Vegetarian foods high in Vitamin B6 (Canadian (CNF))
Vitamin B6 supports brain development and helps the body make serotonin and norepinephrine.
FDA daily value: 1.7 mg
Showing 1551-1600 of 3285 foods.
| # | Food | Category | Per 100 g | % DV |
|---|---|---|---|---|
| 1551 | Beans, adzuki, boiled | Legumes and Legume Products | 0.10 mg | 6% |
| 1552 | Beans, adzuki, boiled, salted | Legumes and Legume Products | 0.10 mg | 6% |
| 1553 | Bread, French or Vienna, (also sourdough), toasted | Baked Products | 0.10 mg | 6% |
| 1554 | Cookie, coconut macaroon | Baked Products | 0.10 mg | 6% |
| 1555 | Bread, wheat germ, toasted | Baked Products | 0.10 mg | 6% |
| 1556 | Pasta, spaghetti, spinach, enriched, cooked | Cereals, Grains and Pasta | 0.10 mg | 6% |
| 1557 | Cowpeas (black-eyed peas), immature seeds, frozen, boiled, drained | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1558 | Mushroom, boiled, drained | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1559 | Succotash, frozen, boiled, drained | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1560 | Carrot, frozen, unprepared | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1561 | Beans, yardlong, mature seeds, boiled | Legumes and Legume Products | 0.10 mg | 6% |
| 1562 | Beans, yardlong, mature seeds, boiled, salted | Legumes and Legume Products | 0.10 mg | 6% |
| 1563 | Candies, M&M's peanut butter chocolate candies | Sweets | 0.10 mg | 6% |
| 1564 | Egg roll, vegetable, refrigerated, heated | Mixed Dishes | 0.10 mg | 6% |
| 1565 | Mushroom, boiled, drained, with salt | Vegetables and Vegetable Products | 0.10 mg | 6% |
| 1566 | Indian, bread, naan | Baked Products | 0.10 mg | 6% |
| 1567 | Turnover, cheese-filled, tomato-based sauce, frozen, unprepared | Mixed Dishes | 0.10 mg | 6% |
| 1568 | Nuts, pine nuts, pignolia, dried | Nuts and Seeds | 0.09 mg | 6% |
| 1569 | Cookie, brownie, homemade | Baked Products | 0.09 mg | 6% |
| 1570 | Orange, with peel, raw | Fruits and fruit juices | 0.09 mg | 5% |
| 1571 | Beans, kidney, sprouted, boiled, drained | Vegetables and Vegetable Products | 0.09 mg | 5% |
| 1572 | Onion, frozen, whole, unprepared | Vegetables and Vegetable Products | 0.09 mg | 5% |
| 1573 | Corn, sweet, yellow, raw | Vegetables and Vegetable Products | 0.09 mg | 5% |
| 1574 | Parsnip, boiled, drained | Vegetables and Vegetable Products | 0.09 mg | 5% |
| 1575 | Moth beans, boiled | Legumes and Legume Products | 0.09 mg | 5% |
| 1576 | Moth beans, boiled, salted | Legumes and Legume Products | 0.09 mg | 5% |
| 1577 | Beans, white, boiled | Legumes and Legume Products | 0.09 mg | 5% |
| 1578 | Beans, white, boiled, salted | Legumes and Legume Products | 0.09 mg | 5% |
| 1579 | Muffin, corn, homemade, with 2% milk | Baked Products | 0.09 mg | 5% |
| 1580 | Pasta, fresh-refrigerated, plain, as purchased | Cereals, Grains and Pasta | 0.09 mg | 5% |
| 1581 | Grains, rice, white, long-grain, regular, cooked | Cereals, Grains and Pasta | 0.09 mg | 5% |
| 1582 | Grains, rice, white, long-grain, regular, cooked, salted | Cereals, Grains and Pasta | 0.09 mg | 5% |
| 1583 | Fast foods, sandwiches and burgers, cheeseburger, large, single patty, with condiments | Fast Foods | 0.09 mg | 5% |
| 1584 | Vitamin water, lemon/orange flavours, low Calorie | Beverages | 0.09 mg | 5% |
| 1585 | Nuts, almonds, oil roasted, blanched | Nuts and Seeds | 0.09 mg | 5% |
| 1586 | Nuts, almonds, oil roasted, blanched, salted | Nuts and Seeds | 0.09 mg | 5% |
| 1587 | Black-eyed peas (cowpeas), catjang, boiled | Legumes and Legume Products | 0.09 mg | 5% |
| 1588 | Black-eyed peas (cowpeas), catjang, boiled, salted | Legumes and Legume Products | 0.09 mg | 5% |
| 1589 | Fast foods, pizza, cheese, rising crust, frozen, cooked | Fast Foods | 0.09 mg | 5% |
| 1590 | Cheese, parmesan, hard | Dairy and Egg Products | 0.09 mg | 5% |
| 1591 | Asparagus, raw | Vegetables and Vegetable Products | 0.09 mg | 5% |
| 1592 | Beans, lima, dry, large, canned, solids and liquid | Legumes and Legume Products | 0.09 mg | 5% |
| 1593 | Tofu, fuyu, salted and fermented (prepared with magnesium chloride) | Legumes and Legume Products | 0.09 mg | 5% |
| 1594 | Tofu, fuyu, salted and fermented (with calcium sulphate) | Legumes and Legume Products | 0.09 mg | 5% |
| 1595 | Guava sauce, cooked | Fruits and fruit juices | 0.09 mg | 5% |
| 1596 | Lychee, dried | Fruits and fruit juices | 0.09 mg | 5% |
| 1597 | Kale, frozen, unprepared | Vegetables and Vegetable Products | 0.09 mg | 5% |
| 1598 | Lettuce, looseleaf | Vegetables and Vegetable Products | 0.09 mg | 5% |
| 1599 | Parsley, fresh | Vegetables and Vegetable Products | 0.09 mg | 5% |
| 1600 | Parsnip, raw | Vegetables and Vegetable Products | 0.09 mg | 5% |
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