Vegetarian foods high in Vitamin B6 (Canadian (CNF))
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 301-350 of 3285 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 301 | Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid | Legumes and Legume Products | 0.47 mg | 28% |
| 302 | Chickpeas (garbanzo beans, bengal gram), canned, solids and liquid, reduced sodium | Legumes and Legume Products | 0.47 mg | 28% |
| 303 | Potato, hashed-brown, homemade | Vegetables and Vegetable Products | 0.47 mg | 28% |
| 304 | Peanut butter, lower sugar | Legumes and Legume Products | 0.47 mg | 28% |
| 305 | Grains, corn flour, blue, whole-grain | Cereals, Grains and Pasta | 0.47 mg | 28% |
| 306 | Spices, fennel seed | Spices and Herbs | 0.47 mg | 28% |
| 307 | Turnip, Prairie, native, raw | Vegetables and Vegetable Products | 0.47 mg | 28% |
| 308 | Peanuts, all types, dry roasted | Legumes and Legume Products | 0.47 mg | 27% |
| 309 | Peanuts, all types, dry-roasted, salted | Legumes and Legume Products | 0.47 mg | 27% |
| 310 | Soy flour, full-fat, raw | Legumes and Legume Products | 0.46 mg | 27% |
| 311 | Peanuts, all types, oil-roasted, salted | Legumes and Legume Products | 0.46 mg | 27% |
| 312 | Peanuts, all types, oil-roasted | Legumes and Legume Products | 0.46 mg | 27% |
| 313 | Celery flakes, dried | Vegetables and Vegetable Products | 0.46 mg | 27% |
| 314 | Cereal, ready to eat, Puffed Wheat, Quaker | Breakfast cereals | 0.46 mg | 27% |
| 315 | Snacks, plantain chips | Snacks | 0.46 mg | 27% |
| 316 | Tomato powder | Vegetables and Vegetable Products | 0.46 mg | 27% |
| 317 | Grains, rice, white, long-grain, parboiled, dry | Cereals, Grains and Pasta | 0.45 mg | 27% |
| 318 | Peanut butter, reduced sodium | Legumes and Legume Products | 0.45 mg | 26% |
| 319 | Potato pancake, homemade | Vegetables and Vegetable Products | 0.45 mg | 26% |
| 320 | Beans, great northern, raw | Legumes and Legume Products | 0.45 mg | 26% |
| 321 | Grains, rye flour, dark | Cereals, Grains and Pasta | 0.44 mg | 26% |
| 322 | Grains, sorghum | Cereals, Grains and Pasta | 0.44 mg | 26% |
| 323 | Beans, yellow, raw | Legumes and Legume Products | 0.44 mg | 26% |
| 324 | Peanut butter, smooth type, fat and sugar added | Legumes and Legume Products | 0.44 mg | 26% |
| 325 | Peanut butter, smooth type, fat, sugar and salt added | Legumes and Legume Products | 0.44 mg | 26% |
| 326 | Banana, dehydrated or banana powder | Fruits and fruit juices | 0.44 mg | 26% |
| 327 | Beans, small white, raw | Legumes and Legume Products | 0.44 mg | 26% |
| 328 | Pancake, buckwheat, dry mix, incomplete, unprepared | Baked Products | 0.44 mg | 26% |
| 329 | Snacks, taro chips | Snacks | 0.44 mg | 26% |
| 330 | Nuts, Chinese chestnuts, roasted | Nuts and Seeds | 0.44 mg | 26% |
| 331 | Grains, rice flour, white | Cereals, Grains and Pasta | 0.44 mg | 26% |
| 332 | Spices, cumin seed | Spices and Herbs | 0.43 mg | 26% |
| 333 | Leavening agent, yeast, baker's, compressed | Baked Products | 0.43 mg | 25% |
| 334 | Beans, navy, raw | Legumes and Legume Products | 0.43 mg | 25% |
| 335 | Cheese, feta | Dairy and Egg Products | 0.42 mg | 25% |
| 336 | Egg, chicken, dried, whole, stabilized | Dairy and Egg Products | 0.42 mg | 25% |
| 337 | Seeds, breadfruit seeds, roasted | Nuts and Seeds | 0.42 mg | 25% |
| 338 | Grains, wheat, durum | Cereals, Grains and Pasta | 0.42 mg | 25% |
| 339 | Pepper, jalapeno, raw | Vegetables and Vegetable Products | 0.42 mg | 25% |
| 340 | Peanut butter, chunk type, fat and sugar added | Legumes and Legume Products | 0.42 mg | 25% |
| 341 | Nuts, Japanese chestnuts, roasted | Nuts and Seeds | 0.42 mg | 25% |
| 342 | Peanut butter, chunk type, fat, sugar and salt added | Legumes and Legume Products | 0.42 mg | 25% |
| 343 | Nuts, cashew nuts, raw | Nuts and Seeds | 0.42 mg | 25% |
| 344 | Pasta, egg noodles, spinach, enriched, dry | Cereals, Grains and Pasta | 0.41 mg | 24% |
| 345 | Snacks, potato chips, dried potatoes, light | Snacks | 0.41 mg | 24% |
| 346 | Nuts, Chinese chestnuts, raw | Nuts and Seeds | 0.41 mg | 24% |
| 347 | Malted milk, natural flavour, powder | Beverages | 0.41 mg | 24% |
| 348 | Seeds, breadnuttree seeds, raw | Nuts and Seeds | 0.40 mg | 24% |
| 349 | Grains, triticale flour, whole-grain | Cereals, Grains and Pasta | 0.40 mg | 24% |
| 350 | Lentils, pink, raw | Legumes and Legume Products | 0.40 mg | 24% |
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