.55 mg 32%
877 Beef, rib eye roast, boneless, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted Beef Products 0.55 mg 32%
878 Beef, flank, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled Beef Products 0.55 mg 32%
879 Beef, bottom sirloin, tri-tip roast, separable lean only, trimmed to 0" fat, choice, cooked, roasted Beef Products 0.55 mg 32%
880 Fish, halibut, Atlantic and Pacific, raw Finfish and Shellfish Products 0.55 mg 32%
881 Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, raw Beef Products 0.55 mg 32%
882 Snacks, peas, roasted, wasabi-flavored Snacks 0.55 mg 32%
883 Beef, top sirloin, steak, separable lean only, trimmed to 1/8" fat, choice, cooked, broiled Beef Products 0.55 mg 32%
884 Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, pan-fried Pork Products 0.55 mg 32%
885 Beef, rib eye steak, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, grilled Beef Products 0.55 mg 32%
886 Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled Pork Products 0.55 mg 32%
887 Ostrich, outside strip, cooked Poultry Products 0.55 mg 32%
888 Turkey, whole, giblets, cooked, simmered Poultry Products 0.55 mg 32%
889 Pork, fresh, loin, blade (chops or roasts), boneless, separable lean and fat only, raw Pork Products 0.55 mg 32%
890 Snacks, vegetable chips, made from garden vegetables Snacks 0.55 mg 32%
891 Ostrich, tip trimmed, cooked Poultry Products 0.55 mg 32%
892 Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted Beef Products 0.55 mg 32%
893 Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised Beef Products 0.54 mg 32%
894 Beef, rib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, all grades, cooked, roasted Beef Products 0.54 mg 32%
895 Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted Pork Products 0.54 mg 32%
896 Beef, ribeye filet, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled Beef Products 0.54 mg 32%
897 Fish, swordfish, raw Finfish and Shellfish Products 0.54 mg 32%
898 Beef, loin, top loin steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, raw Beef Products 0.54 mg 32%
899 Beef, loin, top sirloin cap steak, boneless, separable lean only, trimmed to 1/8" fat, all grades, raw Beef Products 0.54 mg 32%
900 Beef, shoulder pot roast, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, braised Beef Products 0.54 mg 32%

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