Vegetarian foods high in Vitamin B6 (Canadian (CNF))
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 1801-1850 of 3285 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1801 | Chayote, fruit, raw | Vegetables and Vegetable Products | 0.08 mg | 4% |
| 1802 | Biscuit, plain/buttermilk, dry mix, unprepared | Baked Products | 0.08 mg | 4% |
| 1803 | Cracker, rye, sandwich-type with cheese filling | Baked Products | 0.08 mg | 4% |
| 1804 | Roll, dinner, wheat (60% whole wheat flour) | Baked Products | 0.08 mg | 4% |
| 1805 | Rose hips, wild, native | Fruits and fruit juices | 0.08 mg | 4% |
| 1806 | Egg, chicken, omelet, with cheese | Dairy and Egg Products | 0.08 mg | 4% |
| 1807 | Quesadilla with cheese | Mixed Dishes | 0.07 mg | 4% |
| 1808 | Egg, chicken, whole, cooked, fried | Dairy and Egg Products | 0.07 mg | 4% |
| 1809 | Sauce, barbecue, ready-to-serve | Soups, Sauces and Gravies | 0.07 mg | 4% |
| 1810 | Cereal, ready to eat, Harvest Crunch: Honey Nut, Light and Crisp, Quaker | Breakfast cereals | 0.07 mg | 4% |
| 1811 | Pineapple, frozen chunks, sweetened | Fruits and fruit juices | 0.07 mg | 4% |
| 1812 | Pomegranate, raw | Fruits and fruit juices | 0.07 mg | 4% |
| 1813 | Onion, frozen, chopped, unprepared | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1814 | Winged beans (goa bean) tuber, raw | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1815 | Radish, white icicle, raw | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1816 | Nuts, almond butter, honey and cinnamon, salted | Nuts and Seeds | 0.07 mg | 4% |
| 1817 | Beans, white, canned, solids and liquid, no salt added | Legumes and Legume Products | 0.07 mg | 4% |
| 1818 | Cookie, fig bar | Baked Products | 0.07 mg | 4% |
| 1819 | Cream puff, homemade, shell only, includes eclair | Baked Products | 0.07 mg | 4% |
| 1820 | Pineapple, canned, juice pack, drained | Fruits and fruit juices | 0.07 mg | 4% |
| 1821 | Clementine, raw | Fruits and fruit juices | 0.07 mg | 4% |
| 1822 | Cheese, caraway | Dairy and Egg Products | 0.07 mg | 4% |
| 1823 | Cheese, cheshire | Dairy and Egg Products | 0.07 mg | 4% |
| 1824 | Babyfood, cereal, rice, dry | Babyfoods | 0.07 mg | 4% |
| 1825 | Cereal, ready to eat, Heritage O's, Nature's Path | Breakfast cereals | 0.07 mg | 4% |
| 1826 | Pineapple juice, frozen concentrate, diluted | Fruits and fruit juices | 0.07 mg | 4% |
| 1827 | Pineapple, canned, water pack, solids and liquid | Fruits and fruit juices | 0.07 mg | 4% |
| 1828 | Pineapple, canned, juice pack, solids and liquid | Fruits and fruit juices | 0.07 mg | 4% |
| 1829 | Pineapple, canned, light syrup pack, solids and liquid | Fruits and fruit juices | 0.07 mg | 4% |
| 1830 | Pineapple, canned heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.07 mg | 4% |
| 1831 | Pineapple, canned, extra heavy syrup pack, solids and liquid | Fruits and fruit juices | 0.07 mg | 4% |
| 1832 | Lettuce, cos or romaine | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1833 | Turnip greens and turnips, frozen, unprepared | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1834 | Vegetables, mixed, frozen, boiled, drained | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1835 | Celery, raw | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1836 | Nuts, almonds, toasted, unblanched | Nuts and Seeds | 0.07 mg | 4% |
| 1837 | Beans, pinto, canned, solids and liquid | Legumes and Legume Products | 0.07 mg | 4% |
| 1838 | Beans, kidney, all types, canned, solids and liquid | Legumes and Legume Products | 0.07 mg | 4% |
| 1839 | Bread, white with raisins, commercial | Baked Products | 0.07 mg | 4% |
| 1840 | French toast, homemade, with 2% milk and margarine | Baked Products | 0.07 mg | 4% |
| 1841 | Candies, milk chocolate coated raisins | Sweets | 0.07 mg | 4% |
| 1842 | Dessert, frozen yogourt, chocolate, soft-serve | Sweets | 0.07 mg | 4% |
| 1843 | Mozzarella sticks, fried | Mixed Dishes | 0.07 mg | 4% |
| 1844 | Babyfood, vegetables, jarred, squash, all stages | Babyfoods | 0.07 mg | 4% |
| 1845 | Cheese, provolone | Dairy and Egg Products | 0.07 mg | 4% |
| 1846 | Purslane, raw | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1847 | Arugula, raw | Vegetables and Vegetable Products | 0.07 mg | 4% |
| 1848 | Bread, pumpernickel, toasted | Baked Products | 0.07 mg | 4% |
| 1849 | Bread stick, plain | Baked Products | 0.07 mg | 4% |
| 1850 | Cookie, vanilla wafer, 12 to 17% fat | Baked Products | 0.07 mg | 4% |
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