Vegetarian foods high in Vitamin B6 (Canadian (CNF))

Both the FDA and Canada's food label rules require manufacturers to declare vitamin B6 on their nutrition facts panels when the amount meets a set threshold. It plays a role in brain function and in how your body produces neurotransmitters. The Daily Value is 1.7 mg.

Vitamin B6 concentrates in meat, fish, chickpeas and potatoes. Bear in mind that processing, especially heat, degrades some of this nutrient, so a fresh food's ranking here may not match what survives in a cooked or canned product.

FDA daily value: 1.7 mg

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Showing 951–1000 of 3,285 foods

# Food Category Per 100 g % DV
951 Sweet potato, boiled without skin Vegetables and Vegetable Products 0.17 mg 10%
952 Grains, rice, white, long-grain, regular, dry Cereals, Grains and Pasta 0.16 mg 10%
953 Lentils, sprouted, stir-fried, no fat added Vegetables and Vegetable Products 0.16 mg 10%
954 Cereal, hot, oats, instant: cinnamon and spice, prepared, Quaker Breakfast cereals 0.16 mg 10%
955 Plant-based beverage, protein powder, soy based, powder Beverages 0.16 mg 10%
956 Melon, casaba, raw Fruits and fruit juices 0.16 mg 10%
957 English muffin, whole wheat Baked Products 0.16 mg 10%
958 Squash, summer, zucchini, raw Vegetables and Vegetable Products 0.16 mg 10%
959 Babyfood, cereal, barley, with milk powder, dry Babyfoods 0.16 mg 10%
960 Apricot, dehydrated (low moisture), sulphured, cooked Fruits and fruit juices 0.16 mg 9%
961 Beans, lima, dry, large, boiled, salted Legumes and Legume Products 0.16 mg 9%
962 Granola bar, cereal bar, Oatmeal to go, all flavours, Quaker Baked Products 0.16 mg 9%
963 Squash, winter, all varieties, baked, with salt Vegetables and Vegetable Products 0.16 mg 9%
964 Beans, lima, dry, large, boiled Legumes and Legume Products 0.16 mg 9%
965 Muffin, oat bran (wheat free-product) Baked Products 0.16 mg 9%
966 Squash, winter, all varieties, baked Vegetables and Vegetable Products 0.16 mg 9%
967 Soy sauce (made with soy and wheat), shoyu, sodium reduced Legumes and Legume Products 0.16 mg 9%
968 Soybeans, mature seeds, sprouted, bean sprouts, stir-fried, with salt, no fat added Vegetables and Vegetable Products 0.16 mg 9%
969 Peas, edible-podded (snow peas), raw Vegetables and Vegetable Products 0.16 mg 9%
970 Candies, caramel with nuts, chocolate covered Sweets 0.16 mg 9%
971 Dandelion greens, boiled, drained Vegetables and Vegetable Products 0.16 mg 9%
972 Ginger root, raw Vegetables and Vegetable Products 0.16 mg 9%
973 Dandelion greens, boiled, drained, with salt Vegetables and Vegetable Products 0.16 mg 9%
974 Beans, lima, baby, frozen, unprepared Vegetables and Vegetable Products 0.16 mg 9%
975 Potato, mashed, dehydrated, granules with milk, water and margarine added Vegetables and Vegetable Products 0.16 mg 9%
976 Fast foods, sandwiches and burgers, cheeseburger, large, double patty, with condiments and vegetables Fast Foods 0.16 mg 9%
977 Sweet potato, boiled without skin, with salt Vegetables and Vegetable Products 0.16 mg 9%
978 Sweet potato leaves, steamed, with salt Vegetables and Vegetable Products 0.16 mg 9%
979 Sweet potato leaves, steamed Vegetables and Vegetable Products 0.16 mg 9%
980 Lentils, sprouted, stir-fried, with salt, no fat added Vegetables and Vegetable Products 0.16 mg 9%
981 Soup, potato, instant, dehydrated, unprepared Soups, Sauces and Gravies 0.16 mg 9%
982 Spices, mace, ground Spices and Herbs 0.16 mg 9%
983 Sauce, tomato chili sauce, bottled, salted Soups, Sauces and Gravies 0.16 mg 9%
984 Spices, nutmeg, ground Spices and Herbs 0.16 mg 9%
985 Grains, rice and vermicelli mix, beef flavour, unprepared Cereals, Grains and Pasta 0.16 mg 9%
986 Peach, dehydrated (low moisture), sulphured, uncooked Fruits and fruit juices 0.16 mg 9%
987 Broccoli, flower clusters, raw Vegetables and Vegetable Products 0.16 mg 9%
988 Broccoli, stalks, raw Vegetables and Vegetable Products 0.16 mg 9%
989 Broccoli, leaves, raw Vegetables and Vegetable Products 0.16 mg 9%
990 Cracker, matzo, whole-wheat Baked Products 0.16 mg 9%
991 Mushroom, shiitake, cooked Vegetables and Vegetable Products 0.16 mg 9%
992 Pumpkin pie mix, canned Vegetables and Vegetable Products 0.16 mg 9%
993 Seaweed, dulse (laver, nori), raw Vegetables and Vegetable Products 0.16 mg 9%
994 English muffin, whole wheat, toasted Baked Products 0.16 mg 9%
995 Waterchestnuts, Chinese, canned, solids and liquid Vegetables and Vegetable Products 0.16 mg 9%
996 Tomato ketchup (catsup), low sodium Vegetables and Vegetable Products 0.16 mg 9%
997 Tomato ketchup (catsup) Vegetables and Vegetable Products 0.16 mg 9%
998 Spices, cinnamon, ground Spices and Herbs 0.16 mg 9%
999 Spices, spearmint, fresh Spices and Herbs 0.16 mg 9%
1000 Cookie, graham cracker, plain or honey, low fat Baked Products 0.16 mg 9%

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