Vegetarian foods high in Vitamin B6 (Canadian (CNF))

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 1601–1650 of 3,285 foods

# Food Category Per 100 g % DV
1601 Turnip, raw Vegetables and Vegetable Products 0.09 mg 5%
1602 Beans, baked, homemade Legumes and Legume Products 0.09 mg 5%
1603 Beans, baked, canned, with beef Legumes and Legume Products 0.09 mg 5%
1604 Candies, M&M's peanut chocolate candies Sweets 0.09 mg 5%
1605 Candies, bars, Mounds Sweets 0.09 mg 5%
1606 Candies, bars, Snickers Sweets 0.09 mg 5%
1607 Fast foods, sandwiches and burgers, egg and cheese sandwich Fast Foods 0.09 mg 5%
1608 Cereal, hot, Red River, dry Robin Hood Breakfast cereals 0.09 mg 5%
1609 Sauerkraut, canned, low sodium Vegetables and Vegetable Products 0.09 mg 5%
1610 Asparagus, canned, solids and liquid, unsalted Vegetables and Vegetable Products 0.09 mg 5%
1611 Bamboo shoots, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1612 Beans, kidney, sprouted, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1613 Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1614 Fast foods, pizza, cheese and vegetables, regular crust Fast Foods 0.09 mg 5%
1615 Gourd, dishcloth (towelgourd), boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1616 Mustard greens, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1617 Mustard spinach (tendergreen), boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1618 Pancake, plain (includes buttermilk), dry mix, complete, prepared with water Baked Products 0.09 mg 5%
1619 Parsnip, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1620 Squash, winter, spaghetti, baked or boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1621 Succotash, frozen, boiled, drained, with salt Vegetables and Vegetable Products 0.09 mg 5%
1622 Tofu, fried Legumes and Legume Products 0.09 mg 5%
1623 Tofu, fried (prepared with calcium sulphate) Legumes and Legume Products 0.09 mg 5%
1624 Cheese, processed product, cheddar, fat free, slices Dairy and Egg Products 0.09 mg 5%
1625 Cheese, processed product, mozzarella, fat free, slices Dairy and Egg Products 0.09 mg 5%
1626 Cracker, honey sesame Snacks 0.09 mg 5%
1627 Ravioli, cheese-filled with marinara sauce Mixed Dishes 0.09 mg 5%
1628 Bread, white, commercial, with added fibre, toasted Baked Products 0.09 mg 5%
1629 Babyfood, cereal, oat, dry Babyfoods 0.09 mg 5%
1630 Cereal, ready to eat, Heritage Flakes, Nature's Path Breakfast cereals 0.09 mg 5%
1631 Seeds, watermelon seed kernels, dried Nuts and Seeds 0.09 mg 5%
1632 Melon, honeydew, raw Fruits and fruit juices 0.09 mg 5%
1633 Beans, mung, mature seeds, sprouted, bean sprouts, raw Vegetables and Vegetable Products 0.09 mg 5%
1634 Cassava (manioc), raw Vegetables and Vegetable Products 0.09 mg 5%
1635 Cauliflower, frozen, boiled, drained Vegetables and Vegetable Products 0.09 mg 5%
1636 Jew's ear (cloud or wood ear, pepeao), raw Vegetables and Vegetable Products 0.09 mg 5%
1637 Peas and carrots, canned, solids and liquid Vegetables and Vegetable Products 0.09 mg 5%
1638 Squash, summer, crookneck, frozen, unprepared Vegetables and Vegetable Products 0.09 mg 5%
1639 Borage, boiled, drained Vegetables and Vegetable Products 0.09 mg 5%
1640 Candies, fudge, chocolate with nuts, homemade Sweets 0.09 mg 5%
1641 Onion, young green, tops only Vegetables and Vegetable Products 0.09 mg 5%
1642 Artichoke (Globe, French), frozen, boiled, drained Vegetables and Vegetable Products 0.09 mg 5%
1643 Peas and carrots, frozen, boiled, drained Vegetables and Vegetable Products 0.09 mg 5%
1644 Peas and onions, frozen, boiled, drained Vegetables and Vegetable Products 0.09 mg 5%
1645 Potato, hashed brown, frozen, plain, unprepared Vegetables and Vegetable Products 0.09 mg 5%
1646 Bagel, egg Baked Products 0.09 mg 5%
1647 English muffin, wheat Baked Products 0.09 mg 5%
1648 Cereal, ready to eat, Kashi: honey puffed, Kashi Breakfast cereals 0.09 mg 5%
1649 Sauce, sweet and sour, homemade Soups, Sauces and Gravies 0.09 mg 5%
1650 Agave, cooked Vegetables and Vegetable Products 0.09 mg 5%

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